Saltgrass Steak House

  4.2 – 667 reviews  $$ • Steak house

Saltgrass Steak House is an award-winning steakhouse in Bee Cave, TX famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery Saltgrass Steak House 78738

Hours

Sunday11 AM–9 PM
Monday
(Labor Day)
11 AM–9 PM
Hours might differ
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM

Address and Contact Information

Address: 12613 Galleria Cir, Bee Cave, TX 78738

Phone: (512) 263-8172

Website:

Menu

Order and Reservations

Reservations: saltgrass.comopentable.com

saltgrass.com

Photo Gallery

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Reviews

Yili c
I was not impressed with the menu, it’s not unique and didn’t taste good. I expected more from a higher end steakhouse. Food was cooked comparable to chilli’s. The green bean side dish was deep fried and oily. One of the plates that had sweet potato fries was cold. The only thing I liked was the tortilla soup and the mushroom appetizers. Service was great, all the staff, and our server were friendly and attentive.
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Joe Sepeda
Salt grass is on top of their game. This 12oz ribeye was delicious with some herb rice. Also the country fried steak is delicious but I can’t decide if the country fried chicken is better it’s so tender you can cut through with a fork.. and the salad picture is a wedge salad, a chunk of iceberg lettuce topped with ranch and balsamic dressings and tomatoes and blue cheese crumbles and chopped bacon. The service is great, the managers Erin, Meredith, Jack, and Rob are great! Five ⭐ s!!
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michelle filek (Michelle Howard)
This was my first time eating here. The food was great, the service was fast and our waiter was very attentive. We spent $140 for a party of 4.
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Gale Williams
The service here is Superior. Evey staff member gave service with a smile. Shout out to Michael, Pablo and Briana they made my visit super special. Also the food was really great.
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Craig
Great country fried steak and gravy. The only problem we encounter was the waitress REALLY hustled us through. If your looking for a restaurant to have a relaxing dinner with conversation this isn’t it. Couldn’t have been more than a couple of minutes after ordering appetizers salads came out then halfway through the salads main course came out. Imagine how crowded the table was with plates of barely touched food. . That being said the food was really great.
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Delbert & Revia Daniels
We ate here today. Service, food and atmosphere were all great!! We had Cheese Fries for our appetizer. Chicken Fried Chicken for our entree. Brian our server brought us fresh made Beer bread that was delicious to get us started. We recommend you try Saltgrass Steakhouse out …. you won’t be disappointed!! We will try the home made Cheesecake out next time we go….. didn’t have room left for it this time!!
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Mrs. Michaela Hall
If I could give this restaurant a -1 I would. First the check in was great. Location is convenient and beautiful view. However the wait for our food was unacceptable. The appetizer was 11$ and we probably got 8 chips with our queso dip. My ribs were cooked too long and my plate came out last out of my family of 4. Guests that sat down after us ate before us. My sweet potato fries came out cold. My waiter Aubry never refilled our drinks. Had to ask for a kids menu when my son was 5 smh. Chicken was bland. Broccoli was also cold and not fully cooked. Just will never recommend or eat here ever again.
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Jonathan
Staff was indifferent to my presence. Food wasn’t fast but I expected that as I ordered my steak medium well. Before anyone goes ape on me, I’ve noticed a trend of way undercooked meat. So have a look at he picture of my medium well steak before you decide I’m crazy.
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Nick Jones
We ordered online about an hour ahead of estimated pickup. Drove over and parked in a curbside spot, texted the supplied number and waited. 15min later the server delivered to the car next to us and told us he’d have it out soon. 45min roll by and we finally take delivery of our order. Start driving off and my starving kids wanted their meals but the restaurant didn’t include their food. Drove back and went inside to find a manager. Politely said “fix it, it’s Father’s Day and my kids are starving in the car.” Manager came back a few minutes later with the missing item and a cheesecake slice as an apology. I appreciated the desert but honestly for a >$100 order, he could have done better to encourage me to come back. Unlikely we’ll eat there again or really recommend it based on service. The food was good but somewhat cold after all the waiting.
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Marie Miller
Cheers to the amazing bartender Macee who excelled at everything- she even made me a Barbie Margarita which was absolutely delicious! The food was also delicious- we had queso with brisket, grilled chicken, steak and chicken tenders. The chargrilled jalapeño that comes with the queso is something to fight for!!
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