Saigon City Restaurant

  4.4 – 156 reviews  $$ • Vietnamese restaurant

✔️ Dine-in ✔️ Takeout ✔️ Delivery Saigon City Restaurant 06475

Hours

Saturday11:30 AM–9 PM
Sunday11:30 AM–9 PM
Monday
(Labor Day)
Closed
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–9 PM

Address and Contact Information

Address: 1315 Boston Post Rd, Old Saybrook, CT 06475

Phone: (860) 388-6888

Website: http://www.saigoncityoldsaybrook.com/

saigoncityoldsaybrook.com

Photo Gallery

Related Web Results

Saigon City Restaurant – Old Saybrook

Vietnam Photos · Vietnam Photos 2 · How to get there · misc. photos · TAKE-OUT MENU. header photo. © Saigon City Restaurant, Old Saybrook, CT.

MenuFinal – Saigon City Restaurant

MENU. APPETIZERS. VIETNAMESE SPRING ROLLS (2) – CHA GIO (Fried) $ 8.95 … SAIGON BUTTERFLY SHRIMP (2) – TOM CANH BUOM $ 12.95 … Old Saybrook, CT.

Menu – Saigon City – Old Saybrook, CT – Foursquare

Menu ; 8.95 5.95. Vietnamese special salad – goi tom thit ; 8.95 8.95. Thai squid salad -yaam pla mouk ; 17.95. Roasted duck -vit quay ngu vi huong ; 17.95 17.95 …

Reviews

S H
If you get it, get it to go only. Dining in you order at a counter and then go find a table. They are still serving food in plastic containers with plastic silverware and you have to throw away your own dishes (dining in). We used to LOVE dining here, but food has gone downhill and it’s not worth it anymore. Chicken was not good quality. So much for a nice birthday dinner.
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Beth Cafferty
Delicious lemongrass tofu dinner tonight, will definitely be going back. The owners are such nice people, had a very nice conversation with them.
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Teddy Johnson
Ordered in the restaurant and took food home. Food was quite tasty. The staff were super welcoming and attentive, and our food was ready right away.
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Edith Hatfield
Never had deep fried pork dumplings that were overcooked and the filling dried out. Tried other dishes before and they were also aweful. Will not try a 3rd time
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marilyn alverio
1st time there. Ordered fried rice. Horrible. ½ white rice mixed with brown don’t even know. It was a combination. Shrimp looked raw. Chicken beef disgusting. And dry. Ordered chicken wings . Came with 4 dry drumsticks. Never again. I need to add how cold and dirty this place looks. Looks like they live upstairs. Some windows covered with plastic. . My order came to 36.00 fir fried rice. 4 wings and a small soup.
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Colleen Small
The food is great we had Thai beef salad & spicy prawns plenty of veg & 5 big prawns the spice as it came was enough for us but you can ask to get spicier. They have wine & beer & a nice little area out back to eat.
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Dae Na
I really don’t understand so many positive reviews of this place.
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Matthew P
Wow this place is amazing! One of the best pho I’ve ever had, and I’ve had a lot. I also got the red curry pork and it was delicious. Can’t wait to go back again.
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D Muirgeilt
The property is in an older colonial home which could use a facelift. The decor is a collection of assorted Asian reproduction artwork. The music was a nice a mix of French bistro & Spanish guitar instrumental. The interior restaurant & ambiance is pretty bare bottoms. It’s counter service. They do not have table waitstaff. You basically order at the front counter & then go into the dining room and they deliver it to your table. You have to go to their cooler & grab your drinks & don’t offer glasses. They use very thin styrofoam plates, plastic forks & knives for dining in. The tables are mostly 2 tops with faux wood Formica surfaces & wood banquet chairs. No table cloths. There is a table in the corner if you want Siricha, additional plastic plates, cutlery, chopsticks & napkins. The place is pretty dark, dank, dusty which was also very disappointing. It reminded me of a very early American tavern. The plus side is this place serves authentic and solid Vietnamese & Thai food & the menus offers a nice varied selection. The menu items, however, I found to be on the pricey side compared to portions at other very good local Vietnamese & Thai restaurants.
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Barry Goodman
Saw this place Christmas Eve Day and decided this was a place to eat. Came in for Christmas Day lunch and we were greeted by Bernadette who was more than happy to help us with our meal choices (you order at the front and then find a table and the food is brought to you) and even sat us by the dining room fireplace and then brought our food which I must tell you was a sampling of different dishes, Vietnamese Spring roll, butterfly shrimp, Lime Chicken and grilled pork. Absolutely delicious! We also had the Thai hot and sour soup with shrimp, with a variety of totally fresh vegetables which was likewise delicious!
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