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Service, Steaks and Standards – At Saltgrass Steak House we keep it simple and delicious. Every item on our menu is crafted in our award-winning scratch kitchen upholding our famous quality standards. Savor our Angus Beef steaks, tender BBQ ribs, our famous Shiner Bock beer bread or a slice of our famous Two-Fork Cheesecake that are made in house daily. Saltgrass offers an unforgettable experience for every guest including standout Happy Hour deals, large party accommodations and scrumptious Family Meal deals available for take-out. Make your next meal unforgettable with Saltgrass Steak House in El Dorado Plaza.
Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 2801 Craig Dr, McKinney, TX 75070
Phone: (972) 529-2200
Website: https://www.saltgrass.com/location/saltgrass-mckinney/
Menu Photos
Order and Reservations
Reservations: saltgrass.com
Order: Order online
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Reviews
Debbie Vetack
We came to Texas to see our son and his family, stopped at the Salt Grass steak house in McKinney. The food was awesome, steak cooked perfectly, very tender and juicy, our waiter Gavin, gave us great recommendations, he suggested a margarita with a grilled pineapple.. It was like the best margarita, not bitter, very smooth. Gavin had great customer service, was so friendly and personable, with a great smile.. I would 100% recommend this restaurant.
… moreChetan Salian
Since this was a to-go only shall speak about the food and service only
We had ordered the Center cut Fillet 6 oz with 2 Range Rattlers and Garlic Mashed Potatoes and cup of Potato Soup. Along with this we ordered the Cheeseburger with Fries and the grilled Salmon with steamed Broccoli and cup of Potato Soup .
First, they sealed off the to-go bag so determinedly, it seemed fishy and only on reaching home when we actually cut open the bag, we found major misses!
They missed out on including 2 items – the Range Rattlers and the cops of Potato Soup completely.
And the Garlic Mashed Potatoes had no garlic and the steam Broccoli was just served as is, not steamed.
Since they had charged $9 for the Range Rattlers that they missed including in our order , we decided to call customer service who directed us to the manager of the franchise. The first thing we were told there would be no comp-off ( even though we had not asked for it directly), we just sought options.
They asked us to come back and take the Range Rattlers, so that’s what we did. The missing cups of potato soup were never discussed or given.
Now about the food quality:
As you would see in the photos attached, overall packing was without a thought to preserve food quality or freshness of preparation.
The filet was the only item that was adequate in taste and cooked correctly ( medium rare)
The accompanying Garlic Mashed Potatoes was garlic-less and just a lump of puréed potatoes, quite bland and saltless.
The Cheeseburger patty was a stiff lump of meat not quite cooked enough after thawing the frozen puck and without much taste or flavor, while the accompanying fries were actually ok.
And the Grilled salmon had great char marks but was way over cooked to a rock hard consistency. As mentioned earlier Steamed Broccoli needed to be steamed more .
All in all, does not entice us to go in for a dine in unless above noted issued are verifiably corrected.
Overall not a value for money spent.
… moreWe had ordered the Center cut Fillet 6 oz with 2 Range Rattlers and Garlic Mashed Potatoes and cup of Potato Soup. Along with this we ordered the Cheeseburger with Fries and the grilled Salmon with steamed Broccoli and cup of Potato Soup .
First, they sealed off the to-go bag so determinedly, it seemed fishy and only on reaching home when we actually cut open the bag, we found major misses!
They missed out on including 2 items – the Range Rattlers and the cops of Potato Soup completely.
And the Garlic Mashed Potatoes had no garlic and the steam Broccoli was just served as is, not steamed.
Since they had charged $9 for the Range Rattlers that they missed including in our order , we decided to call customer service who directed us to the manager of the franchise. The first thing we were told there would be no comp-off ( even though we had not asked for it directly), we just sought options.
They asked us to come back and take the Range Rattlers, so that’s what we did. The missing cups of potato soup were never discussed or given.
Now about the food quality:
As you would see in the photos attached, overall packing was without a thought to preserve food quality or freshness of preparation.
The filet was the only item that was adequate in taste and cooked correctly ( medium rare)
The accompanying Garlic Mashed Potatoes was garlic-less and just a lump of puréed potatoes, quite bland and saltless.
The Cheeseburger patty was a stiff lump of meat not quite cooked enough after thawing the frozen puck and without much taste or flavor, while the accompanying fries were actually ok.
And the Grilled salmon had great char marks but was way over cooked to a rock hard consistency. As mentioned earlier Steamed Broccoli needed to be steamed more .
All in all, does not entice us to go in for a dine in unless above noted issued are verifiably corrected.
Overall not a value for money spent.
Zoe Rice
Look, I’m a little bit of a steak snob…. and this was absolute perfection. So juicy, flavorful, and cooked perfectly to my requested temperature. I got the loaded “fries” and let me tell you I enjoyed every last bite of this meal. The service was also amazing. Our drinks stayed full, every staff member we encountered was friendly. If you’re tired of being tossed in a dusty corner with peanut shells at the ‘roadhouse’ across the street and overcharged for subpar steak, come to Saltgrass for a 10/10 experience.
… moreTrenton Larkin
Saltgrass Steakhouse
️ December 6, 2025
⭐️⭐️⭐️⭐️⭐️ (5/5)
Saltgrass absolutely delivered on this visit!
From the moment we sat down, the experience felt classic, comfortable, and well-run. The steaks were cooked perfectly — juicy, flavorful, and seasoned just right . You can tell they really take pride in consistency, which is something a lot of steakhouses miss these days.
The bread? Always a win — warm, fresh, and hard to stop eating.
Sides were solid and satisfying — the kind you actually remember.
️ Portions were generous and worth the price.
Our waiter, Keon, deserves a special mention. He’s a young man still finding his footing and newer to waiting tables, but what really stood out was his heart ❤️. He genuinely tried, stayed attentive, and worked hard throughout the meal. You can tell he cares about doing a good job — that effort matters!
Service overall was friendly, attentive, and well-paced — never rushed, never forgotten. Exactly how a steakhouse experience should feel .
Saltgrass continues to be a reliable go-to for great steak, a good atmosphere, and an all-around solid dining experience. When you want a steak night that won’t disappoint, this is it. ✨
⭐️ 5 stars — consistent, satisfying, and done right.
————
Saltgrass Steak House
️ 11/21/2025
⭐️⭐️⭐️ (3/5)
Saltgrass had some fantastic highlights tonight, but also a few rough patches.
We came specifically for the Prime Rib, only to be told it was sold out — even though the menu states it’s only served Friday and Saturday. Hearing they had already been serving it since Wednesday was surprising and definitely strike one. ❌
Our server, Megan, was friendly and sweet, but refills and check-ins took quite a while. Still, she kept a positive attitude.
Now the bread… WOW.
Served like Outback’s on a board, but the taste blows away both Outback and Texas Roadhouse. The bread is sweet, warm, incredibly soft, and the butter is smooth, mild, and perfectly sweet — not overpowering like Texas Roadhouse’s. Truly one of the stars of the night.
⚠️ The Strikes
1️⃣ Cold spinach artichoke dip on arrival.
• Flavor was excellent, but the spinach was too stringy and needed to be chopped finer. The chips broke under the weight of the dip.
• Huge credit to Manager Josh, who grabbed the skillet with his bare hands because it was so cold, took it straight back, and returned with it piping hot with hot pads. Incredible customer service.
2️⃣ Prime Rib sold out despite the listed weekend-only schedule.
3️⃣ No balsamic drizzle on the wedge salad. Small detail, but noticeable.
⭐ The Good Stuff
We pivoted to the 16 oz Ribeye, and it was phenomenal — far superior to Texas Roadhouse’s Ribeye by a mile. Tender, flavorful, juicy, and perfectly cooked. My wife and I split it with mashed potatoes, which were also delicious.
The green beans were a standout — fresh, flavorful, and cooked just right.
We finished with the homemade chocolate cake and vanilla ice cream, which was absolutely amazing — rich, warm, and the perfect sweet ending. ✨
⸻
A night with some bumps, but also some truly memorable highlights — especially that unbeatable bread, Manager Josh’s service, and a Ribeye that puts Texas Roadhouse to shame. Would return, but hoping for better consistency next time.
… more️ December 6, 2025
⭐️⭐️⭐️⭐️⭐️ (5/5)
Saltgrass absolutely delivered on this visit!
From the moment we sat down, the experience felt classic, comfortable, and well-run. The steaks were cooked perfectly — juicy, flavorful, and seasoned just right . You can tell they really take pride in consistency, which is something a lot of steakhouses miss these days.
The bread? Always a win — warm, fresh, and hard to stop eating.
Sides were solid and satisfying — the kind you actually remember.
️ Portions were generous and worth the price.
Our waiter, Keon, deserves a special mention. He’s a young man still finding his footing and newer to waiting tables, but what really stood out was his heart ❤️. He genuinely tried, stayed attentive, and worked hard throughout the meal. You can tell he cares about doing a good job — that effort matters!
Service overall was friendly, attentive, and well-paced — never rushed, never forgotten. Exactly how a steakhouse experience should feel .
Saltgrass continues to be a reliable go-to for great steak, a good atmosphere, and an all-around solid dining experience. When you want a steak night that won’t disappoint, this is it. ✨
⭐️ 5 stars — consistent, satisfying, and done right.
————
Saltgrass Steak House
️ 11/21/2025
⭐️⭐️⭐️ (3/5)
Saltgrass had some fantastic highlights tonight, but also a few rough patches.
We came specifically for the Prime Rib, only to be told it was sold out — even though the menu states it’s only served Friday and Saturday. Hearing they had already been serving it since Wednesday was surprising and definitely strike one. ❌
Our server, Megan, was friendly and sweet, but refills and check-ins took quite a while. Still, she kept a positive attitude.
Now the bread… WOW.
Served like Outback’s on a board, but the taste blows away both Outback and Texas Roadhouse. The bread is sweet, warm, incredibly soft, and the butter is smooth, mild, and perfectly sweet — not overpowering like Texas Roadhouse’s. Truly one of the stars of the night.
⚠️ The Strikes
1️⃣ Cold spinach artichoke dip on arrival.
• Flavor was excellent, but the spinach was too stringy and needed to be chopped finer. The chips broke under the weight of the dip.
• Huge credit to Manager Josh, who grabbed the skillet with his bare hands because it was so cold, took it straight back, and returned with it piping hot with hot pads. Incredible customer service.
2️⃣ Prime Rib sold out despite the listed weekend-only schedule.
3️⃣ No balsamic drizzle on the wedge salad. Small detail, but noticeable.
⭐ The Good Stuff
We pivoted to the 16 oz Ribeye, and it was phenomenal — far superior to Texas Roadhouse’s Ribeye by a mile. Tender, flavorful, juicy, and perfectly cooked. My wife and I split it with mashed potatoes, which were also delicious.
The green beans were a standout — fresh, flavorful, and cooked just right.
We finished with the homemade chocolate cake and vanilla ice cream, which was absolutely amazing — rich, warm, and the perfect sweet ending. ✨
⸻
A night with some bumps, but also some truly memorable highlights — especially that unbeatable bread, Manager Josh’s service, and a Ribeye that puts Texas Roadhouse to shame. Would return, but hoping for better consistency next time.
Divinity
I had such a great dining experience at Saltgrass today, 8/30/2025! The waiter Chris provided excellent customer service to my friend and I—he was professional, attentive, and had a great sense of humor that made the visit even more enjoyable. The restaurant was clean, including the bathrooms, and the temperature inside was just right for a comfortable meal. The food was absolutely delicious (highly recommend the seafood dishes and baked potatoes!). Overall, this location exceeded my expectations, and I’ll definitely be returning.
… moreLeydjenne Carter
I had a wonderful meal (one of the best in a long time) at Saltgrass Steakhouse, during a business trip to McKinney!
I ordered the Dynamite steak and shrimp, a sweet potato, and tortilla soup. Everything was absolutely delicious! The steak in particular was so incredibly tender (like butter!!!), well seasoned, and perfectly cooked! The tortilla soup was also excellent (light and well seasoned). My waiter, Keon, was super friendly, funny, and attentive, making the whole dining experience even better. The manager also stoped by to ask me about my dining experience – she was very friendly and polite.
I would highly recommend Saltgrass Steak House for anyone looking to have a great meal and service! Their prices are fair, especially given the high quality ingredients they use!
… moreI ordered the Dynamite steak and shrimp, a sweet potato, and tortilla soup. Everything was absolutely delicious! The steak in particular was so incredibly tender (like butter!!!), well seasoned, and perfectly cooked! The tortilla soup was also excellent (light and well seasoned). My waiter, Keon, was super friendly, funny, and attentive, making the whole dining experience even better. The manager also stoped by to ask me about my dining experience – she was very friendly and polite.
I would highly recommend Saltgrass Steak House for anyone looking to have a great meal and service! Their prices are fair, especially given the high quality ingredients they use!
Rashana Smith
Went for dinner a few weeks ago and the atmosphere was quite nice, the drinks are really good. We ordered the brisket cheese dip ( I don’t eat meat, my bf loved it), he ordered steak with salad and I had the grilled fish with crab and shrimp on top ( not sure of the exact name) the shrimp and crab was tasty but the fish had ZERO flavor it just was not good. I am a person that does not need heavily salted food, but this fish had nothing on it. I was so disappointed the manager did remove from the bill, but I wanted to love it so bad bc the shrimp and crab was excellent. We also ordered the chocolate cake and it was soooooooo goodddddd. I will return, but def will not get the fish
… moreShari MT
Ordered the blackened redfish many times before. This particular day/order was literally just lazy and no effort. The fish was rubbery and overcooked, but the side salad was honestly just ridiculous. Not sure who thought it was ok to put it in someone’s bag maybe they just have no system in place to remove clearly old food or what but they need to do better. Every piece of lettuce was old an brown and clearly/visibly no good smh
… morePaul Hamer
I took my son here after one of his baseball games, which was close to closing time. I was concerned about the service and food quality since we arrived late, but everyone was super friendly, and the food was delicious!!
My son ordered the NY Strip, and I got the Ribeye, along with an Old Fashioned drink. Both steaks and the Old Fashioned were super good!!
… moreMy son ordered the NY Strip, and I got the Ribeye, along with an Old Fashioned drink. Both steaks and the Old Fashioned were super good!!
Trina Williams
I was not really impressed. But maybe it’s just me?? We’ve been eating clean since October, so going out to eat was going to be a huge treat and much anticipated! We both had the ribeye. Medium cooked. I had baked potato loaded. We both left only eating 1/2 our food and taking the rest home. Only to throw away later. Maybe it was just a bad day for everyone. I don’t like my steak over seasoned, I want to taste the beef! I felt this one was over seasoned, very salty, tenderness was good, I’d give that a 5. I will have to go back again in order to give another try. It was not crowded, so our server was attentive and friendly. Knowledgeable on the menu. But for the price, I was disappointed.
… more