Saltbox Kitchen

  4.4 – 403 reviews   • New American restaurant

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Located in the heart of West Concord village and steps from the West Concord commuter rail station, we are a casual farm-to-table café, Concord’s only craft brewery and a Best of Boston-winning caterer. Our seasonal, globally-inspired menus feature fresh ingredients from Saltbox Farm, Chef Ben Elliott’s family farm built by his grandparents in the 1940s. In all that we do, we are committed to continuing the traditions of agriculture, family and community that have always been a part of Ben’s family and of Saltbox Farm.

Bright, barnlike spot serving globally inspired fare made with ingredients from Saltbox Farm.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Saltbox Kitchen 01742

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Saltbox Kitchen – Concord

Saltbox Kitchen is a café located in West Concord Village offering seasonal, globally-inspired, farm-to-table dishes featuring fresh produce from Saltbox …

Saltbox Kitchen & Saltbox Farm (@saltboxfarm) – Instagram

Cafe | Brewery | Caterer | Farm Open 8am to 6pm Tuesday-Saturday @cateringbysaltbox · Photo by Saltbox Kitchen & Saltbox Farm in Saltbox Kitchen.

Saltbox Kitchen | Concord MA – Facebook

Details. . 92% recommend (31 Reviews). . $$. . Closed now. . 84 Commonwealth Ave, Concord, MA, United States, 01742 ; Links. . saltboxkitchen.com ; Services.

Reviews

Keep Life Simple Allan
Excellent experience at Saltbox Kitchen. I had the burger and it was delicious. The negroni was fantastic. The food was very delicious. You have to order at the counter.
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Amy Small
We catered you for our in-home holiday party last night Absolutely AMAZING from apps to meal! Meza platter was one surpise after another…i know olives are olives but not yours …those olives..wow! Pickles yellow beets…stop it and goat cheese crostini..over the moon yummy.

Salmon and chix.—So flavorful and moist. We had on oven on “keep warm” for 3 hours too! And the sides… you take basic veggies— carrot, squash and brussel sprouts and turn them into something magical.. I could have made a meal out of them alone!

Oh wait, forgot the beet salad with apple cider vinaigrette so fresh with unique blend of greens..very fun!

We also want to give a shout out to the delivery team who kept us updated on status along the way! And went over everything upon arrival to ensure everything was perfect. Also against, our wishes, would not except a tip

SALT BOx, you made out party! .. We all could taste the love you put into your food Thank you
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Amy O.
The Saltbox was cute and the food was good, it took almost 20 minutes for a grilled cheese and turkey panini which seems a little excessive. The service was fine as well. We had a baby with us and they did not have any changing tables in their huge unisex restroom which is definitely hard for parents at a lunch spot. It was also incredibly cold inside; now there is beautiful light since a lot of the walls are windows- but it’s chilly most people were wearing their winter coats inside. It’s an okay spot for a moderately quick bite to eat for lunch, it’s a tad bit on the pricier side. Some of the other spots in the area I would choose over going to Saltbox again.
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Jim Murphy
We came to Concord for the 250th Celebtration Weekend.
We came to the Saltbox Kitchen for a cup of coffee – then we saw the display cases of food, the coffee selections, the choices of drinks, and Oh, My! We were blown away!
Order #207

The food is A-MA-Zing! Everything we looked at we wanted to buy – we may have our Easter Dinner already prepared for us! Incredible!

Even the US Park Service Rangers know where to go for lunch as they prepare for tens of thousands of visitors for Patriots Day tomorrow!!

We will be yelling all our friends on the South Shore about this place! WOW!
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Josh G
Great food. The grilled cheese is amazing. Forgot to grab some soup with it
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Charlotte Cuddy
We catered Saltbox kitchen for our post-wedding brunch at Clark Farm Market. It was a true highlight of our wedding weekend!
The food and service were absolutely incredible. The entire Saltbox team is lovely, thoughtful, and so kind. The communication was excellent before, during and after our event. We worked with Corey to design a custom brunch menu (breakfast sandwiches, quiche, yogurt bowls, frittata, fruit, pastries, coffee/tea) and Ben delivered our food and helped us set up at our venue. Everything was delicious and our guests are still raving about the food – some favorites include the Cheddar & Kale Frittata, Fruit & Yogurt Bowl and the Orange Cardamom Muffin! Our only regret is that we wish we ordered more! Thank you, Saltbox team, for catering our dream wedding brunch! Saltbox will forever be a special place for us.
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erin maness
Eating here was like being invited to eat inside of the pages of a culinary magazine. The food was fantastic, the atmosphere was beautiful, thoughtfully curated and sunny and the staff was friendly. The restaurant is open, so you can see into the kitchen. You order at the counter and then collect your own food. You also get your own cutlery and clear your own table.
My salmon cakes and soup were delicious.
Special attention was paid to my food allergies.
Would absolutely return when in the area.
Small busy parking lot out back, meters on the street out front.
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pam p
We rode the Bruce Freeman Rail Trail, and wanted lunch afterwards. Found the cutest restaurant with the best food and drinks. I had the Mezzi platter and my husband had a delicious grilled cheese and tomato on sourdough bread. He had a cold brew coffee, and I had a tasty blueberry iced tea. What a great vibe and delicious food! We will be back.
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Bill Nickerson
Always great service and a great menu. Snacking my way through here every couple weeks and always get a cold brew.
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Mary Pineiro
We are staying in the area for work the next few weeks went last week and had a great lunch. Today we ordered delivery of 2 Shaved Vegetable Salads (that we had last time) for a cost of $46 dollars after delivery (17/18 per salad) and it was missing the pumpkin seeds, they also did not send any cutlery, napkins or seem to have seasoned the salad, it was very different than the dine in experience. The salads seemed pre-made. It felt like a very expensive bowl of leaves with a carrot ribbon.
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