Iconic Scoma’s Restaurant has served San Francisco’s freshest seafood with their Pier to Plate inspired menu since 1965. Scoma’s is one of the only restaurants with it’s own fish receiving station on their pier, where you can still watch boats drop off their catch as they arrive each morning from the Pacific. The classic menu features an array of libations including premium crafted cocktails and an extensive award-winning wine list to complement your meal. Scoma’s dining rooms have sweeping views of both the Bay and San Francisco’s iconic skyline, where you will be sure to make memories to last a lifetime.
Spacious waterfront restaurant serving seafood pulled straight off the boat.
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9 PM |
| Monday (Labor Day) | 11:30 AM–9 PM Hours might differ |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1965 Al Scoma Way, San Francisco, CA 94133
Phone: (415) 771-4383
Menu
Order and Reservations
Reservations: opentable.com
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Scoma’s: Best Seafood Restaurant in San Francisco
Scoma’s is a classic seafood restaurant in San Francisco’s Fisherman’s Wharf. The best waterfront dining with freshly caught fish since 1965. Reserve today.
Scoma’s Seafood Restaurant Menu
Make your waterfront dining reservation. … program pours fresh, high quality, local California wines from our state-of-the-art wine tap delivery system.
Reservation | Scoma’s Restaurant
Our Fisherman’s Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when …
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Reviews
Henry Yam
We heard Sausalito was a place to visit. Crossing the Golden Gate Bridge we entered into Sausalito and it was very scenic unlike anything I’ve seen in North America. The atmosphere was as like in Europe and we decided to try this restaurant as highly recommended by others.
… moreJason Locke
Classy. What a great restaurant in such a special location. This is a real treasure. We had a great dinner spread our over a couple hours.
… moreMartha Lear. Real Estate & California Hot spots!
Best cioppino in town!..I crave the dish to be honest, so eating it today was heavenly. This place is old-school cool from the impeccable wait staff to the ambience, music and decor. Go there to appreciate every detail, flavor and the fact that they have their own fleet of fishermen, their own fish-handlers and that fresh, clean, serving perfection is their motto. The cocktails are great too!
… moreAngel Ramirez
Took mom and sis there for mother’s day. Everything received healthy portions and good was a solid choice, my fish and chips could of been seasoned a little better somehow but was good. Spicy margarita was perfect. Service was great.
… moreKirsten Bishir
Great dining on the wharf. Classic fine dining vibes. Great crab cakes, whole crab, I had the mixed grilled and it was delightful. Perfectly cooked fish, the vegetables were crisp tender and well seasoned. Save room for dessert. Only downside was our server was slow and forgetful. The other servers seemed great so I think we just had one on an off night.
… moreayush kalani
I visited Scoma for lunch during a team outing on a weekday. It was a group of 17 folks, but the restaurant staff provided exceptional service throughout the dining experience. The restaurant’s waterfront location offered stunning views and a charming ambiance, creating a pleasant atmosphere for a meal, but it missed the mark on the overall dining experience.
… moreDink Life
We were told that eating at this iconic SF eatery was a must. We were not super hungry so we split an appetizer (crab cakes) and the special of the day (halibut chop). Both were delicious and tasted very fresh, which was no surprise because you can see the fresh catches being brought in next door. I had the coconut washed old fashioned and it was not bad either. The service is the star at this place because everyone we encountered was very knowledgable and friendly.
… moreAndrew E
Amazing. Delicious. Outstanding service. Great views. I would go again and again. We had the clam chowder. Yummy. Cioppino is big enough to share. So is the Crab Louie. It was one of the best I’ve ever had. Go!
… moreEthan Wehman
Best fish and chips I have ever tasted in my entire life. They brought out the bread plate and that was also the best bread I have ever had. It was a bit pricey but well, well worth it.
… moreat marysumthingabout
Everyone here is amazing. David our server had been here 20 something years and he has great stories. The food is amazing. Vegetables can be hit or miss, too mushy, too hard, here they are perfect every time! They make you feel like family here and the food and drinks are amazing. I had the veggie risotto and it was absolutely incredible. The clam chowder is something I cheat on my diet with. I would come back just for that again. Espresso martinis here are a hit as well. Cannot go wrong.
… more