Gus Mill
Had the pleasure of dinning at this spot.
Food was absolutely outstanding. Everything tasted freshly made, like it came straight from the kitchen to the table with care and attention to detail. Each dish was well seasoned, perfectly balanced without being overpowering. Every bite was incredibly flavorful, with layers of taste that kept me going back for more..
Between the excellent service and the delicious food, this restaurant truly exceeded my expectations. I’ll definitely be returning soon and highly recommend it
… moreN G
After seeing so many clips on social media, I finally had the opportunity to try this place since I was in the area. I got the JuJitsu Steak, tater tots, and the passion fruit shake (no milk). The passion fruit shake didn’t do it for me. I’m not saying it was bad it just didn’t meet my expectations. The tater tots were on point; crispy, salty, and not over or under cooked. A great value for a side in terms of flavor and quantity. You could easily split it between 2 people, maybe 3 at most. Now for the sandwich. I get it now and the hype is real lol! It’s one of the rare sandwiches you have where the flavors develop with each bite. The bread was toasty, steak was cooked just right. The caramelized onions really stood out and complimented every part of the sandwich. Next time I’ll try it with platanos instead of bread.
… moreAngela VZL
I loved this spot in North Bergen! I had the chicken sandwich, and it was delicious. The place has a laid-back, welcoming vibe with seating to chill. It’s not fancy, but it’s clean, open kitchen, and super easy parking. They’re open until 10 p.m., so it’s perfect for a casual evening. Honestly, if you want a tasty bite in a cozy, easygoing place, this is it!
… moreFrank Brennan
The food was great, I had the Red Machine. The sandwich was better than any Pizzaria I have been to lately. The chicken was perfect, there was copious cheese and the red peppers and sauce were just right. I spoke to other patrons and they say they had pretty much everything on the menu and were happy with everything. They all raved about the jiu-jitsu steak, they will be my next order.
… moreAndy S
Jiu Jitsu Steak – Thinly Sliced Steak Seasoned In Homemade Chimichurri With Caramelized Onions Topped With Extra Chimichurri.
Located in North Bergen, Sandwichitos has been on my radar for a while. Found myself close by, and ordered the Jiu Jitsu Steak, although other selection seemed equally as good. Visit would have been better if I brought someone along and we ordered two differentsandwiches, to get mix it up at bit.
I most admit, was a bit apprehensive based on the price, but the reviews made me take the plunge. The sandwich was amazing, and well worth every penny. When the food is amazing, don’t mind paying a bit more every now and then, as long as the food is delicious. Definitely need to make a return trip to try some of the other great combinationsthey have to offer.
Opted for take out and enjoyed the sandwich at Palisades Interstate Park which was a short drive away but offered tables along the Hudson with great views of the bridge.
… moreSofia Corina
We drove out here from Staten Island just to try the sandwiches after seeing their Instagram… and man, for once, the food MATCHED their Instagram energy! Absolutely delicious, I ate mine with tostones instead of bread… we will definitely be back!
… moretony rod
This place was small but very nice. When I walked in I was wondering how good these sandwiches were, boy was I happy to find out. The location is ideal, not great parking in the area but i visited after 8pm therefore parking was fine. The kind lady that took my order was really nice and was helpful with all the menu items, it was not a big menu but definitely had big flavors. I didn’t know what to try because all of the sandwiches sounded interesting. I decided on the Cuban paired with sweet potato taters and I have to say I was very impressed. The sandwich was full of flavor and the taters were just right. I would only wish this place to be open later into the night so I can get here more often. I will definitely come again, keep up the great work.
… moreYadira Guzman
Spanish Pig in Italy (the Broccoli Rabe needed thinly sliced garlic) & Tater Tots w Cheese Sauce
Jiu Jitsu Steak The meat was “sweet”. Meat is my business – no meat is sugary sweet. Whatever they “seasoned” it with just didn’t work for me. The chimichurri sauce was good – a bit too oily – I’m glad I asked for it on the side. Very Limited seating – park at your own risk.
… moreBrandon Sebastien
Amazing sandwich first time here and I couldn’t be more impressed. I got the jujutsu steak, which was a bit more on the pricey side for my usual sandwich. However, I was looking forward to trying it prior to trying it. I asked the manager his thoughts on it, he explained that it was a bit sweet, which I didn’t understand but when I tried it, it was a bit on a sweeter side. I was expecting more of a garlic or lemon zest because of the chimichurri however, it’s not bad at all. Can’t wait to be back to try more things on the menu definitely a fan now.
… moreWheresTheSazon
Finally got to visit them & got to try the steak sandwich.
They ran out of bread “ no biggie “ so I got it with the tostones. Steak had zero taste! Tostones seem to have been out for a few , they were a bit stale. No reason for tostone to be stale! That can easily be made right on the spot while the steak is being cooked! Chimi sauce was not it AT ALL!
Love the concept but this ain’t it! WHERES THE SAZON!
… more