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Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you’ll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Rotating menu of seasonal American dishes alongside international wines in an upscale setting.
Address and Contact Information
Address: 1862 Sawgrass Mills Cir, Sunrise, FL 33323
Phone: (954) 846-0052
Menu Photos
Order and Reservations
Reservations: seasons52.com
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Reviews
Mel PS
I really tried to enjoy the food here, but I could not.
We’ve been hearing such rave reviews about this place from some friends, and spontaneously we came one night for dinner, and I know I’ll never come back.
First off, the staff is wonderful! Friendly and very welcoming.
The restaurant is beautifully designed, and has a very cozy and inviting feel.
However, the food falls short of favor and that wow factor!
The Philly steak flatbreads was recommended to us my some friends, so we decide to try it.
Dry, flavorless and nothing that made my mouth watered for more.
The lobster bisque was just ok for me, of all items we tried, this was the only thing either of us finished.
We both had a lump carb cake. Unfortunately another dry and bland item, and burnt.
Jason wanted to try to meatballs, so we did a small side order, it came with 3, and only a half was eaten.
Maybe it was an off night? Because a lot of reviews on seasons 52 is great!
It just was not for us, and we were disappointed.
We ordered 2 drinks, which were good, you can’t mess up a mule or Macallen on the rocks.
… moreWe’ve been hearing such rave reviews about this place from some friends, and spontaneously we came one night for dinner, and I know I’ll never come back.
First off, the staff is wonderful! Friendly and very welcoming.
The restaurant is beautifully designed, and has a very cozy and inviting feel.
However, the food falls short of favor and that wow factor!
The Philly steak flatbreads was recommended to us my some friends, so we decide to try it.
Dry, flavorless and nothing that made my mouth watered for more.
The lobster bisque was just ok for me, of all items we tried, this was the only thing either of us finished.
We both had a lump carb cake. Unfortunately another dry and bland item, and burnt.
Jason wanted to try to meatballs, so we did a small side order, it came with 3, and only a half was eaten.
Maybe it was an off night? Because a lot of reviews on seasons 52 is great!
It just was not for us, and we were disappointed.
We ordered 2 drinks, which were good, you can’t mess up a mule or Macallen on the rocks.
Holly Dulgerian
So far best flat bread I’ve ever had. We chose the Phillyflat bread and I couldn’t even wait to try is to that picture was of it halfway done. The drink was the bourbon Arnold Palmer. It was soooo smooth and delish the bartender was the best! Meatballs are always a 10/10 Ahi tuna so fresh! Crab &shrimp stuffed mushrooms- 9/10 amazing
… morePatricia Contreras
It was incredible… it’s the third time I’ve been here with my uncle and everything was very delicious. Noah’s service was 10/10. He was always aware of what we needed and recommended us the roasted mushroom flatbread which was VERY GOOD!! … I highly recommend this restaurant. Not only the food and the service are good but the prices are very reasonable as well.
… moreLisa Haven
This is my third visit to Seasons 52 at Sawgrass and I had another great dinner!
My family decided to give me a break for Thanksgiving so I wouldn’t have to cook so we decided to try the Thanksgiving menu at Seasons 52. We were not let down!
We arrived about 10 minutes early for our reservation as I was anticipating a wait anyway. There was a large crowd already outside. They told us it would be closer to our res before we got seated so we went to the bar and ordered martinis. Within 10 mins they retrieved us and escorted us to our table. So fast!!
For their Thanksgiving dinner they serve a HUGE plate of Turkey (both light and dark meat) which comes with sides of delicious moist stuffing, real mashed potatoes, sweet mashed potatoes, green beans and the best cranberry sauce I’ve ever had! All this with gravy (I asked for extra as I love gravy)! Our server was amazing! Our food and drinks were flowing despite the restaurant being full to capacity!
We finished with their signature parfait desserts, mine was the pecan pie, which was the perfect size after such a large meal!
I definitely would recommend coming here for holiday meals but make SURE to make a reservation EARLY!!!
… moreMy family decided to give me a break for Thanksgiving so I wouldn’t have to cook so we decided to try the Thanksgiving menu at Seasons 52. We were not let down!
We arrived about 10 minutes early for our reservation as I was anticipating a wait anyway. There was a large crowd already outside. They told us it would be closer to our res before we got seated so we went to the bar and ordered martinis. Within 10 mins they retrieved us and escorted us to our table. So fast!!
For their Thanksgiving dinner they serve a HUGE plate of Turkey (both light and dark meat) which comes with sides of delicious moist stuffing, real mashed potatoes, sweet mashed potatoes, green beans and the best cranberry sauce I’ve ever had! All this with gravy (I asked for extra as I love gravy)! Our server was amazing! Our food and drinks were flowing despite the restaurant being full to capacity!
We finished with their signature parfait desserts, mine was the pecan pie, which was the perfect size after such a large meal!
I definitely would recommend coming here for holiday meals but make SURE to make a reservation EARLY!!!
Jacqueline Greer
This place was surprisingly amazing. The sea bass was out of this world with an umami flavor and delicious peas underneath. My companion had the pork chop which was also delicious. Every bite was a culinary masterpiece. Our server was super kind and the atmosphere was a bit dark. We had to use our phones to see the menu, but everything else was solid.
… moreRa Kalamando
Isaiah was our server for my parents 32nd anniversary of their marriage, and I couldnt be more pleased! Very attentive at all times, with a deep knowledge of the menu. He ensured that our visit here would be a great one! The food was, as always, impeccable. The Ahi Tuna Tartare, Lump Crab and Shrimp, Wood Grilled Salmon, Chicken Salad and the Filet Mignon w/ Lobster Tail were very delicious! Seasons 52 does not diaappoint with its service! And the wine selection, very impressive. I really enjoyed the Juntos Merlot Wine from Spain!
… moreCraig Kirsner, MBA
This is an amazing restaurant! The pork chop was phenomenal as well as the tuna tartare. Everything we ate was delicious! I highly recommend it
… moreLizbeth
Came here for a birthday and a friendsmas with close family and friends. It was my first time and won’t be my last. The food, drinks and the service was amazing. I highly recommend this place for any occasion.
… moreA Porat
Fantastic happy hour. The Pesto Chicken and Fresh Mozzarella Flatbread was excellent, and the cocktails were great. Highly recommend the happy hour specials!
… moreCrystal Chancelor
Brenna C. was a really great waitress. The food was great as well. I love the sweet potato and the pesto chicken flatbread.
… more