Seasons 52

  4.6 – 731 reviews   • New American restaurant

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Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you’ll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.

Rotating menu of seasonal American dishes alongside international wines in an upscale setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Seasons 52 07652

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Reservations: seasons52.com

seasons52.com

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Paramus | Locations | Seasons 52 Restaurant

Our Seasons 52 Restaurant located in Paramus, New Jersey is your destination for seasonal cooking and world-class wines by the glass and bottle.

The Seasons 52 Menu

Find your local Seasons 52 menu. Browse choices for lunch, dinner, desserts and wines, plus special vegan, vegetarian, gluten and dairy sensitive menus.

Seasons 52 – Paramus Restaurant – OpenTable

Location. 1 Garden State Plaza, Suite A14, Paramus, NJ 07652 · Neighborhood. Rochelle Park · Cross street. Route 10 and Dryden Way · Parking details. Valet · Public …

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Reviews

Salman A Shah
Had a wonderful dinner at Seasons 52 in Westfield Garden State Plaza. The fresh, seasonal focus really shines through. Started with the creamy Avocado Toast and the flavorful Roasted Tomato Mushroom flatbread…..both perfect for sharing. The Sesame-Grilled Salmon was tender and perfectly seasoned, but the standout was the Brick Oven-Roasted Chilean Sea Bass…..flaky, melt-in-your-mouth delicious with that amazing glaze. Paired it with creamy mashed potatoes. Mocktails were spot-on: the herbaceous Botanical Smash and light, fruity Summer Refresher were super refreshing. Service was attentive in a cozy atmosphere. Overall a healthy, upscale spot I’d return to. Highly recommend for a mall dining upgrade.
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Jojo Fernandez
The food is delicious and the ingredients are truly fresh. I ordered to-go since the holiday season was very busy, and even so, the service was still fast and well organized. Everything I ordered was excellent, especially the wood-grilled pork chop.
It was my first time trying this kind of pork chop— the meat was incredibly tender, almost melting in my mouth.

Even during peak season, the pick-up time was only 30 minutes. They send you a link before you arrive; once there, you just let them know where you’re parked and someone brings the order out to you. The whole process is very convenient and efficient.
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Selim Yasli
Our experience with this Season 52 was particularly very good. I am really beyond speechless for the service. It was soo good. Our server was very professional, very helpful and accommodating.

Food:
Roasted Mushroom Flatbread 10/10
Ahi Tuna Tartare: 7/10
Golden Beet Salad: 10/10
Mac and Cheese: 10/10
Caramelized Brussel Sprouts: 8/10
Roasted Cauliflower Au Gratin : 6/10
Vineyard Chicken 8/10
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NapturalDivas2Adore Journey
My inaugural visit to this establishment for my girlfriend’s birthday celebration with friends was a delightful experience from start to finish. The exterior decor hinted at the extravagant ambiance within, which truly set the tone. Despite a few minor errors, understandable with such a large party, the overall service was excellent. I particularly appreciated their thoughtfulness towards non-alcoholic beverage drinkers; when a champagne toast was offered, we were presented with ginger ale in flute glasses, ensuring no one felt excluded.

The food was exceptional. The brussel sprouts and flatbread pizza were delicious, and my salmon and arugula salad entree was both fresh and flavorful. The presentation of the desserts was equally impressive; I can’t wait to return for more of their Raspberry and Mascarpone cheese. Even the bathroom offered a fantastic vibe, perfect for a quick selfie photoshoot. Season52 has definitely won a new customer in me!
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Jane C
When I think of mall-tethered restaurants, something in me immediately decides not to expect much. But Seasons 52 surprised me.

The restaurant is located in the Westfield Plaza mall, accessible from both inside and outside the mall through its own entrance. We arrived through the latter and I was surprised to find a quiet, classy space that that if you were seated in one of the interior spaces as we were, you would never know you were actually inside a bustling mall.

Besides the space, the menu is another happy surprise, promising seasonal fare and – best yet – ALL of their menu offerings are under 600 calories. For a foodie who regularly struggles to watch her calorie intake when dining out, this felt like a rare, restaurant-gifted ordering spree.

My husband loved his Maui Tuna crunch salad, which certainly lived up to its name with all kinds of textures. He was especially impressed by the freshness and quality of the seared tuna. I decided to go with the soup and flatbread pairing, which proved to be another solid choice. Aside from wishing my chicken tortilla soup had a little more actual chicken, I had no complaints.

Service is excellent. Our food was somehow prepared with the efficiency of a fast food restaurant and delivered by our server with the warmth and earnest attention of a fancier establishment.
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Ezekiel Adepoju
My first time at this restaurant. Atmosphere and interior design is very cozy and comfortable. The waiter was very attentive and provided good input on the menu.

The quality of food and speed of delivery to our table was fast and Top Notch tasting!!! I order Mac N Cheese, mash potatoes, lamb (medium), broccolini… crab cakes… flat bread with goat cheese …. When I say EVERYTHING was tasty … I truly mean it!!! We were raven about the quality of food that Chef Matthew came out to greet us!!! The desserts were sooooo tasty and enjoyable!!! The food spoke for itself “5 stars ⭐️” all the way and we will be back
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Taylor
Truly, this steakhouse’s happy hour is the best I’ve ever had! Their lamb and goat cheese are absolutely divine, and the staff is incredibly kind and welcoming. The cleanliness of the restaurant was a pleasant surprise, and it made for a delightful dining experience. I’ll definitely be returning.
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Christine Aaron
Everything here was truly outstanding. From the second we walked in and were greeted by the host to the second that we left, everything exceeded our expectations. The service was incredible (thank you Liz!). The food was on another level (thanks for all the recommendations Jerry!)

We had the artichoke hummus, tuna tartare, lobster bisque for appetizers. For dinner we had the Chilean sea bass with a side of scallops + the wild caught salmon with a side of shrimp skewers. The flavors of all of the dishes were either grilled or brick oven and my mouth is watering just thinking about it all. We cannot wait to return for a special event.
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Lisa Jones
Always a nice experience! Great food always and very nice wait staff…Was just there today with my Son and had the Flatbread Mushroom and Lobster Bisque..My Son had the Naked Cheeseburger..Very Good! And dessert a must have… Raspberry Canoli mini.. Delicious!
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Emily L
Seasons 52 is a great place to dine at! Everything we got was great and the service was good. Also those Brussels sprouts were unforgettable. All in all, it’s one of the better choices at the Garden State Plaza.
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