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Established in 2018, Seasons is a modern American restaurant featuring a cuisine with ingredients that are sourced exclusively from local farmers and artisans and used in an ever-changing tasting menu. Our dining room seats between 12-18 guest and provides an intimate dining experience for our guest. We offer vegetarian and vegan menus in addition to our carnivore option and gladly accommodate any allergies or dietary restrictions in order to provide each guest with an experience that is exceptional and unique. We provide detailed service and high quality food without the pretense or stuffiness that can often come with high end service and food. Seasons is a reservation only restaurant, same day reservations are available.
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Seasons Restaurant PGH (@seasonspgh) · Etna, PA – Instagram
355 followers · 6 posts · Chefs tasting menu by Executive Chef David Bulman @chefdavidpgh Ingredients are sourced exclusively from Western PA.
Seasons Restaurant – Pittsburgh Restaurant Week
Seasons Restaurant. ADDRESS 372 Butler Street, Etna, PA 15223 (Map). PHONE (412) 204-6147.
Seasons Restaurant – 372 Butler St Fl 1, Pittsburgh – Full Menu and …
Welcome to Seasons Restaurant – 372 Butler St Fl 1, Pittsburgh, PA, 15223 … What an amazing treasure in Etna! A chef who trained at the French Laundry …
Reviews
Carolina Vélez
We had a magnificent meal last night at Seasons Restaurant. The space, service, and food were fabulous. What an amazing treasure in Etna! A chef who trained at the French Laundry who is sourcing local ingredients to make inventive and creative food? Who could ask for anything more!
This restaurant is a gem. I would run, not walk, here. We got the chance to speak to Chef David after our meal and we’re blown away by his story and hustle. We cannot wait to return with family and friends!
… moreThis restaurant is a gem. I would run, not walk, here. We got the chance to speak to Chef David after our meal and we’re blown away by his story and hustle. We cannot wait to return with family and friends!
Jennifer Parsons
We had the best experience at Seasons with Chef David. It felt as though we were having a private dining experience with a personal chef because he only allows for a few tables a night. He is to be commended because he does it all as the owner, greeter, server, sommelier and chef and makes for a completely unique expereince unlike anything in Pittsburgh. The food was amazing and truly clean eating – he explains where everything comes from, whether it be his very own garden or locally sourced. This is a place to savor, linger and enjoy your food. We were there for an 8 course meal with wine flight and it was about 3.5 hours for the entire experience – absolutely wonderful!
… moreKurt Fowler
A special meal in a wonderful environment. Chef David learned that we were celebrating several events and dove in head first. The environment is relaxed and unassuming. Dress comfortable was the guidance. The food was impeccable and the service was exceptional but not intrusive. The meal began with honey, took a few steps forward with delicious starters which led to lamb served with several tomato variants. Our palate’s were cleansed and the butter cake / fresh fruit experience began.
The meal was expertly matched with delightful service. I highly recommend the experience. You will also be pleasantly engaged with the personal touch Chef David and his team provide.
… moreThe meal was expertly matched with delightful service. I highly recommend the experience. You will also be pleasantly engaged with the personal touch Chef David and his team provide.
George McCoy
My wife and I went there for our 6th Anniversary. We like to choose different establishments each year to try. Seasons was incredible from start to finish. I called and left a message for a reservation. Shortly after that, I received a text from David confirming the reservation and he sent me some info about the meal options. My wife has the wine pairing with her meal and David offered a beer pairing for me (it was not listed on the menu). I appreciated the beer selections and my wife loved the wine pairings. The server was extremely knowledgeable and explained each dish and why the drinks were paired with each dish. Oh, and the food was absolutely incredible! Excellent experience from start to finish. If you enjoy great food, a lovely atmosphere, and excellent service, you need to check out Seasons!
… moreMegan Milner
Wonderful dining experience at Seasons. Chef David is giving his best effort to bring you unique dishes that showcase local ingredients. Our meal was light and refreshing, with flavors that ignite the palette. For our anniversary, he served us a bouquet of edible flowers that he grows in his garden. They were spicy and unlike anything I’ve tried before. The tomatoes were bursting with flavor. Everything tasted super fresh. I loved the egg cooked and served in its shell with local maple, the chanterelles with egg and truffle sauce, the venison ham, pork belly with creamed corn, charred cucumbers, gooseberries. This is the second time we’ve dined here and I highly recommend it to someone looking for something different in Pittsburgh. I feel like I even learned about new ingredients that I can use to spice up my own cooking.
… moreKaterina Starrett
Highly, highly recommend. Chef David was phenomenal. We came on an evening where his waiter had called off, so he had to cook and serve by himself, and he did so with a smile. Everything on the menu was fresh and unique. He explained the food items in detail, and you could tell how proud he was of his dishes. The service was great. Loved the vibe of the space. He creates a dining experience that is so unique in Pittsburgh, and we will certainly be back!
… moreMagdalen Dobson Manohar
We had the restaurant week special with the wine pairing early this week and it was absolutely phenomenal! Every dish was amazing with so much attention to detail, and it was great to hear David’s explanation of each course and where all the ingredients came from. Every ingredient had a cool story, from the goat milk he got from a farmer who showed up on his doorstep a few months ago to the apple cider vinegar that he ferments every autumn. I highly recommend this place for a special occasion dinner.
… morePeter M.
Ive lived in Pittsburgh for the last few years and been to all of the ‘top restaurants’ in the area from Poulet Bleu to Altius to Twisted Frenchman and I’ve never had anything like this…if I could give 6 stars I would. I celebrated my birthday and an anniversary here and both meals blew me away.
The decor is unassuming and unpretentious and the food is absolutely divine. Yes, expensive, but a must visit if you have the chance. Chef David has a masterful grasp of fine dining using ingredients, garden grown parts of plants I’d never heard of to create visually striking dishes that taste just as good as they look. If you want to experience food in a way you haven’t before, Seasons has my highest praise. I’ll be coming back any chance I get.
… moreThe decor is unassuming and unpretentious and the food is absolutely divine. Yes, expensive, but a must visit if you have the chance. Chef David has a masterful grasp of fine dining using ingredients, garden grown parts of plants I’d never heard of to create visually striking dishes that taste just as good as they look. If you want to experience food in a way you haven’t before, Seasons has my highest praise. I’ll be coming back any chance I get.
Allie Lonneman
Hands down the best dining experience I have ever had. From start to finish, it was sublime. The service, presentation of the food, environment and of course the food itself was incredible. Chef David Bulman is a genuis. The creativity behind his dishes is incredible. Each dish was inventive and delicious. The evening was full of laughs, great service and outstanding food. I would highly recommend to anyone!
… moreLisa Wampler
Had a truly fabulous dining experience here. Seasons is a quaint New Modern American sustainable restaurant that offers a locally sourced chef’s tasting menu. We were served about 8 courses and did the optional wine pairing recommendations that were spot on. So many unique flavor profiles and everything is super fresh. Inventiveness and plating are beyond reproach. Highly recommend for any occasion. The chef really has something special here! GO….now!!!
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