Chain offering made-to-order teppanyaki-style Japanese dishes cooked on sizzling grills, plus sushi.
Hours
| Thursday | 10 AM–8 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 11 AM–7 PM |
| Monday | 10 AM–8 PM |
| Tuesday | 10 AM–8 PM |
| Wednesday | 10 AM–8 PM |
Address and Contact Information
Address: 303 Memorial City Mall Space #395F, Houston, TX 77024
Phone: (346) 803-5810
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Related Web Results
Sarku Japan Website – Locations
Fort Sam Houston Main Exchange. 2500 Funston Road, Building B-2542, Space #D0004 San Antonio, TX, 78234. Now Open Mon-Sat: 10am-7pm, Sun: 11am-5pm …
Memorial City Mall – Sarku Japan
Memorial City Mall. © copyright 2023 Sarku Japan. terms of use | privacy policy | loyalty rewards | accessibility | sitemap | contact.
Sarku Japan Website – Our Menu
Featuring made-to-order teriyaki and sushi, Sarku Japan is the largest and most successful Japanese Quick Service Restaurant (QSR) franchisor in the United …
Reviews
Rio Rico
Very good mall restaurant. They provide you free samples of food before you commit to making a purchase. The food prep and serving area is very clean and organized. The dining area maintained by Memorial City Mall is kept very clean and sanitized. I highly recommend eating at the Japanese Restaurant establishment.
… moreBeauty and Soul
My mother and I went to eat some Awesome PHO today, and we are very happy and comfortable with the service and the attitude of the workers. We have become regular customers due to the Wonderful food and the workers. I’d recommend this place for healthy eating soup menus as well.
… moreHouston Homes for Sale
My daughter and I do ice skating at memorial mall for past 2 years almost every Thursday and Sunday. Sarku Japan has been my to-go dinning place for 2 years. My daughter will eat something else from food court.
… moreAlbert Hale Jr.
I enjoy coming here, however I am concerned about their practices to prevent cross contamination of chicken and shrimp when the chefs are cooking. I am allergic to shrimp and on multiple occasions, I’ve found a shrimp in my chicken teriyaki and I can’t finish the plate. I hope this is something management has thought about and if not, I hope this is an eye opener and they do put practices in place.
… moreSpring Arcuri
I do not recommend this establishment in the mall as I go to others and I’ve never been served as to this way, I bought two chicken teriyaki’s one with fried rice, one with combination and then one combination chicken teriyaki with shrimp with lo mein double meat on two of them I am happy and smiling up until I am seeing that the lo mein they serve for two of the platters, the amount that you usually get for one they literally split it for two of them and then the vegetables it supposed to go on top on all three platters, had nothing but lettuce one had a piece of broccoli and the other two had no veggies so basically I got served half my lo mein and no veggies but yet I paid almost $50. I will never go to this establishment again they are too greedy with their food
… moreShitCreekSurvivor HTX
My family and I love the Bento Boxes from here. And if there is a item you don’t care for they’ll happily substitute. There is always a line as it is a popular spot in Memorial City Mall’s food court. But don’t let that discourage you as the line moves fast. The service is quick and the food is good with their hearty portions.
… moreSimplicia Evora
I ordered vegetable noodles and a side of 2 vegetable spring roll. The spring rolls were uncooked inside and the vegetable noodles horribly prepared. They served it very sloppy and very bland.
… moreKevin Nguyen
although the service was nice and the food was pretty tasty, i ended up getting very nasty food poisoning from this place. i’d love to come again but i can’t – could simply be too unsanitary
… moreMeet tha Cooperz
A Genuine Taste of Japan: Sarku Japan’s Chicken Steak and Shrimp Teriyaki Shine
… moreValeria Brune
Over the years I’ve been going here. I’ve always enjoyed their food. But they keep raising the price and that wasn’t a problem until they started giving smaller portions for their meats
… more