Classic white-tablecloth Italian eatery with wine & standard entrees like linguine & veal.
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 2917-D Battleground Ave, Greensboro, NC 27408
Phone: (336) 540-8663
Website: https://www.salvinorestaurant.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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HOME – Salvino Cucina Italiana is an upscale, friendly, family restaurant serving authentic Italian cuisine in a lovely, relaxed environment in Greensboro, NC.
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Reviews
Alex Heitlinger
Really enjoyed our meal here! The portions were huge and unless you’re very hungry, I would recommend splitting an entree and an appetizer if you’re dining with a partner. The food was deeply flavorful and rich. Veal saltimbocca was tender with a velvety sauce and linguini with clams was buttery and had a little kick from a touch or chili flakes and black pepper. Felt like the side of pasta with red sauce wasn’t needed given the portion sizes. The server helped recommend very nice wine pairing as well. Atmosphere was casual on the bar side and it felt very warm and welcoming. Will be back!
… moreJessica Chen
Ordered takeout on a busy Saturday night. The parking lot was packed but they were still able to get my order made within 20 minutes, which was very reasonable!
The hostess was so sweet, helpful and welcoming.
We ordered the mussels, calamari, beef and mushroom soup, and chicken picatta. All excellent, nice portions and robust flavors. The chicken was juicy and surprisingly thick as most other places cut their chicken cutlets thin!
Definitely recommend this place! It’s amazing!
… moreThe hostess was so sweet, helpful and welcoming.
We ordered the mussels, calamari, beef and mushroom soup, and chicken picatta. All excellent, nice portions and robust flavors. The chicken was juicy and surprisingly thick as most other places cut their chicken cutlets thin!
Definitely recommend this place! It’s amazing!
Marie Stephens
Hands down best calamari I have eaten! Crisp, light oil and the spicy marinara is chefs kiss! I had Tagliatelle Bolognese and it was delicious! Everything from the service to the food to the chef and owners checking in on us. We will be back!
… moreAngela
The food is delicious! I had the lobster ravioli. O my goodness, it was amazing! The crab dip is some of the best I’ve ever had! I always try crab dip everywhere I go! I forgot what my friend had but it was just as good! The staff and service are both great! It’s really nice inside! I highly recommend it! I went for a birthday dinner and I really enjoyed myself! The server was so nice and attentive! The prices are reasonable. I will be back!
… moreJustin Doherty
Everything was awesome. Came with my family to eat dinner last night and we were all very impressed. The smell walking in, the hosts, the owners are probably always there it’s just a well run restaurant can’t say enough good things. Best part we had a woman (think owner) who gave us washable markers for drawing on the tablecloth. My little girl loved that it’s such a good idea. Thank you Hunter he was a great server! Good memories!!!
… moreJada Holloman
The most delicious Italian restaurant in Greensboro! I had my birthday celebration last night and I was NOT disappointed! I’ve recently went to Italy over the summer, and when I’ve tried the Burrata and Shrimp Scampi… I was blown away how authentic everything was! The Burrata and Shrimp Scampi tasted just like the dishes I’ve had in Italy!!! The atmosphere was lovely and the waiters were even lovelier. I will definitely come back to this restaurant, it was such a delightful experience!
… moreAngel Gal
Delicious authentic Italian food! Great service! A must try
… moreRobert Strzelczyk
Food and staff were magnificent. Looked for a highly rated restaurant in the area and was craving Italian. Was greeted politely and seated on a busy night. Food was magnificent with a great blend of flavors and the seafood was cooked perfectly. Got to meet the owners (wonderful people) and felt like I’d been a regular for years on my first visit. Thank you for a great experience.
… moreTom Rubanyi
If I could give this a 6+ star review I would. Honestly one of the best places we’ve been to in Greensboro bar none. And one of the best Italian places I’ve ever been to, including the authentic Italian restaurants we used to frequent in Phoenix, Los Angeles and San Francisco. Thank you Tom (chef and owner) and Mary (hostess and owner) for an amazing experience.
Nothing compares to first impressions. As soon as you walk in you’re greeted by the friendliest staff. Coach check? Yes. Friendly faces? Yes. Authentic Italian vibe? Yes.
We did not have reservations, so we bellied up to the bar in comfortable leather seating by an inviting bar scene. Our bartender, Ashley, was second to none. Friendly, funny and made some of the best cocktails in town. My wife had an espresso martini, which she said was one of the best she’s ever had. You can just feel the expertise of an experienced bartender. She attended to every patron at the bar without skipping a step. This was a Saturday evening, packed to the brim. We could have been the only ones there given the amount of personal attention we were given. Hats off to Ashley, thank you.
The food is where this place shines and takes it to another level. We started off with escargot. But not your typical wannabe escargot. It melted in your mouth, soft and tender. Many places will serve this dish, but it’s a delicacy that if not cooked properly, is either chewy or undercooked. This was perfection. After the escargot, we dipped the fresh, homemade Italian bread into the leftover sauce. Heavenly. We then enjoyed the gnocchi appetizer. Not only was the gnocchi cooked to perfection, but the flavors of the cheesy gorgonzola cream sauce complemented it perfectly. The main event was next. Scallops alla Soave: pan seared scallops bathed in a lemon and butter white wine sauce. The tenderness of the scallops was in tune with the creamy sauce that sang a melody of flavors in perfect harmony with each and every bite. We had a mushroom and steak bisque to accompany our main course. Let the picture speak for itself. Thank you chef Tom for this experience.
If you want to have an amazing evening out for any occasion, or just to enjoy great food and drink, make sure you don’t miss out on this outstanding establishment. Thank you for a one of a kind experience!
… moreNothing compares to first impressions. As soon as you walk in you’re greeted by the friendliest staff. Coach check? Yes. Friendly faces? Yes. Authentic Italian vibe? Yes.
We did not have reservations, so we bellied up to the bar in comfortable leather seating by an inviting bar scene. Our bartender, Ashley, was second to none. Friendly, funny and made some of the best cocktails in town. My wife had an espresso martini, which she said was one of the best she’s ever had. You can just feel the expertise of an experienced bartender. She attended to every patron at the bar without skipping a step. This was a Saturday evening, packed to the brim. We could have been the only ones there given the amount of personal attention we were given. Hats off to Ashley, thank you.
The food is where this place shines and takes it to another level. We started off with escargot. But not your typical wannabe escargot. It melted in your mouth, soft and tender. Many places will serve this dish, but it’s a delicacy that if not cooked properly, is either chewy or undercooked. This was perfection. After the escargot, we dipped the fresh, homemade Italian bread into the leftover sauce. Heavenly. We then enjoyed the gnocchi appetizer. Not only was the gnocchi cooked to perfection, but the flavors of the cheesy gorgonzola cream sauce complemented it perfectly. The main event was next. Scallops alla Soave: pan seared scallops bathed in a lemon and butter white wine sauce. The tenderness of the scallops was in tune with the creamy sauce that sang a melody of flavors in perfect harmony with each and every bite. We had a mushroom and steak bisque to accompany our main course. Let the picture speak for itself. Thank you chef Tom for this experience.
If you want to have an amazing evening out for any occasion, or just to enjoy great food and drink, make sure you don’t miss out on this outstanding establishment. Thank you for a one of a kind experience!
John Shekian
This fine establishment far exceeded our expectations. We’re from NY where good Italian food is everywhere.
Chad was our waiter and he was excellent! He truly cared about you being happy. Thank you Chad.
The staff was so friendly & pleasant.
Our food was delicious. We ordered a variety of different things and everything was excellent.
We’re tough customers and we have no idea where the negative reviews come from.
You will not be disappointed dining here!
… moreChad was our waiter and he was excellent! He truly cared about you being happy. Thank you Chad.
The staff was so friendly & pleasant.
Our food was delicious. We ordered a variety of different things and everything was excellent.
We’re tough customers and we have no idea where the negative reviews come from.
You will not be disappointed dining here!