Sal's Famous Pizzeria - Mooresville, IN 46158 - Menu, Reviews, Hours & Contact

About · Lunch Menu · Dinner Menu · Catering · Location · Welcome · About · Lunch Menu · Dinner Menu · Catering · Location · Sal’s Famous Pizzeria. Mon – Sat: …

Sal’s Famous Pizzeria – Mooresville – Facebook

Sal’s Famous Pizzeria – Mooresville, Mooresville. 1647 likes · 37 talking about this · 1589 were here. Authentic Italian Restaurant.

Dinner Menu – Sal’s Famous Pizzeria

APPETIZERS · BRUSCHETTA – $11.00. Our specialty! · INSALATA CAPRESE – $13.00. Fresh mozzarella and tomatoes seasoned with olive oil, basil, and herbs · MELANZANA …

Reviews

Anna Boyd

This pizza was really delicious. The owner himself made our pizzas. We ordered the stuffed crust sausage and pep, a salad, small cheese, and chicken Alfredo. Everything was very well seasoned, and the sausage was like ground beef; I loved the texture of it within the pizza. The crust was soft and the pizza was loaded with topping but somehow the middle didn’t get soggy at all. This place is a must try. We are from Texas and Sal’s made us fall in love with Indy pizza.

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Angelo Constantine (conductorguy82)

Decided to try this place after a quick Google search. It’s a small place, and I imagine once upon a time it was really nice. However, the building really needs some TLC.

Booths were very old and seats barely had any support. The blinds have missing slats. There were dead bugs and dust in every window sill.

Now, the food itself was solid. My wife had a stromboli that was very generously sized and cooked to perfection. My pizza was fine, nothing amazing.

I would love to see this place at the very least cleaned. The owners would do well to spend some money bringing the inside up to date.

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Kayla Jobe

My family went about a week ago and I’m so impressed with this place! The food is amazing. Joe (the owner) introduced himself to us and brought our kids a sweet treat. Super nice all around.
Also the marinara is out of this world. Definitely homemade.

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Leonard Caponegro

My family is so happy that Sal’s Famous Pizzeria went back to their roots, and reopened the restaurant section. The service and pizza tasted like I remembered when they had the full menu sit down restaurant with table service before they converted to a pizza only business with no table service. We were greeted and served by a friendly staff. The tomato dipping sauce for the rolls was delicious with a good balance of oil, tomatoes and herbs. Then we ordered the mozzarella sticks. The cheese was stretchy and creamy, and surrounded by a crispy bread exterior that I found to be a bit thick but still flavorful. The tomato sauce was rich in flavor yet light with a good balance of herbs and garlic. We ordered two large pizzas, a Margherita and a Pepperoni. The pizzas were well baked, thin and crispy with flavorful pepperoni and diced tomatoes toppings. A couple of things I noticed. When the pizzas arrived at the table the cheese had already covered the spots where the pizza was sliced, and as we pulled the slices apart the toppings began to ooze off the crust which leads me to believe that ovens were far too hot. Also, I noticed that there was far too much exposed dough by the crust, and those parts could have been covered with additional toppings. We also ordered cannons for dessert. The sweet, but not too sweet cannol filling, was light and had a good amount of chocolate chips. The cannoli shell was light, and balanced perfectly by the additional dusting of cinnamon on top. Next time we will have entrees. Thank you for the comeback because this area desperately needed a thin crust Italian Pizzeria.

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michelle snyder

since i hadn’t been there before, i appreciated that he greeted us and gave instructions when we walked in. they had a great selection in their showcase when we stopped in at lunchtime. we opted for pasta dishes, though, and the portions were generous. you might note that the lunch and dinner prices can differ quite a bit depending on what time you come in. will be back!

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Barbara Draga

I’ve ordered the Caesar salad with grilled chicken atleast 20 times before. This time the lettuce wasn’t fresh and the grilled chicken was very chewy. Very disappointed because with plain bread sticks, my order was almost $20! Never has it been that expensive either. I won’t be returning.

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Byrdie0426

So yummy!! Very authentic cuisines and nice cozy atmosphere. Great staff

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Jay Edmondson

No clue what the one star reviews were about. I feel this is the best value for my money I have had eating out in a long time. Super delicious! Last time I had mussels on sale even! Best I have eaten anywhere! Do yourself a favor and come enjoy!

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Galicia Goldberg

If I could give a zero star I would, I ordered the cappellini Al pomodoro, hardly any tomato’s, just noodles, but the WORST part was the soup, I have never in my 35 years of living experienced something so awfully made. Pictures for reference, it tasted like watery trash. NEVER AGAIN!

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Eric Bouvier

Mediocrity at best, across the board. Maybe we went on an off night, but I won’t go back. A competitor in Plainfield 15 mins away is wayyyy better.

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