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✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Wednesday | 6–10:30 PM |
| Thursday | 6–10:30 PM |
| Friday | 6–10:30 PM |
| Saturday | 6–10:30 PM |
| Sunday | 6–10:30 PM |
| Monday | Closed |
| Tuesday | 6–10:30 PM |
Address and Contact Information
Address: Place du village de la Baie Orientale Les Amérindiens Saint Martin, 97150, St. Martin
Phone: +590 690 73 64 36
Website: http://www.saosxm.com/
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Home – SAO Restaurant
Welcome to SAO, your go-to Asian destination in Saint Martin. Led by … Village square of Orient Bay Les Amérindiens Saint Martin, 97150, Saint-Martin.
SAO Restaurant | Marigot Saint Martin – Facebook
Place du village d’Orient Bay, Marigot, Saint Martin, Saint Martin, 97150 … May be an image of text that says ‘2SA0 SAO asian SINCE SINCE2018 2018 factory.
SAO ASIAN FACTORY – St Martin Caraïbes
For a refined and subtly flavored culinary experience, head to SAO Asian Factory in the Orient Bay village square … 97150, SAINT-MARTIN. Voir le numéro de …
Reviews
S S
Great atmosphere and amazing food! Everyone in our group absolutely loved their dishes—everything was fresh, flavourful, and beautifully presented. The vibe of the restaurant made the experience even better. It’s located right at Orient Beach and surrounded by other great restaurants, with easy-to-find free parking nearby. Just a heads-up that they charge in euros, and I’d definitely recommend making a reservation. Highly recommend Sao Asian Factory if you’re in St. Martin!
… moreMatthew Hughes
At the end of a 12-hour travel day from Austin, Texas to the Island of Sint Maarten, we were happy to relax and unwind at the Sao Asian Factory (Place du village de la Baie Orientale Les Amérindiens).
There was a slight breeze blowing throughout the restaurant which mostly has outside seating. With some nice light tunes playing, and string and candle light setting the mood, we ordered few glasses of Sauvignon Blanc to get us started.
With the wine we paired a few appetizers, the Spicy Edemamme and the Duo of Mini Carmelized Skewers (Shrimp and Marinated Steak). Don’t be scared off by the spicy description of the edemamme, it only has sea salt, soy sauce and lots of garlic. BTW, it is a huge serving and could feed at least four people. The skewers were a perfect choice to start. There are four to an order, two of each kind. There were three medium shrimp on each skewer and two large bites of meat ones. The steak was cooked perfectly medium rare, and combined with a subtile marinade, the meat melted in our mouths.
For the main course, we chose the Sushi Omakase Platter and went with 21 pieces. You can choose 15, 21, 30, 42 or 60 pieces. Each platter comes with 1/3 sashimi, nigiri and maki, all chefs choice. Our had salmon, tuna, sea bass, shrimp, salmon with a spicy mayo and a hamachi roll. A little seaweed salad too.
We also added a few pieces of unagi, which we customarily eat last as a sort of dessert. Not, that there was ever a doubt, all the seafood was very fresh, with some caught locally earlier in the day.
Sao has a regular menu in addition to it’s sushi offerings. Choices include different Pad Thais, Indian Currys and Chinese Bao Buns. There are also fish and meat selections available.
Service was excellent, and we did not feel rushed the entire evening. We ended our dinner with espresso and complimentary Caribbean shots.
The location of Sao Asian Factory is in the Orient Bay Village Square. Within the square are eight different restaurants with a wide range of cusines.
… moreThere was a slight breeze blowing throughout the restaurant which mostly has outside seating. With some nice light tunes playing, and string and candle light setting the mood, we ordered few glasses of Sauvignon Blanc to get us started.
With the wine we paired a few appetizers, the Spicy Edemamme and the Duo of Mini Carmelized Skewers (Shrimp and Marinated Steak). Don’t be scared off by the spicy description of the edemamme, it only has sea salt, soy sauce and lots of garlic. BTW, it is a huge serving and could feed at least four people. The skewers were a perfect choice to start. There are four to an order, two of each kind. There were three medium shrimp on each skewer and two large bites of meat ones. The steak was cooked perfectly medium rare, and combined with a subtile marinade, the meat melted in our mouths.
For the main course, we chose the Sushi Omakase Platter and went with 21 pieces. You can choose 15, 21, 30, 42 or 60 pieces. Each platter comes with 1/3 sashimi, nigiri and maki, all chefs choice. Our had salmon, tuna, sea bass, shrimp, salmon with a spicy mayo and a hamachi roll. A little seaweed salad too.
We also added a few pieces of unagi, which we customarily eat last as a sort of dessert. Not, that there was ever a doubt, all the seafood was very fresh, with some caught locally earlier in the day.
Sao has a regular menu in addition to it’s sushi offerings. Choices include different Pad Thais, Indian Currys and Chinese Bao Buns. There are also fish and meat selections available.
Service was excellent, and we did not feel rushed the entire evening. We ended our dinner with espresso and complimentary Caribbean shots.
The location of Sao Asian Factory is in the Orient Bay Village Square. Within the square are eight different restaurants with a wide range of cusines.
Hisham Bedeir
Very nice place with lively music and a fun atmosphere. We came for dinner and had a great time—the food was excellent, though the rice could have been better.
But definitely great place to come to and definitely will have to stop again before we leave.
… moreBut definitely great place to come to and definitely will have to stop again before we leave.
Marvin Goeller
We had an awesome experience at this place! The 6 of us spend 2.5 hours laughing enjoying the atmosphere. Food and drinks were great but the people working the place made this experience great!
… moreRikke Falstad- Jordal Bakken
We tried to get a table at SAO Sushi, but without a reservation there was no availability that evening. Luckily, we managed to secure a table for the next day — and it was absolutely worth the wait.
From the very start, the service was exceptional. While our waiter was still standing at the table finishing our drink order and introducing the menu, the drinks arrived almost immediately. Attentive, efficient, and genuinely welcoming.
The edamame was generous and perfectly prepared — a great way to start. For the main course, we ordered the Omakasse Discovery platter (42 pieces), along with an additional 8 pieces of the teenagers’ favorite maki. The sushi was outstanding: beautifully presented, incredibly fresh, and full of delicate, well-balanced flavors.
We ended the evening with homemade chocolate fondant for all four of us — the perfect sweet finale to an already fantastic meal.
An exceptional dining experience with both amazing food and impeccable service. Highly recommended — just make sure to book in advance!
… moreFrom the very start, the service was exceptional. While our waiter was still standing at the table finishing our drink order and introducing the menu, the drinks arrived almost immediately. Attentive, efficient, and genuinely welcoming.
The edamame was generous and perfectly prepared — a great way to start. For the main course, we ordered the Omakasse Discovery platter (42 pieces), along with an additional 8 pieces of the teenagers’ favorite maki. The sushi was outstanding: beautifully presented, incredibly fresh, and full of delicate, well-balanced flavors.
We ended the evening with homemade chocolate fondant for all four of us — the perfect sweet finale to an already fantastic meal.
An exceptional dining experience with both amazing food and impeccable service. Highly recommended — just make sure to book in advance!
Shaquira Gibbs
First time visiting this restaurant & no complaints. The waitresses were friendly and we had a great time, me and I would definitely recommend the imperial platter 10/10, everything was so good. Definitely will be back for the sushi.
… moreJoanie Slusser
My favorite dinner spot. I will literally fly here just for the Luc Lac Beef and rice. Service is always friendly and food is spectacular.
… moreMitchell Wallace
“But we’re basically in France, why would we get Asian food?” This was me before my amazing meal at SAO. We were in Saint Martin for 7 days and after our first dinner here had to come back later in the week because it was so good. All the fish was very fresh and expertly prepared. Good sized portions. The sushi platter was excellent and a great share starter option, especially for a group. Like any of the restaurants in Orient, you should definitely make a reservation the night before. Would highly recommended.
… moreAshley Marshall
Hands-down our favorite dinner on the island!
From start to finish, SAO delivers on every level. The atmosphere is vibrant and stylish, the service is welcoming and polished, and the food is outstanding. Every dish was packed with flavor and beautifully presented — we’re already dreaming of coming back!
Highlights included the perfectly salted Coarse Edamame, fresh and flavorful Miso Soup, an over-the-top delicious Tiger Roll, and the Crying Tiger — tender grilled beef with a spicy sauce and crunchy peanuts that stole the show. We finished with the Mango Crème Brûlée, which was the perfect tropical twist on a classic dessert.
… moreFrom start to finish, SAO delivers on every level. The atmosphere is vibrant and stylish, the service is welcoming and polished, and the food is outstanding. Every dish was packed with flavor and beautifully presented — we’re already dreaming of coming back!
Highlights included the perfectly salted Coarse Edamame, fresh and flavorful Miso Soup, an over-the-top delicious Tiger Roll, and the Crying Tiger — tender grilled beef with a spicy sauce and crunchy peanuts that stole the show. We finished with the Mango Crème Brûlée, which was the perfect tropical twist on a classic dessert.
M N
Very classy place. The food was good. Service was a bit slow though even though there were quite many staff members.
… more