Welcome to Salt & Steak Restaurant, an epitome of culinary excellence in the heart of Delta. Our fine dining haven combines refined elegance with a passion for prime meat. The ambiance exudes sophistication, featuring rich mahogany and plush leather accents for an intimate yet grand setting. Our menu is a celebration of top-tier cuts, from buttery Wagyu to perfectly aged ribeyes. Expertly prepared by our skilled chefs, each steak promises a melt-in-your-mouth experience. Complemented by thoughtfully curated appetizers, indulgent sides, and decadent desserts, our culinary journey is nothing short of extraordinary. Let our extensive wine cellar, guided by knowledgeable sommeliers, elevate your dining experience at Salt & Steak Restaurant.
Hours
| Friday | 4 PM–12 AM |
| Saturday | 4 PM–12 AM |
| Sunday | 4 PM–12 AM |
| Monday | 4 PM–12 AM |
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
| Thursday | 4 PM–12 AM |
Address and Contact Information
Address: 8851 120 St, Delta, BC V4C 6R6, Canada
Phone: +1 778-630-2037
Website: http://www.saltandsteakrestaurant.com/
Order and Reservations
Reservations: saltandsteakrestaurant.com
Order: Order online
Photo Gallery
Related Web Results
Discover Halal Steaks at Salt & Steak | Fine Dining in Delta …
Saltandsteak | Delta BC – Facebook
Salt and Steak | Halal Smoke Bbq (@saltandsteak) – Instagram
Reviews
We ordered the garlic prawn appetizer and it was a solid 10/10 — easily the best dish we had that night and absolutely worth ordering. For mains, we tried both the T-bone steak and the sirloin steak. Unfortunately, both were just so-so — a bit hard to cut and slightly chewy, not as tender as expected.
Dessert was mixed: their famous crème brûlée is definitely worth the money and a great way to end the meal, but the tiramisu didn’t really impress us.
Overall, service by Simran really stood out and made the evening better even with the holiday rush.
The passionfruit drink I ordered was amazing and very refreshing. Our server Nancy (if I’m remembering the name correctly) was wonderful — she did an amazing job, was attentive, and followed up on the food perfectly.
Desserts were a highlight as well — the crème brûlée and chocolate lava cake were both amazing.
I got the Steak Ribeye, Truffle Fries, and the Dragon Lagoon Mocktail. The Ribeye was cooked to an absolutely beautiful medium rare, and I was very happy with the portion. The sides that came with the Ribeye were perfectly complimenting the steak, and not overwhelming it. Tender, perfectly cooked with that beautiful rareness in the middle. The Truffle Fries were also great and the sauces that came with it complimented them perfectly. Thick cut slices with a great portion as well. The Dragon Lagoon really wraps everything up beautifully. A little sweetness with that beautiful coconut flavor, just great.
The atmosphere had a nice and calm ambiance that’s absolutely perfect for fine dining and the service was excellent.
Thank you Kash! Highly recommended.
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Kash was very friendly. The food was great, especially the smoked salmon Alfredo. The thing cuts of salmon were pleasant and the noodles were cooked to perfection. It’s rare to find good pasta in the lower mainland.
The passion fruit / elderflower cocktail was delicious as well.
Simran did a great job as our server, and was attentive in refilling our water + ensuring our food tasted great.
Restaurant was a bit quiet since there were only a few parties including ours, but I enjoyed the atmosphere (loved the lit candle that added to the ambience).
Would absolutely come back with our party of 5.
After the delicious food was brought to our table, that was all we saw of our server.
No, follow up to see how everything was, and a pet peeve of mine…. Talking with friends over plates that hadn’t been taken from us.
Apart from these two items which shouldn’t deter folks from checking out this restaurant.
They have a varied menu one can select and enjoy.
I had the salmon fettuccine.. it was delicious!