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✔️Breakfast ✔️Dinner ✔️Dine in
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Hours
| Tuesday | 7–10 AM |
| Wednesday | 7–10 AM |
| Thursday | 7–10 AM |
| Friday | 7–11 AM, 3–8 PM |
| Saturday | 7 AM–1 PM, 3–8 PM |
| Sunday | 7 AM–1 PM |
| Monday | 7–10 AM |
Address and Contact Information
Address: 301 Greenville Ave, Staunton, VA 24401
Phone: (540) 712-0601
Website: https://www.blackburn-inn.com/restaurants-staunton-va/bistro-staunton-va
Related Web Results
Second Draft Bistro | Blackburn Inn and Conference Center
Southern hospitality and local, Shenandoah Valley ingredients are the focus at Second Draft, a Staunton, VA bistro where spectacular views of the grounds …
Second Draft Bar & Bistro | Visit Staunton
Shenandoah Valley ingredients are the focus at Second Draft, a Staunton, VA bistro where spectacular views of the grounds accompany indoor and outdoor dining …
Second Draft Bar & Bistro – Virginia Tourism Corporation
Second Draft Bar & Bistro is the official restaurant of The Blackburn Inn – Virginia’s newest luxury boutique hotel. You’ll find a 40-seat, intimate indoor …
Reviews
Raquel Gonzalez
Very disappointed with the amount and quality of food served. Went for breakfast and got served a scoop of scrambled tofu with few mushrooms and tomatoes. No sides and this dish was $15. We left the place hungry. The coffee itself was good.
… moreBenjamin Pitts
We had dinner at the Second Draft as an easy place to eat near our hotel room. Unfortunately – we soon discovered that the food was not very good. The “pan seared chicken” was some of the driest and blandest chicken that I have ever had the displeasure of trying. On top of that – there were flies everywhere and on top of the rest of the food it made me feel nauseous. My girlfriend is currently experiencing stomach pains as I type this review…not a good look
One credit – the waitress did end up trying to fix our order by swapping out the chicken for another protein (the beef tips). But ultimately that can’t wipe this from my mind – avoid and go local if necessary.
The charcuterie board was good though. Maybe if you have that and leave it would be worth it
… moreOne credit – the waitress did end up trying to fix our order by swapping out the chicken for another protein (the beef tips). But ultimately that can’t wipe this from my mind – avoid and go local if necessary.
The charcuterie board was good though. Maybe if you have that and leave it would be worth it
Kimberly Masopust
The food was amazing!! Ribs where to die for. The staff is super friendly and answered all our questions. Highly recommended dropping by this quiet little gem.
… moreKelly Hokanson
Breakfast was okay, very over priced for what you get. Coffee was a joke. Ordered a latte, and despite there being an espresso machine on the counter I was just served drip coffee and some foam. $5 for drip coffee?!?!
… moreEasy HowtoVids (TruckDriver47)
The cook and hostess are great people. Highly recommend having a conversation with them
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