Sandy’s

  4.9 – 277 reviews   • Breakfast restaurant

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Sandy's 60040

Address and Contact Information

Address: 415 Sheridan Rd, Highwood, IL 60040

Phone: (847) 433-1555

Website:

Menu Photos

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Reviews

dominic bender
Food was very good. The hostess, waitress, and cooks were excellent. Everyone was friendly and inviting. We went in with a large group after participating in Wreaths Across America on a negative degrees F morning. Sanday’s was busy, but they still accommodated us perfectly.
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John McGraw
This is a rarity today for restaurants of any type, a par-excellence value! This is a diner/breakfast/lunch restaurant, a few booths and counter seats. Most of the activity by the staff is out front, no secrets. Many customers have dined there frequently, they are regulars and recognized, the waitress can practically write the order without asking, they know the person that well. Occasionally it is a first timer and because of the ambience they feel free to voice their opinion as to how good it is, as we did the first time we ate here in late winter 2025.

We had driven by Sandy’s many times and I often remarked, we should try them out, and we would have sooner, but the parking is the limiting factor, basically curbside parallel parking, only 4 or 5 spots are in front of the restaurant, others down the block and across the street. There may be some in the alley behind but I’m not aware of any. I’m unable to walk any significant distance, so if the parking isn’t right near the door, I’d pass Sandys by, but that is my issue, if you are healthy, the distance isn’t an issue

The food is great, the owner/chef/cook knows what is expected of a dinner establishment. The eggs are prepared as asked, if the request is “over-medium” the egg whites are cooked through, yolks runny, and edges crisp … Anyone who has trained as breakfast fry cook will know how to make eggs to request, and yes that is a SKILL. The biscuits and gravy are the best I have had in the NW suburbs, there is breakfast sausage crumbles in a cream gravy, and the gravy actually is seasoned and not just white flour paste.

No matter how rushed and busy a restaurant is, they should never lose sight of the fact that each meal served is important, there are not many 2nd chances in the restaurant business. I’m guessing that one of the wait staff is probably the owner, this is the difference, she is watching that the customer’s expectations are met, she deserves an A.
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Kelly Dubz
⭐️⭐️⭐️⭐️⭐️

Sandy’s Cafe in Illinois absolutely knocked it out of the park.

As someone who waited tables for 25 years, I do not hand out praise lightly. I notice everything. Timing. Flow. Energy. Detail. And Darcy? She was beyond exceptional. Truly above and beyond in every way.

From the moment we sat down, Darcy brought warmth, attentiveness, and that effortless professionalism you only see from someone who genuinely cares. She anticipated needs before we even had to ask. The pacing was perfect. The vibe was welcoming without ever feeling rushed. It was flawless service.

And the food? Incredible. I had the blueberry pancakes and the corned beef hash and both were outstanding. The pancakes were perfectly fluffy with that just right golden finish, and the hash was savory, comforting, and cooked to perfection. Every bite felt like someone in the kitchen really knows what they’re doing.

But what set this apart from a great breakfast to an unforgettable experience was Darcy. She made us feel special. Seen. Taken care of. That kind of hospitality is rare and it matters. She even pulled out a special little gift for basket for toddlers/kids! My bestie has an 18month old granddaughter and this was a game changer!

We’re from Minneapolis visiting and stumbling into Sandy’s was such a joy. Thank you for a memorable meal and for having a gem like Darcy on your team!
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Koerrea Leonardo Rodriguez
First time here but I loved it. I got the garbage omelet and coffee. They food was fresh and tasty. They also served me quickly from the time that I places the order. It’s very cozy in there so not good for large groups..
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Grayson Royall Lichtenstein
BEST CHICKEN AND WAFFLES. AMAZING STAFF. REAL BREAKFAST DINER EXPERIENCE!

Sandy’s and Da Local Boy have highwood on LOCK as far as I’m concerned, throw in Tacos el Norte and it’s a wrap… LITERALLY.
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Michelle Swalheim
This place is a warm hug. Great diner with probably the hardest working staff I have ever witnessed. We arrived about 9:45 on a Sunday morning and had a very short wait (of course I expected some sort of wait being Sunday brunch time and always busy anywhere!) and the staff was so insanely busy but still smiling and greeting. I wish I caught our server’s name, but she was so attentive to everyone and also made some recommendations to us since we were visiting from out of town. The food was great – definitely get the French toast. Food came out fast. Has a hometown feel and you can tell this is a community spot. We will be back next time we are in the area! (Also they appear to be Packer fans )
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Zachary Stanley
I get the high ratings from everyone else. The place is a gem. Exactly what you want from a breakfast diner.
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Manuel Gonzalez
Cool little place in Highwood, food and service is good, had a get together with the family.
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Michael Gordon
Absolutely wonderful. Felt like a regular immediately. Best tuna melt I’ve ever had. Endless coffee and an old school vibe.
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Jason Knauff
I can’t believe it’s taken me this long to eat here. If you grew up going to Denny’s, Waffle House, or something similar and consider the term ‘greasy spoon diner’ a term of endearment, you will appreciate and love this place. Planning to come back again and again…
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