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Embark on a culinary journey to India with Sankalp Indian Restaurant, your haven for authentic South Indian flavors. Established in 2018, Sankalp has been delighting Perth’s palates with its tantalizing array of dosas, curries, naans, and street food delights. Indulge in the mouthwatering flavors of chaat and savor the wholesome goodness of momos. Sankalp also caters to young diners with their kids’ eat-free policy and hosts a delightful Sunday Brunch.
Hours
| Wednesday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Friday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Saturday | 10 AM–2:30 PM, 5:30–10:30 PM |
| Sunday | 10 AM–2:30 PM, 5:30–10:30 PM |
| Monday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
Address and Contact Information
Address: 8/386 Wanneroo Rd, Westminster WA 6061, Australia
Phone: +61 8 6460 6963
Website: https://www.sankalp.com.au/perth
Menu Photos
Order and Reservations
Reservations: foodbooking.com
Order: Order online
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Related Web Results
Sankalp Perth
Welcome to Sankalp PerthThe Speciality Indian Cuisine … S ankalp Indian restaurant at Westminster, Perth is one of the Sankalp restaurant Group has in Australia …
Sankalp Indian Restaurant – Westminster – Facebook
Location: 8/386 Wanneroo Road, Westminster, WA-6061 Reservations & Inquiries: 08 6460 6963 Order Online: www.sankalp.com.au/perth Follow us for more …
Sankalp- Westminster (@sankalpwestminster) • Instagram photos …
… Westminster menu, Indian dining Westminster WA, Indian restaurant Perth Australia … Sankalp Indian Restaurant 8/386 Wanneroo Rd, Westminster WA 6061 + …
Reviews
Taryn Drummond
Went for a group work lunch. Staff was very accommodating. Food didn’t take long at all which was great for a big group of 12. Very tasty fresh food. Nice and clean space with modern look. Plenty of parking
… moreChencho Wangdi
Ordered goat biryani but it was mostly bones covered in rice and didn’t taste like biryani.
Also ordered Bengal fish curry and butter chicken, the butter chicken had only 6 small pieces, and both curries seemed to have the same gravy.
Food quality was disappointing and overpriced.
Service was fast and good though.
… moreAlso ordered Bengal fish curry and butter chicken, the butter chicken had only 6 small pieces, and both curries seemed to have the same gravy.
Food quality was disappointing and overpriced.
Service was fast and good though.
deep kaur
It was a wrong decision to come to this restaurant.
A few months ago, we tried the Southern River branch and all of us got sick. We ignored it at the time, thinking sometimes these things happen. Last night, we decided to try the Westminster location. Our mistake was not checking the reviews first, which we normally always do.
We ordered a Virgin Mojito, which was full of sugar syrup — honestly the worst one I’ve ever had. I informed the staff and they remade it, but it still wasn’t good. I didn’t complain further as the restaurant was busy and I thought maybe the staff was new or under training.
We ordered two Masala Dosas. The batter was dry, undercooked on the sides, and extremely salty. We decided not to complain because we just wanted to enjoy our dinner.
Then we ordered Amritsari Fish — the excessive red food colouring and undercooked fish completely ruined our night and our money.
For takeaway, we ordered Chilli Garlic Naan and Kaju Masala Paneer. Surprisingly, we were given Cheese Naan instead. My husband clearly asked twice if they had Chilli Garlic Naan. We do not eat cheese naan at all. The curry had no proper taste or balance — it was just plain chilli and nothing else.
Not a single staff member came to check if everything was okay or if we needed anything else, yet we saw them checking on other tables. It felt like they were not interested in taking our order carefully or serving us properly.
Finally, I decided to complain to the front staff. She initially said they would not charge for 2x dosa.
It was a wrong decision to come to this restaurant.
A few months ago, we tried the Southern River branch and all of us got sick. We ignored it at the time, thinking sometimes these things happen. Last night, we decided to try the Westminster location. Our mistake was not checking the reviews first, which we normally always do.
We ordered a Virgin Mojito, which was full of sugar syrup — honestly the worst one I’ve ever had. I informed the staff and they remade it, but it still wasn’t good. I didn’t complain further as the restaurant was busy and I thought maybe the staff was new or under training.
We ordered two Masala Dosas. The batter was dry, undercooked on the sides, and extremely salty. We decided not to complain because we just wanted to enjoy our dinner.
Then we ordered Amritsari Fish — the excessive red food colouring and undercooked fish completely ruined our night and our money.
For takeaway, we ordered Chilli Garlic Naan and Kaju Masala Paneer. Surprisingly, we were given Cheese Naan instead. My husband clearly asked twice if they had Chilli Garlic Naan. We do not eat cheese naan at all. The curry had no proper taste or balance — it was just plain chilli and nothing else.
Not a single staff member came to check if everything was okay or if we needed anything else, yet we saw them checking on other tables. It felt like they were not interested in taking our order carefully or serving us properly.
Finally, I decided to complain to the front staff. She initially said they would not charge us for the two dosas. After speaking to the chef, she came back and said the chef claimed the dosa was cooked and that the fish could be refried if we wanted. The chef also said we had already eaten the dosa.
Dosa batter was not fresh.
I want to clarify — we came here mainly to eat dosa. We did not have time to keep complaining and wait for replacements. We had already waited 30 minutes even after placing the order over the phone. We accepted it as a bad experience, but how can we compromise on the mojito, fish, curry, and wrong naan?
We were seated right in front of the kitchen door and could hear the staff talking about us at the counter, which made the situation even more uncomfortable.
The chef needs to be more practical and careful about what is being cooked and served. The staff clearly needs better training.
Overall, $127 wasted and our night completely spoiled.
… moreA few months ago, we tried the Southern River branch and all of us got sick. We ignored it at the time, thinking sometimes these things happen. Last night, we decided to try the Westminster location. Our mistake was not checking the reviews first, which we normally always do.
We ordered a Virgin Mojito, which was full of sugar syrup — honestly the worst one I’ve ever had. I informed the staff and they remade it, but it still wasn’t good. I didn’t complain further as the restaurant was busy and I thought maybe the staff was new or under training.
We ordered two Masala Dosas. The batter was dry, undercooked on the sides, and extremely salty. We decided not to complain because we just wanted to enjoy our dinner.
Then we ordered Amritsari Fish — the excessive red food colouring and undercooked fish completely ruined our night and our money.
For takeaway, we ordered Chilli Garlic Naan and Kaju Masala Paneer. Surprisingly, we were given Cheese Naan instead. My husband clearly asked twice if they had Chilli Garlic Naan. We do not eat cheese naan at all. The curry had no proper taste or balance — it was just plain chilli and nothing else.
Not a single staff member came to check if everything was okay or if we needed anything else, yet we saw them checking on other tables. It felt like they were not interested in taking our order carefully or serving us properly.
Finally, I decided to complain to the front staff. She initially said they would not charge for 2x dosa.
It was a wrong decision to come to this restaurant.
A few months ago, we tried the Southern River branch and all of us got sick. We ignored it at the time, thinking sometimes these things happen. Last night, we decided to try the Westminster location. Our mistake was not checking the reviews first, which we normally always do.
We ordered a Virgin Mojito, which was full of sugar syrup — honestly the worst one I’ve ever had. I informed the staff and they remade it, but it still wasn’t good. I didn’t complain further as the restaurant was busy and I thought maybe the staff was new or under training.
We ordered two Masala Dosas. The batter was dry, undercooked on the sides, and extremely salty. We decided not to complain because we just wanted to enjoy our dinner.
Then we ordered Amritsari Fish — the excessive red food colouring and undercooked fish completely ruined our night and our money.
For takeaway, we ordered Chilli Garlic Naan and Kaju Masala Paneer. Surprisingly, we were given Cheese Naan instead. My husband clearly asked twice if they had Chilli Garlic Naan. We do not eat cheese naan at all. The curry had no proper taste or balance — it was just plain chilli and nothing else.
Not a single staff member came to check if everything was okay or if we needed anything else, yet we saw them checking on other tables. It felt like they were not interested in taking our order carefully or serving us properly.
Finally, I decided to complain to the front staff. She initially said they would not charge us for the two dosas. After speaking to the chef, she came back and said the chef claimed the dosa was cooked and that the fish could be refried if we wanted. The chef also said we had already eaten the dosa.
Dosa batter was not fresh.
I want to clarify — we came here mainly to eat dosa. We did not have time to keep complaining and wait for replacements. We had already waited 30 minutes even after placing the order over the phone. We accepted it as a bad experience, but how can we compromise on the mojito, fish, curry, and wrong naan?
We were seated right in front of the kitchen door and could hear the staff talking about us at the counter, which made the situation even more uncomfortable.
The chef needs to be more practical and careful about what is being cooked and served. The staff clearly needs better training.
Overall, $127 wasted and our night completely spoiled.
Mohit datten
We had a wonderful dine-in experience at Sankalp Indian Restaurant in Westminster. The ambiance was warm and inviting, with comfortable seating and a clean, well-maintained dining area. The staff was attentive, polite, and made us feel genuinely welcomed from the moment we walked in.
We ordered dosa and paneer curry, and both dishes were beautifully presented and full of authentic flavors. The dosa was perfectly crisp, and the chutneys were fresh and delicious. The portion sizes were generous, and everything tasted freshly prepared.
Overall, it’s a fantastic place for authentic Indian food and a relaxed dining experience in Perth.
… moreWe ordered dosa and paneer curry, and both dishes were beautifully presented and full of authentic flavors. The dosa was perfectly crisp, and the chutneys were fresh and delicious. The portion sizes were generous, and everything tasted freshly prepared.
Overall, it’s a fantastic place for authentic Indian food and a relaxed dining experience in Perth.
Zoe Mbugua
Came here for dinner tonight and I must say it was nothing short of amazing. It was quite impromptu having not able to find a good place until we came here.. I have to say the customer service was once of the best Ive experience with every* staff!! From the door step the staff give you amazing smiles making you feel so welcome, with always checking to see if were okay or needed anything through out the night. We felt seen. And there were 8 of us. The food was nothing short of delicious too, the cherry on top. Came here for my husbands birthday and already know we are coming back. Thank you Sankalp and well done!!
… moreRanjan Sapkota
I wish I could give rating in minus.
Ordered Goat Biryani over the phone for takeaway. Changed my mind and went there for dine in. Could not even finish half of it. First thing, I know how goat tastes like so it was not a goat. Secondly, it was just a mix of cooked rice with that so called goat meat without any spices. It was literally like meat and rice.
… moreOrdered Goat Biryani over the phone for takeaway. Changed my mind and went there for dine in. Could not even finish half of it. First thing, I know how goat tastes like so it was not a goat. Secondly, it was just a mix of cooked rice with that so called goat meat without any spices. It was literally like meat and rice.
L C
Customer service was lacking as it took a while to be seated and then again to order the food – the restaurant wasn’t busy at all. When it came out, the dosa was way too salty.
… moreHarsh Gorasia
Visited Sankalp a few times, twice have had issues with long waits or disparity between mains arriving which was frustrating especially as it happened today in my latest visit in a night where it was just getting busy (at least dine in wise).
Anyway, saving grace was that my dish was REALLY yummy, a black pepper(Kali mitch) chicken curry. Flavour was outstanding and the chicken was melt in your mouth delicious! It turned an initially sour night into a great one, for me at least! Would definitely recommend the dish, one of my favourite renditions of a pepper curry and curry overall.
P.S – I may consdier to do it takeaway to avoid the aforementioned risks!
Another P.S – Staff were nice still, just frustrating with the timing side as it’s been 3 times over the last 5-8 years I can remember coming here (say 5-6 occassions).
… moreAnyway, saving grace was that my dish was REALLY yummy, a black pepper(Kali mitch) chicken curry. Flavour was outstanding and the chicken was melt in your mouth delicious! It turned an initially sour night into a great one, for me at least! Would definitely recommend the dish, one of my favourite renditions of a pepper curry and curry overall.
P.S – I may consdier to do it takeaway to avoid the aforementioned risks!
Another P.S – Staff were nice still, just frustrating with the timing side as it’s been 3 times over the last 5-8 years I can remember coming here (say 5-6 occassions).
Amit Sethi
Review: Sankalp Indian – Disappointing Dining Experience
Rating: ★☆☆☆☆
Unfortunately, Sankalp Indian turned out to be one of those rare experiences where walking out mid-meal felt like the only option.
What Went Wrong:
❌ Poor Service – It took multiple attempts for the staff to get the order right, which set the tone for a frustrating visit.
❌ Questionable Food Quality – The dosa batter tasted off, and the pav bhaji was equally unpalatable. It felt like either the chef wasn’t present or something had gone seriously wrong in the kitchen.
❌ Uneaten Plates – It takes a lot for me to leave food behind, but this was one of those rare occasions.
Final Verdict:
This was far from what you’d expect from a restaurant representing Indian cuisine. I would strongly recommend giving this place a miss—there are far better Indian dining options available.
… moreRating: ★☆☆☆☆
Unfortunately, Sankalp Indian turned out to be one of those rare experiences where walking out mid-meal felt like the only option.
What Went Wrong:
❌ Poor Service – It took multiple attempts for the staff to get the order right, which set the tone for a frustrating visit.
❌ Questionable Food Quality – The dosa batter tasted off, and the pav bhaji was equally unpalatable. It felt like either the chef wasn’t present or something had gone seriously wrong in the kitchen.
❌ Uneaten Plates – It takes a lot for me to leave food behind, but this was one of those rare occasions.
Final Verdict:
This was far from what you’d expect from a restaurant representing Indian cuisine. I would strongly recommend giving this place a miss—there are far better Indian dining options available.
Shilan Patani
Absolutely loved this place! The food was full of flavour, perfectly spiced, and clearly made with care. The butter chicken was rich and comforting, and the naan was fresh and fluffy. Service was friendly and welcoming, and the atmosphere was relaxed and inviting. Definitely one of the better Indian meals I’ve had — will be back!
… more