Sbarro

  3.1 – 70 reviews   • Pizza restaurant

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Sbarro, founded in Brooklyn, offers the Original XL New York-style pizza. Our dough is made fresh by hand every day, and we shred 100% whole-milk mozzarella cheese at our locations. We also use San Marzano-style tomato sauce. Each slice is baked to perfection, providing that authentic, foldable New York bite you won’t find anywhere else. Whether you’re craving pizza, stromboli, or pasta, Sbarro uses real ingredients and delivers genuine New York flavor for any occasion.

Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sbarro 78216

Address and Contact Information

Address: 9800 Airport Blvd, San Antonio, TX 78216

Phone: (210) 265-3946

Website: https://sbarro.com/

sbarro.com

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Find a Pizza Shop Near You – 600+ Locations – Sbarro

9800 AIRPORT BOULEVARD SAN ANTONIO, TX 78216. Open today, 5:00 AM – 6:00 PM. 210-265-3946 · Get LOCAL Directions. Show on map.

Sbarro Pizza at San Antonio International Airport, TX

Grab a slice or whole pie of XL NY Pizza from Sbarro in San Antonio International Airport in SAN ANTONIO, TX. Call ahead or stop in to experience a taste of …

Home of the Original XL NY Pizza | Sbarro Pizza

Experience authentic New York pizza at Sbarro. Handmade fresh daily with hand-stretched dough, 100% whole milk mozzarella, and San Marzano style tomato …

Reviews

James
When you’re travelling through an airport, it can be hard to know what food is worth your time and money. That question becomes even more complicated when you tend to eat plant-based, and it can be hard to find a “safe” spot to eat.

Luckily, while I was waiting for my flight to depart I stumbled across this lovely Sbarro tucked one of the food courts. While Sbarro is generally known for their pizza, I didn’t have the time to wait for a pizza to be made and cooked. However, this wasn’t a bother for me because I was able to order both their spaghetti with red sauce and the roasted potatoes, both items vegan and ready to eat!

The potatoes were soft and fluffy on the inside, with that light crunch on the exterior of the potato to give it that nice texture. The roasted potatoes are also cooked with peppers and onions, giving the dish a little more zest on the end.

When I was talking with my cashier, he had mentioned that the spaghetti is not only tossed in olive oil but also cooked with garlic in the mix. You can tell too, because the noodles not only had a hint of garlic notes, but also chunks of garlic amidst the noodles themselves. While you can order meatballs as an addition to the spaghetti, for my purposes it was unnecessary.

All in all, I ended up being extremely satisfied with my meal. Oftentimes after a bite to eat in an airport I find I feel hungry still or that I spent far too much money. Sbarro, however, filled me to the brim with quality, delicious carbs. Certainly helped me nap on the flight home!
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Rose Arredondo
Bought a breakfast biscuit with bacon. Biscuit was dry. The young lady (Ashley G) was not very pleasant. When I asked for butter, she replied that biscuit had butter on top. Will not be buying any more biscuits there.
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Ismail Paligu
The African American lady who served us in San Antonio Airport was incredibly Rude! She pissed off after I asked “if cheese pizza has any other ingredients” Will never come again…
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Jeanne d’Eauede
Pizza was good. Table was dirty. Price was reasonable.
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Thomas M
Ordered the combo. A slice of pineapple, a slice of supreme, and a drink. The extra time they put it in the oven to reheat makes the crust crispy with a hint of burnt….hit the freaking spot!
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Carrie M
They have payment system set to add 30% tip to purchases!! My senior mom won was charged massive tip for airport pizza without knowing!!
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Alston Hays
Its at the Airport and its not even a good Sbarros, they may as well not even have it, such a letdown for anyone that remembers these places from their childhood. They just had regular pizza there, none of the cool ones, no baked ziti, or the pepper steak one.
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Emily Dragon
We were shocked to see that Sbarro was open so early and that they had breakfast. We got the sausage, egg, and cheese stromboli and a side of breakfast potatoes. Everything was seasoned nicely and it was the best airport breakfast I’ve had. Stromboli was heated up in the pizza oven and was nice and toasty. The employee working the counter was super nice.
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Ryan Whitmire
Lady working behind the counter didn’t know what the contents of the strombolis were when asked. She has her cell phone in her hand the whole time prepping my order. When I received my order, it was still cold after coming out of the oven. I didn’t even try to say anything and it’s obvious she didn’t know what she was doing or wanted to be there.
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Henry Yarborough
Great pizza great customer service
Are y’all hiring looking to go work with y’all
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