Seabridge Restaurant & Bar

  4.3 – 89 reviews   • Restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Seabridge Restaurant & Bar 93035

Hours

Friday11 AM–11 PM
Saturday8 AM–11 PM
Sunday8 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 1601 Victoria Ave B-160, Oxnard, CA 93035

Phone: (805) 382-3700

Website:

Menu Photos

seabridgerestaurant.com

Photo Gallery

Related Web Results

Seabridge Bar and Grill Closure in Oxnard – Facebook

There are now TWO closed restaurants at SeaBridge. The Seabridge bar and grill has shut its doors BUT there is already for a new restaurant opening soon.

Seabridge Restaurant – Instagram

Seabridge Restaurant. 93035. Restaurant•122 posts. Open until 11:00 … Join us for Brunch at Seabridge Restaurant and Bar Oxnard, California We have never.

Seabridge Restaurant & Bar | Toast

Come in and enjoy! Location. 1601 S Victoria Ave 160-B, Oxnard, CA 93035. Directions …

Reviews

Matthew Russell
We popped in here on a whim and we’re glad we did. It’s a nice place inside, and it’s got a few tables on the patio that you can sit at and enjoy the views. The food was good, as we started with the Italian nachos which were really good. I had club sandwich which was typical. Our server was really nice and the host checked on us a few times even. We’ll come back when we’re in the area.
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SJ
Exceptional service! I arrived right before the crowd rush and ordered a decent amount of food to go. The atmosphere, decor and setup was beautiful, and inviting. I had a hazelnut cappuccino from the bar and it was absolute perfection, no additions were needed. The menu is vast, I love that there is a brunch all day option. I ordered Chicken and waffles, Salmon Dinner, breakfast burger, a few other items and a slice of chocolate cake. Unfortunately for me I forgot the chocolate cake, but everything else was absolutely delicious. My family had no complaints, and are excited about going back and trying something different during dine in. 10 out of 10, I recommend.
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Dana J Herron
I know just where to start! The bread! I could sit and eat that bread all day long. That alone will take me back! While I’m there, I’ll be having more of those Deep Fried Avocados. They were so good. Everything we tried was delicious. Sliders, Italian nachos, and pizza! The service was wonderful. Laney was our server, and she was so sweet. Attentive and fast. Hector checked on our table more than once to make sure we were being taken care of. I watched him as he made all the diners feel welcome. This is a new place and we like it. We will be returning, very soon.
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Blanca Fernandez
Our first time !! We all came
For a birthday party 10:30 am , we wanted the purse mimosa !! But unfortunately they had ran out ! Also we reserved our table for 14 and the servers who we reserved with did not communicate with the morning shift ! Food was good , drinks were good , and everything else was great , it’s just the bad communication they have with each other and the lack of service between the time we are seated until we leave . Place has TVs fire place and a view of the ocean . I hope next time we have the better luck with our drinks
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ERIC STEELE
Went here on a Monday night around 7PM. Got right in and ordered quickly. Wife had pene pasta with alfredo, she loved it!, daughter had the Italian chicken burger, she loved it also. Son had a double cheeseburger, he did not like it! He said it was greesy and tasted funny like it wasn’t seasoned at all. I had the spaghetti and meatballs in meat sauce, I liked it! We also ordered cannolis to go. The cannolis were bland and not authentic. If I had to complain about anything I would say that the service in the beginning was above par, but by the time we left all wait staff was more concerned with the large group of 22 that they left the rest of the customers to fend for themselves. I even saw one man get up to complain.
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David Crouch
3 of us went for lunch. I had the lunch duo with Veggie pizza and Caesar salad. I enjoyed the pizza, especially the crust. Caesar salad was good but slightly overdressed. My friends had the trio (chickeb parm, lasagna and fettuccine alfredo. Lasagna and alfredo were excellent, chicken parm was a bit underseasoned but still good.
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David Longres
Food was good and fairly priced the service not so great the server was to busy talking to his obvious friends and neglecting his tables. I will try this restaurant again for dinner and give a final verdict.
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Juan Rodriguez
Andrea and staff were amazing. Happy hour was great, drinks were strong, and the food was savory! Coming back soon!
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Paul Howser
Not sure what happened. The restaurant use to have well priced Brunch, Italian dishes and Mexican fare. They now have the only same Italian dishes for twice the amount. You have to make the food better to charge more for it. The waitress didn’t know what beer they had on happy hour and thought a Coors light on happy hour was 8 dollars. Train the staff before you ask 30 bucks a plate
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Jeff Linville
Our first time coming here, and it was a fantastic experience! The food was great and plentiful, and the Bloody Mary was excellent. The atmosphere, especially sitting outside overlooking the harbor, was lovely. Our waitress was helpful and friendly, ensuring all our specific requests were done perfectly (the hash browns well done were perfectly cooked!). Pet friendly too (outside) Highly recommend!
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