Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 219-01 Northern Blvd, Bayside, NY 11361
Phone: (718) 352-5600
Menu Photos
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Reviews
Dan Y.
Two families (11 adults) visited for dinner recently. Since Sam Won Gahk is under new management and likely has a new chef, I was initially worried the restaurant might lose its diverse menu, signature flavors, or quality of service. Fortunately, they have maintained everything that made them great – in fact, the presentation and taste of the dishes are now significantly better.
We were very happy with our meal, though the service was slightly lacking. The waitress wasn’t as attentive as we’d hoped; we had to wait for tea refills and struggled to place additional orders in a timely manner. To be fair, she appeared quite exhausted from a long shift. Nevertheless, we were very disappointed when she said 맛탕 (mattang; sugar-coated fried Japanese sweet potatoes), a usual dessert, was out of inventory.
Despite that, the food was excellent. I highly recommend the following dishes we had for any family gathering:
Yangjangpi (양장피잡채): Assorted Seafood and Vegetables with Mustard Sauce
Palbochae (팔보채): “Eight Treasure” Seafood Stir-fry
Gun-mandu (군만두): Crispy Fried Dumplings
Sogogi Tangsuyuk (소고기 탕수육): Sweet and Sour Beef
Yusanseul (유산슬): Braised Seafood and Meat “Three Delicacies”
Kkanpunggi (깐풍기): Spicy Garlic Fried Chicken
Samseon Gan-jjajang (삼선간짜장): Stir-fried Seafood Noodles with Black Bean Sauce
Yachae Jjajangmyeon (야채짜장면): Vegetable Noodles with Black Bean Sauce
Jjajangmyeon (짜장면): Classic Noodles with Black Bean Sauce
Samseon Jjamppong (삼선짬뽕): Spicy Seafood Noodle Soup
… moreWe were very happy with our meal, though the service was slightly lacking. The waitress wasn’t as attentive as we’d hoped; we had to wait for tea refills and struggled to place additional orders in a timely manner. To be fair, she appeared quite exhausted from a long shift. Nevertheless, we were very disappointed when she said 맛탕 (mattang; sugar-coated fried Japanese sweet potatoes), a usual dessert, was out of inventory.
Despite that, the food was excellent. I highly recommend the following dishes we had for any family gathering:
Yangjangpi (양장피잡채): Assorted Seafood and Vegetables with Mustard Sauce
Palbochae (팔보채): “Eight Treasure” Seafood Stir-fry
Gun-mandu (군만두): Crispy Fried Dumplings
Sogogi Tangsuyuk (소고기 탕수육): Sweet and Sour Beef
Yusanseul (유산슬): Braised Seafood and Meat “Three Delicacies”
Kkanpunggi (깐풍기): Spicy Garlic Fried Chicken
Samseon Gan-jjajang (삼선간짜장): Stir-fried Seafood Noodles with Black Bean Sauce
Yachae Jjajangmyeon (야채짜장면): Vegetable Noodles with Black Bean Sauce
Jjajangmyeon (짜장면): Classic Noodles with Black Bean Sauce
Samseon Jjamppong (삼선짬뽕): Spicy Seafood Noodle Soup
Erik Z
The food is pretty decent. I was disappointed with tangsuyuk. It barely had any meat and was mostly flour or breading.. it didn’t taste like anything. The sauce made it marginally better.
The rest of the food I had there was pretty decent.
They also have parking behind the restaurant which is a big plus.
… moreThe rest of the food I had there was pretty decent.
They also have parking behind the restaurant which is a big plus.
Store Reviewer
We ordered chicken fried rice and Jajangmyun(Soybean paste noodle). We were the only one table and took more than 20 minutes until receiving our food.
Chicken on the fried rice had rotten taste and smelly. Do not order chicken dish here!!!! Looks like they keep their chicken long time. Price of food is high compared to the quality of food. Noodle was sticked together like rice cake. Sauce was pre-made so you will know it is old.
When previous run the restaurant, food quality was great but not anymore under new management. Not worth spending money for that quality. Best thing was the staff working there.
… moreChicken on the fried rice had rotten taste and smelly. Do not order chicken dish here!!!! Looks like they keep their chicken long time. Price of food is high compared to the quality of food. Noodle was sticked together like rice cake. Sauce was pre-made so you will know it is old.
When previous run the restaurant, food quality was great but not anymore under new management. Not worth spending money for that quality. Best thing was the staff working there.
April Chanmi Lee
We entered from the back parking lot entrance. Don’t forget to bring your vaccination card and ID upon entry. For a Friday night there was plenty of seating. We didn’t have to wait for a party of 4.
For appetizers we got fried dumplings and sweet and sour pork. Not a lot of places give good portion sizes for appetizers. I was impressed we got a plate full of dumplings. Not just 3 on a small plate or something like that. And they were huge chunky dumplings too. Fried pork was juicy and saucy.
For main we got the fried rice and black bean noodles. Both were average but they fill you up. You start with the hot tea set and the small pickled dishes. The red kimchi was great and it paired well with everything. Can’t wait to come back.
… moreFor appetizers we got fried dumplings and sweet and sour pork. Not a lot of places give good portion sizes for appetizers. I was impressed we got a plate full of dumplings. Not just 3 on a small plate or something like that. And they were huge chunky dumplings too. Fried pork was juicy and saucy.
For main we got the fried rice and black bean noodles. Both were average but they fill you up. You start with the hot tea set and the small pickled dishes. The red kimchi was great and it paired well with everything. Can’t wait to come back.
Vivian Lin
Long time standing Korean style Chinese food. Portions are huge to ensure every one will be so filled. The slice beef pieces are always humongous as well . This is a place to eat casual , not for its presentations . Food were always served super speedy.
Parking lot in the back . There are steps at both front and back entrance .
… moreParking lot in the back . There are steps at both front and back entrance .
Steven Kim
Warning – Horrible customer service and offensive management. On Jan 11, 2026 we had lunch at this restaurant. We found a long, black hair in our soup and promptly notified the owner.
We expected an apology but were astonished that the owners accused us that the hair was from my wife. We were mortified.
After losing our appetite, we left. Due to the apalling service, I left a very small tip.
As I was getting ready to enter my car, the owner ran out and demanded why I was upset. I couldn’t believe that the owner wanted to confront me for his restaurant’s error.
He asked us to look at their kitchen to prove the hair didn’t come from his restaurant. My wife and I obliged and took a quick look at his kitchen which was a huge mistake. The kitchen was in disarray and God only knows the cleanliness of his restaurant and the quality of food he is serving his patrons.
We were about to leave when the opener’s wife grabbed my wife’s hair in some desperate attempt to validate that the hair was from my wife. The hair that we found was long and black while my wife’s hair is light blonde. We were outraged and considered calling the police.
The owners have no sense of decency and customer service and was trying to place blame on us when they were clearly at fault. This experience ruined our day and here is fair warning that this restaurant is unclean and the owners are unfit to run a business serving food to the public.
… moreWe expected an apology but were astonished that the owners accused us that the hair was from my wife. We were mortified.
After losing our appetite, we left. Due to the apalling service, I left a very small tip.
As I was getting ready to enter my car, the owner ran out and demanded why I was upset. I couldn’t believe that the owner wanted to confront me for his restaurant’s error.
He asked us to look at their kitchen to prove the hair didn’t come from his restaurant. My wife and I obliged and took a quick look at his kitchen which was a huge mistake. The kitchen was in disarray and God only knows the cleanliness of his restaurant and the quality of food he is serving his patrons.
We were about to leave when the opener’s wife grabbed my wife’s hair in some desperate attempt to validate that the hair was from my wife. The hair that we found was long and black while my wife’s hair is light blonde. We were outraged and considered calling the police.
The owners have no sense of decency and customer service and was trying to place blame on us when they were clearly at fault. This experience ruined our day and here is fair warning that this restaurant is unclean and the owners are unfit to run a business serving food to the public.
Jennifer K
I have been going to this specific Samwongahk for Korean-Chinese fusion for 15 years… consistent, good food and the best service ever. No other Korean-Chinese restaurant does it like this one.
… moreYe-Ari Kim
This place has amazing food! I ordered the jampong and tangsooyuk. The jampong had a really rich seafood flavor. I tried some of the jajjangmyeon from my brother and it was really good and I highly recommend. The tangsooyuk was covered with gooey sweet and sour sauce on the outside and the inside was warm and crispy. The food came out in 10-15 minutes. There’s both outdoor and indoor seating. The bathrooms were rather clean.
… morestephanie kim
Been coming here for years with my family, the service and food are the best 🙂 wish I was able to find more pictures of my previous meals… their 짜장면, 군만두, 새우 깐풍기 and 탕수육 are my favorites since childhood. The 난자완스 is really good too !
… moreWilson Feng
Delicious noodles, sweet and sour pork is a must order dish. Very reasonable price and big portion. Good service.
… more