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Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you’ll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Rotating menu of seasonal American dishes alongside international wines in an upscale setting.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 4505 La Jolla Village Dr, San Diego, CA 92122
Phone: (858) 450-1252
Menu Photos
Order and Reservations
Reservations: seasons52.com
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San Diego – UTC | Locations | Seasons 52 Restaurant
The Seasons 52 in San Diego, California offers seasonal menu items & an extensive wine list. Visit our fresh grill & wine bar for live piano music.
Find A Restaurant – Seasons 52
San Diego – UTC · grey star customer login customer login; 4505 La Jolla Village Drive Suite C-1; San Diego, CA 92122-1296; (858) 450-1252. Directions Reserve …
The Seasons 52 Menu
Find your local Seasons 52 menu. Browse choices for lunch, dinner, desserts and wines, plus special vegan, vegetarian, gluten and dairy sensitive menus.
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Reviews
California Calamansi
Delicious Experience! We came to Season 52 for dinner. Our party was big enough that we were seated in a private sitting area. We tried their flatbreads. Both were great but the roasted mushrooms were a table favorite. We really enjoy the Wild Alaska “Butterfish” which was a cod fish in an umami bomb broth. The Vineyard Chicken was very tender. The Gnocchi had so much flavor as well. I highly suggest the cranberry sage cocktail.
… moreEdna G
Came here twice within a week. It was recommended by my cousins who lives in San Diego area. This was located in Westfield La Jolla mall. Great choice to hang out without anyone limiting our stay. The Inside was modern and hip but cold due to the ac blowing hard and it was so dark as well. I would have a hard time seeing the menu. LOL I tried their outdoor patio area even if the weather in the evening was mid 50’s. The large heat lamps were not even turn on but it was pleasant as no wind was coming in. I also ate in the dining room but it’s just too dark for me.
We have ordered a bottle of ‘Chateau Ste Michele Merlot’ with my cousins. We ordered ‘Pesto Chicken & Mozzarella flatbread’ to start. One of my cousins ordered their ‘Caramelized Scallops’ and the other had the ‘Charcoaled Sea Bass’; both were very good!! I had the Filet Mignon and Lobster’ …so good! Also, I have their Cesar salad and tried their Kona Grilled Crusted Lamb Loin. Soft and flavorful. The broccolini and mashed potatoes was good together with the lamb loin. My husband’s tried their Wood Grilled Pork Chop. The pork was trended and flavored but I didn’t like the red cabbage either it. All dishes were generously less on calories of what I would expect. I was surprised for the quantity. Prices are decent for the quality of each dish.
Service was excellent and fastas well as friendly and helpful on selections. I would definitely come back here again. Atmosphere was great for chillin’ and just hangout in the outdoor seating, and talking to friends or family. I would definitely recommend this place!
… moreWe have ordered a bottle of ‘Chateau Ste Michele Merlot’ with my cousins. We ordered ‘Pesto Chicken & Mozzarella flatbread’ to start. One of my cousins ordered their ‘Caramelized Scallops’ and the other had the ‘Charcoaled Sea Bass’; both were very good!! I had the Filet Mignon and Lobster’ …so good! Also, I have their Cesar salad and tried their Kona Grilled Crusted Lamb Loin. Soft and flavorful. The broccolini and mashed potatoes was good together with the lamb loin. My husband’s tried their Wood Grilled Pork Chop. The pork was trended and flavored but I didn’t like the red cabbage either it. All dishes were generously less on calories of what I would expect. I was surprised for the quantity. Prices are decent for the quality of each dish.
Service was excellent and fastas well as friendly and helpful on selections. I would definitely come back here again. Atmosphere was great for chillin’ and just hangout in the outdoor seating, and talking to friends or family. I would definitely recommend this place!
Gigi F
Words cannot express our gratitude today for the great service provided by Victoria, her great drink/meal suggestions, the amazing atmosphere and food. Celebrating our 42nd wedding anniversary was better because of Victoria and great food. Thank you – Russ and Gigi ♥️
… moreDreamLife Simon
The 24hr fitness I normally go to is undergoing construction so I went instead to the 24hr fitness at UTC. While walking back to my car I saw your restaurant and looked up the menu online. The flat bread pizza and lobster tail caught my eye so I went inside and ordered both for dinner. I was still hungry so I also ordered the loaded potatoes. Finally, I topped it off with a raspberry cannoli dessert. Everything was delicious, the ambiance was perfect and the staff was very friendly. I will be back for more and I recommended your restaurant to my friends as well. Keep up the great work.
… moreSheneen McBride
Went there for my husband’s birthday. The food was amazing, and the staff was very friendly. They even gave us a free round of champagne for the table!! Amazing experience
… moreAnthony Beckhouse
Just had a small business dinner here as my colleagues and I travelled from far but had never tried this place before.
The atmosphere is very sophisticated, the staff are exceptional and the food was top notch.
I had the butternut squash soup (back home that’s pumpkin soup) which was nice, but the main was out of this world! I had the Kona crumbed lamb loin with mash potatoes and broccolini. Wonderful! My friend had the tuna salad and stated it was the best salad he’d ever had.
Katie, our server was attentive, very knowledgeable, friendly not pushy. Perfect!
We will all be back!
Thank you Katie.
… moreThe atmosphere is very sophisticated, the staff are exceptional and the food was top notch.
I had the butternut squash soup (back home that’s pumpkin soup) which was nice, but the main was out of this world! I had the Kona crumbed lamb loin with mash potatoes and broccolini. Wonderful! My friend had the tuna salad and stated it was the best salad he’d ever had.
Katie, our server was attentive, very knowledgeable, friendly not pushy. Perfect!
We will all be back!
Thank you Katie.
Chris bigsby
Had a phenomenal mother’s day dinner here tonight. Food was on point. We had a terrific server, a gentleman named nick. Great guy, and made the evening meal a wonderful experience. Food came out quick, and there was ample spacing between the starters and main course. Then the deserts were another delicious creation that topped off the meal. Would recommend seasons 52 to everyone.
… moreMaria Mnatsakanova
I had a number of business dinners here, including one large group outing. Although the decor and ambiance is not out of the ordinary, I believe this restaurant deserves 5 stars for consistently great tasting food that is also great quality, for really good service, for overall warm feeling I have when I am there. Location is great too.
I love their scallops with cauliflower rice and the desserts deserve a separate review, I believe. They are all incredible- I tried several and every dessert is very yummy – the portions of the dessert pieces are small, so you can order two without guilt .
… moreI love their scallops with cauliflower rice and the desserts deserve a separate review, I believe. They are all incredible- I tried several and every dessert is very yummy – the portions of the dessert pieces are small, so you can order two without guilt .
Wandering in Paradise
Had an exquisite lunch at Seasons 52! Very friendly and attentive service able to help with our requests. We ordered the lump crab cake to start, which at first we weren’t too impressed with the presentation, but the flavor was great. Loved our entrees of the grilled sea scallops, Idaho rainbow trout, and grilled chicken. Lots of different table types, including private rooms, which makes it great place to visit for any occasion. Recommend!
… moreTimmy Doesn’t Share Food
Consistently solid spot for a nice lunch or dinner at the mall. The menu rotates with the seasons, so there’s usually something fresh and interesting to try. Service has always been attentive without being overbearing, and the space itself feels more elevated than your typical mall restaurant. The food is well-prepared and leans healthier, but still satisfying. Not every dish hits out of the park, but overall it’s reliable, polished, and one of the better choices if you’re eating at UTC.
… more