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Located on Madison Avenue in Manhattan’s Upper East Side, Sant Ambroeus Madison offers classic Italian dining inspired by Milanese tradition. Guests can enjoy morning espresso and pastries, polished lunches, or elegant dinners featuring homemade pastas, Italian specialties, and signature desserts crafted with the finest ingredients. The refined yet welcoming setting makes it a natural choice for business lunches, leisurely meals, and special occasions. Sant Ambroeus Madison also offers private dining for intimate gatherings, along with convenient takeout and delivery. Experience timeless Italian hospitality just steps from Central Park and Fifth Avenue.
Traditional Italian trattoria known for its Milanese dishes, cappucino & desserts like gelato.
Address and Contact Information
Address: 1000 Madison Ave, New York, NY 10075
Phone: (212) 570-2211
Website: https://www.santambroeus.com/pages/location-madison-avenue
Menu Photos
Order and Reservations
Reservations: santambroeus.comresy.com
Photo Gallery
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Reviews
Belma P.
Charming, festive little spot! The food was delicious, bread and jam, coffee, avocado toast, and eggs Benedict, but what truly stood out was the fantastic service.
My daughter and I were warmly welcomed by the manager, Nenad, who went above and beyond to ensure we were well seated. Our waiter, Bozidar, was attentive and friendly throughout. Great spot, atmosphere and staff! Highly recommend!
… moreMy daughter and I were warmly welcomed by the manager, Nenad, who went above and beyond to ensure we were well seated. Our waiter, Bozidar, was attentive and friendly throughout. Great spot, atmosphere and staff! Highly recommend!
John Boccuzzi III
Overall great experience, the service was fenominal as well as the ambiance. The aesthetic was very well put together and felt as decadent as the pastries and cakes that they offered. Not long after we were escorted to our table our waiter came to introduce himself and very kindly asked if there were any dietary restrictions that he should be aware of. We informed him that one of our party had a nut allergie and he was able to accommodate and when he brought over some complimentary treats to the table he made sure to point out which ones had nuts in them and which may be cross contaminated.
I thoroughly enjoyed my salad and salmon, but I was a little bit surprised that the bread was not warm and the artichoke salad had so much parm it almost didn’t feel like a salad.
Overall positive experience, thank you!
… moreI thoroughly enjoyed my salad and salmon, but I was a little bit surprised that the bread was not warm and the artichoke salad had so much parm it almost didn’t feel like a salad.
Overall positive experience, thank you!
Diana Vancea
This was an incredible spot. We dined while visiting New York from Chicago and thoroughly enjoyed the experience. The food was incredible, and the overall ambiance was moody, vibey, and rich. Our waitress Lina was also amazing! She gave such good recommendations, and made us feel welcome and celebrated!
… moreT E
I love coming here it’s one of my favorite little spots. If you plan to eat in, I definitely recommend making a reservation. I’ve noticed a lot of people don’t, and it fills up quickly. The quality of both the food and the coffee is excellent, and the overall atmosphere makes it worth coming back. The only slightly confusing part can be figuring out where to check in, but beyond that, it’s a really great place to dine.
… moreRichard S
Amazing service and atmosphere and excellent food. The lentil salad, linguine with clam sauce as the tagliatelle bolognese were all excellent. Great local feel to the place, and the servers make you feel like you’re part of the family. The pasta dishes took forever to be served, but they made up for it with a free dessert cookie.
… moreJohn Boccuzzi
Desserts looked amazing. Hot cocoa was absolutely delicious. The actual meals we had for lunch were okay. Nothing I would go back for. Might recommend for dessert, cocoa and coffee if in area (near The MET). Not for a meal but dessert.
… moreRalph Dagher
I love everything about Sant Ambrœus Madison. Their Paccheri Rossa is to die for! But what I love most is the adorable service. I go there at least twice a month for dinner, once a week for a counter coffee and breakfast and every time is a great experience.
… moreCorky Luxembourg
The always fabulous Sant Ambroeus at Madison and 77th in the UES never fails to impress. The service, food and ambiance is always top notch. The wines by the glass are a full page of options, and their aperitifs are stellar.
… moreLuana Cunha
Sant Ambroeus Madison is one of the most charming culinary gems in the Upper East Side.
This is my forever spot for mornings that deserve something special. Their breakfast is unmatched — elegant, delicious, and comforting in all the right ways. Whether you’re enjoying a quiet solo start to the day or catching up with friends, the ambiance is timeless and effortlessly chic.
Their cappuccino is, without a doubt, the best in the city — perfectly crafted, served with elegance, and always consistent. And let’s talk about their pastries and desserts — every tart, every slice, every spoonful is pure indulgence. Refined, yet heartwarming.
But the true star on the savory side? The truffle pizza. It’s rich, aromatic, and unforgettable — the kind of dish you crave again the moment you leave.
What makes it even more special is the wonderful team behind it all. The staff is always warm, thoughtful, and genuinely kind — they make you feel like family.
I always miss this place when I’m away — the food, the atmosphere, and most of all, the people.
Sant Ambroeus is more than a restaurant — it’s a ritual, a little slice of Milanese beauty in New York.
… moreThis is my forever spot for mornings that deserve something special. Their breakfast is unmatched — elegant, delicious, and comforting in all the right ways. Whether you’re enjoying a quiet solo start to the day or catching up with friends, the ambiance is timeless and effortlessly chic.
Their cappuccino is, without a doubt, the best in the city — perfectly crafted, served with elegance, and always consistent. And let’s talk about their pastries and desserts — every tart, every slice, every spoonful is pure indulgence. Refined, yet heartwarming.
But the true star on the savory side? The truffle pizza. It’s rich, aromatic, and unforgettable — the kind of dish you crave again the moment you leave.
What makes it even more special is the wonderful team behind it all. The staff is always warm, thoughtful, and genuinely kind — they make you feel like family.
I always miss this place when I’m away — the food, the atmosphere, and most of all, the people.
Sant Ambroeus is more than a restaurant — it’s a ritual, a little slice of Milanese beauty in New York.
Christine Cedras
From the food to the service to the vibe the competition was close.
This was the best service I’ve experienced by far. The food was delicious and very well prepared. My espresso was on point. The deserts melt in your mouth. Amazing experience! Maureen is an absolute gem of a server. Highly recommend!!!
… moreThis was the best service I’ve experienced by far. The food was delicious and very well prepared. My espresso was on point. The deserts melt in your mouth. Amazing experience! Maureen is an absolute gem of a server. Highly recommend!!!