Lovina Eicher
Came here for a Valentines date. Arrived 30 minutes to closing so we tried not to take too much time. The waitress was very nice and we didn’t feel unwelcome or rushed. She also packaged our leftovers very neatly. We both got the combo soup with rice noodles and shrimp spring rolls with the peanut sauce. It is very very delicious and highly recommend this place!!
… moreJeremy Smith
I love this restaurant. I used to go here a lot when I would visit my brother in Ft. Wayne. The last time I dined there was nearly 20 years ago. The menu is massive, so you’re definitely going to be able to find something that you like. I had the traditional Pho with thinly sliced beef, and my brother had crab meat and shrimp in his dish. Both were delicious. They have updated the interior and have new (to me) signage out front. The last time I was there it was cash only, so it was great to see that they take cards now. The service was great, the portions were large, and the atmosphere was very chill. Glad to see that the Saigon Restaurant is still around and still delivering an amazing product. I’ll definitely be back, the next time I’m in Ft. Wayne.
… moreJennice Kelly
Good beef choices for pho. They are generous with bean sprouts and basil not like some pho places that act like they’re gold. The broth was rich and tasty Small place but service was good. Alot of takeouts. Shrimp spring rolls were made to order and peanut sauce with the right amount of spices.
… moreChris Dyben
This is one of my favorite places to go for comfort food in the winter! A steaming bowl of pho served with one of the best egg rolls in town. A delicious cup of Vietnamese coffee while waiting for my lunch to arrive made the encounter all the better!
This place is no frills, nothing fancy but a definite local favorite for great food.
… moreChris Moore
I have been eating at Saigon Restaurant since at least 1995, and I love their food. Hands down, they have the best egg rolls I have ever eaten (and I’m not usually a fan of egg rolls). Their noodles (especially their Hu Tiu Tom) are out of this world good, and their Cafe Sua Da (Vietnamese iced coffee) is insanely, addictively good.
They recently (a couple of years ago) expanded with a new dining room that is quite charming. The only drawbacks are the somewhat spotty parking and sometimes slower service (only reason I didn’t give a fifth star). But I keep reminding myself that only in America are we super obsessed with getting everything right now, pronto. I try to slow down and enjoy the experience when I visit; it’s nice to have a great place for authentic Vietnamese food and a change of pace. Wicked good place to eat.
… moreLee Nonmi
One of the better Vietnamese restaurants throughout the Fort. Fresh Spring rolls are on point Pho flavor is unique and the serving size is plentiful.
… moreDana Garza
Egg rolls standard. As an Asian language speaker, I didn’t appreciate the words spoken and understood as a customer. Food was good.
Therefore given all, including the atmosphere, my review reflects it.
Pricey a bit.
Is it really Vietnamese? Or just some of the menu items?
… moreTonya Slone
Tried bbq pork buns this time. Tasted a bit like jerky texture but still good. Maybe the regular pork bun will be shredded pork? The ramen is always a must!
… moreBrent Johnson
Excellent Vietnamese food and worth a stop if you are in the area. The Bao Bao rolls were super soft /light and fluffy and the PHO was quite flavorful. Naturally you will also want to try the Vietnamese sweat coffee.
Egg roll and crab Rangoon were pretty good too.
4.5/5
… moreJosh
Excellent food at reasonable prices. Staff were nice and attentive. Atmosphere was what you’d expect from a small restaurant nothing special but not bad.
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