Sal’s Pizza & Pasta

  4.5 – 407 reviews   • Pizza restaurant

Classic Italian dining room with a full menu of pies, entrees & desserts with beer, wine & coffee.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Sal's Pizza & Pasta 06475

Hours

Sunday11 AM–9 PM
MondayClosed
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM

Address and Contact Information

Address: 29 Spencer Plains Rd, Old Saybrook, CT 06475

Phone: (860) 399-8331

Website: http://salspizzaandpasta.com/

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Reviews

Maryann Denobrega
If you love house made, large portions, and bold garlic flavor then Sal’s is the place for you. The home made cannolis were the best we’ve ever tasted!
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J Vatell
Worth a stop at this delightful restaurant! Found it on a whim and so glad we did! Appetizer of mixed antipasto was a hit…combo of hot peppers, mushrooms, olives, Italian meats, cheese! Pizza was delicious… crust was perfect as were toppings and sauce! Menu also includes grinders, pasta dishes and some entrees. Service was great… very attentive wait staff…both friendly servers kept checking on us! All around great place for a quick bite or a relaxing meal!
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Viviana Paz
Excellent service, the atmosphere so beautiful.
Our calzone was more than enough for two(we brought home half of it).
The soups were delicious, perfect for a cold winter day, 1) spinach and 2)lentil-barley.

Definitely we’ll go back one day!
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General Repair
Good food decent atmosphere waitress never came back to check on us to see if we enjoyed our meal. The server was a snot.
Will not return
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Anston Kovalcik
That was tasty! We got the vegetable and chicken platter, side of meatballs, and eggplant parm entree and the portions were big and easily shareable. Loved the tomato sauce! The prices were very fair and the bread was fresh that came with the meal. Food came out fast, hot and fresh. Thank you for providing crayons and paper for our toddler!
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Jill Laroway
Out of towners, so we stopped in for take out. I enjoy the pizza with pepperoni, sausage and banana peppers. Had the garlic rolls. Enjoyed the berry cheese cake as well. Would visit again.
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UTC7513 UTR7513
Sals Pizza delivered an incredible dining experience with its mouthwatering dishes served piping hot. The variety on the menu impressed, offering great options to satisfy diverse cravings. The flavors were simply amazing; each bite felt like a burst of culinary delight.
However, the service, though friendly, had a sluggish pace. Waiting for a few items felt longer than expected, and the overall efficiency could use improvement. On the beverage front, the beer selection left something to be desired, lacking in choices. Conversely, the extensive wine list provided a silver lining for those seeking a sophisticated sip.
Despite these minor hiccups, Sals Pizza offers a great overall experience. The exceptional food quality overshadows any service lag, making it a worthwhile dining destination. If you can overlook a bit of waiting time and a limited beer selection, the delicious food and extensive wine options make this establishment highly recommendable.
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Turner W.T
Very cute Italian place. Even had Italian coffee, which is rare for Italian places. The pasta is cooked perfectly and the prices are good.
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Jim Daily
We were taking a small trip down to CT to visit the Beardsley Zoo (following Rhode Islander rules: drive more than an hour, get a hotel) and dropped in by chance to grab a bite. Oh wow.

The wait staff were incredibly friendly. My son has food allergies, and our waitress checked the bread, soup, and salad ingredients to be sure they were free from milk or egg. She was busy with a few other tables, but still was able to answer our questions and kept the drinks full.

The food itself was a treat. The salads had a nice mix of veggies, and the bread came out steaming. My son loved his chicken soup, filled with chicken and pasta. My wife’s meatball sub was cooked perfectly, with a crunchy crust surrounding soft bread and tasty meatballs covered in melted cheese. My stuffed ziti was simply insane. Ziti covered in melted cheese, with a bit of ricotta underneath, served with a plate of meatballs. Plenty of garlic cooked in, as well.

We stopped by here completely at random, just looking for a quick meal. Our bill turned out to be a little over $35 for all three of us, and we all had leftovers. Quick on and off of 95, great food, great service, and great value. I can’t recommend this place enough.
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roastbeefdinner
Waitress was fantastic on a very crowded afternoon. The stuffed filet of sole was recommended and wow. My wife had linguine with shrimp, spinach and mushrooms sauteed in olive oil and garlic. This special will feed 2 people and itself was fantastic. The stuffed sole was so moist and fresh, served on a pile of veg sauteed to perfection.
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