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Silly name, SERIOUS pizza serving Downtown Baton Rouge’s for more than 15 years! Our New York style, thin crust pizza starts with our specialty dough recipe (made with Schlitz beer!) hand tossed, rolled thin and topped with fresh ingredients and premium cheese! Available by the slice and 12 or 18 pies, our pizza is best enjoyed with one of our ice-cold collection of classic beers. Also offering delicious wraps and fresh salads! Nothing beats a night out in Downtown Baton Rouge followed by a late night slice at Schlittz & Giggles.
Laid-back pizzeria where innovative NYC-style pies are made with beer & come with classic toppings.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–3 AM |
| Saturday | 11 AM–3 AM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 301 3rd St, Baton Rouge, LA 70801
Phone: (225) 218-4271
Website: https://schlittz.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Menu – schlittz.com
301 3rd St Baton Rouge, LA 70801; 225-218-4271; Sun – Thurs 11 AM – 10 PM Fri … copyright © Schlittz & Giggles.
schlittz.com
2355 Ferndale Ave Baton Rouge, LA 70801. 225-361-0776. Sun – Thurs 11 AM … Serving Baton Rouge since 2008, Schlittz & Giggles is your go-to spot for …
Schlittz & Giggles – Ferndale Rd. – Baton Rouge
A Hometown favorite, serving Baton Rouge since 2008, Schlittz & Giggles is your go-to spot for classic New York-style thin crust pizza.
Reviews
Treasure
I have no clue why solo (personal) pizzas cannot be half and half because one side is usually less than the other but grateful for the accommodation.
They seemed to be short staffed the night I went but the waitress, hostess, bartender was one who wore multiple hats and handled it well which was impressive. She even took time to wipe tables (a time before I had been seated at an unclean table) before seating guest.
We walked to the levee where I enjoyed our solo half and half with my 6 year old grand. A beautiful night.
… moreThey seemed to be short staffed the night I went but the waitress, hostess, bartender was one who wore multiple hats and handled it well which was impressive. She even took time to wipe tables (a time before I had been seated at an unclean table) before seating guest.
We walked to the levee where I enjoyed our solo half and half with my 6 year old grand. A beautiful night.
Evana Rivera
Love the name. Loved the food. It’s small. It’s personal. It is everything you want out of a corner pizza spot after a night of drinks.
… moreDavid Orr
They sent me the wrong pizza twice and weren’t apologetic at all. I ordered through Uber eats, a build your own with pesto, mushroom, spinach, and tomato. I received a phone call informing me that they don’t have pesto. Fine, I switched sauces. When it arrived it was a large pepperoni. I don’t eat meat. Put in for a refund. Reordered my original pizza. This time they sent just a cheese pizza. When I called, they said that when you put in a build your own, they don’t get the toppings so they send a cheese. WEIRD CHOICE! I asked if that’s so, why did they know to call me about the pesto the first time? No apology. Didn’t eat the pepperoni but the cheese pizza was mid.
… moreJames Mischler
This is a unique, local pizza restaurant. It’s in a place that has probably been a bar for many years. They have a good number of local customers, which I took as a good sign. There is a bar near the door, and the dining tables are a little further back. The service was quick, attentive, and helpful. The pizza was pretty good, though a little on the greasy side for my taste. The appetizer—garlic knots—was very good! Overall, our group of out-of-towners had a nice time in a place that reminds you of all the good things about your favorite local bar.
… moreLouie White
This was my first time here, it was plan B as the other place was closed. Plan B is now a plan A spot for me.
The service was much better than I expected and the pizza is five times better than the service.
I lived in Naples, Italy for three years and this pizza was on par with those. I love the thin crust as it adds flavor without filling you up on dough. The pizza sauce was flavorful but not acidic. The cheese was plentiful, and fresh tasting. Real Mozzarella flavors and texture!
The sliced tomatoes were the proper thickness for a pizza. Neither too thin or thick but yet flavorful! All the toppings were delicious.
And it paired well with the Gnarley Barley on Tap. I normally prefer a darker lager tap beer but this Gnarley Barley flavor paired well.
I don’t recall the name of the flavor but it was a fruity pineapple flavor.
The atmosphere is both old (worn) but surprisingly comfortable. Tables have booth seating on one side and chairs on the other.
Not crowded.
… moreThe service was much better than I expected and the pizza is five times better than the service.
I lived in Naples, Italy for three years and this pizza was on par with those. I love the thin crust as it adds flavor without filling you up on dough. The pizza sauce was flavorful but not acidic. The cheese was plentiful, and fresh tasting. Real Mozzarella flavors and texture!
The sliced tomatoes were the proper thickness for a pizza. Neither too thin or thick but yet flavorful! All the toppings were delicious.
And it paired well with the Gnarley Barley on Tap. I normally prefer a darker lager tap beer but this Gnarley Barley flavor paired well.
I don’t recall the name of the flavor but it was a fruity pineapple flavor.
The atmosphere is both old (worn) but surprisingly comfortable. Tables have booth seating on one side and chairs on the other.
Not crowded.
Brandon Davidson
The service was pretty good, only reason I didn’t tip is I had already spent a couple hundred dollars in Florida. The food was also good, especially their signature fried “Cinna-Knots”. The cheese pizza was also too notch. Unfortunately, the menu has changed and they no longer offer paninis, despite what the outside of their restaurant and old pictures of their menu on Google Maps say. Also, the place is old, and the seats are so beaten up that they have covered the tears and rips with black duct tape.
… moreHannah Tatum
My husband and I wanted a cold beer and good ol slice of pizza. The smell outside of the place made us want to go in. I got the supreme and he got the 4 meat. Absolutely delicious! The waitress knows how to pour a beer too! It was just what we wanted. The place is cool as you can see them making everything which I like.
… moreTai Schexnaydre (Ty)
A whole vintage vibe. We dropped in for food here- is black Friday. They’re open and super chill. People in here from all over. They were nice and greeted us on the way in. We sat down and were immediately paired with an amazing waitress, Cat/Kat? THANKS SO MUCH! We had a blast and the kids loved the pizza. Definitely returning next time we’re here!
… moreBrooke McGee
This place is not your ideal place if you’re expecting great customer service. The workers are on their phones( as they are giving you your food), rush your service, and don’t have manners. If you’re coming just for food this is a good place, not the spot if you expect great service.
… moreKelsey Hostetter
We walked in to order a pizza, told them we would eat some here and take the rest to go, so please put it in a to-go box. A to-go order was put in and we were told we could not sit within the establishment as we were not marked as dine-in. That is fine, so we stood and waited for about 45 mins, and only half our order came out, being told the other half should be out soon and asked to pay.
Another 45 mins go by, so now our pizza is cold and we finally get the other half of our order. We were told the other part of our order did come out earlier but it was given to another customer. Only one person on staff seemed upset about the matter and she said we can come back for a free pizza at a later time. Doubt we will come back after all this though. Very disorganized and felt like we were not welcomed there, like we were burdening them while we were waiting for the pizza that we paid for.
Despite the pizza being cold, it was overly greasy and thin, but the flavor was okay. Not something I would buy again.
… moreAnother 45 mins go by, so now our pizza is cold and we finally get the other half of our order. We were told the other part of our order did come out earlier but it was given to another customer. Only one person on staff seemed upset about the matter and she said we can come back for a free pizza at a later time. Doubt we will come back after all this though. Very disorganized and felt like we were not welcomed there, like we were burdening them while we were waiting for the pizza that we paid for.
Despite the pizza being cold, it was overly greasy and thin, but the flavor was okay. Not something I would buy again.