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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Italian fare in an old-school, white-tablecloth setting featuring a picture window with garden view.
Hours
| Saturday | 4:30–9 PM |
| Sunday | 3–8 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11:45 AM–2 PM, 4:30–8 PM |
| Wednesday | 11:45 AM–2 PM, 4:30–8 PM |
| Thursday | 11:45 AM–2 PM, 4:30–8 PM |
| Friday | 11:45 AM–2 PM, 4:30–9 PM |
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Reviews
Roger Roberge
Old style family restaurant that serves up the favourites. The Prime Rib was very good however the mushroom side was too garlicky. The French Onion soup was good. Overall a pleasant experience that deserves a return every now and then.
… moreAbby Roy
The food here is amazing, and the staff is so kind. My company has our Christmas party here, and it’s the talk of the office all year. Their crab cakes are the best I’ve had in New England (I grew up near the Chesapeake bay, so I have high standards for crab). Their chicken picatta was in the top three I’ve ever had, too. And their whole staff is extremely kind and attentive. If you’re looking for amazing Italian food (from what my coworkers say, they have the best prime rib in the area too) and great service, this is a must-go for you.
… moreJustin Nguyen-Le
Ordered the single pork chop. I enjoyed the searing and surprisingly not dry pork chop for its size. The ambiance was nice and comfy. The waiter was very professional and nice. Food and serving is very nice for the price.
… moreJennifer Welch
If you like a good old school vibe, you’ll love San-Souci. The restaurant has a retro feel that you can’t recreate. We loved the accordion player who walked around singing, taking requests. He also gave special birthday recognitions to several guests. The food was very good, and our service was too!
… moreBruce Theriault
Enjoyed the visit. Reserved seating with good table. Relaxed atmosphere, pleasing upbeat service, delicious food.
… moreSebastian
Most underrated rated restaurant in the Berlin, Newington, Wethersfield, Rocky Hill area. Easily the best prime rib around.
… moreBrian Czarnik
Great people here. Dined at the bartop Donna was amazing… great service. Salad was delicious with red cabbage and carrots, fresh tomato, blk olives, etc. Soup reminded me of my grandmother’s. Bread was soft and delectable. Ordered the filet mignon and was pleased with the cut, cook, and flavor. If you can, you need to come here and enjoy the best place I’ve found here so far.
… moreDavid Shepard
Our server Hannah was very friendly. The food was as good as ever . Large portions for the price . The whole belly clams are in my opinion the best on the state . Will always return.
… moreElaine Andrews
Clean place.. FANTASTIC hosts. Truly excellent food, no matter what you choose to order. The staff genuinely CARES if you’re enjoying yourself. You can’t go wrong eating here!
… moreMandy
7 people in our party. Every single one of us was happy with our meals. No complaints Whatsoever. The portions were large and everything was cooked to perfection. There was an accordion player who will do any song you request as long as he knows it lol. All together a wonderful place for a nice family meal. Would highly recommend this place.
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