

Hours
| Friday | 10:30 AM–2:30 PM, 5:30–11 PM |
| Saturday | 11 AM–3 PM, 5:30–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 10:30 AM–2:30 PM, 5:30–10 PM |
| Wednesday | 10:30 AM–2:30 PM, 5:30–10 PM |
| Thursday | 10:30 AM–2:30 PM, 5:30–10 PM |
Address and Contact Information
Address: Rte Suisse 3, 1163 Etoy, Switzerland
Phone: +41 21 808 02 56
Website: http://www.sabaithai.ch/
Menu Photos
Order and Reservations
Reservations: sabaithai.ch
Photo Gallery
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Reviews
If you enjoy dry carrots and meat with lemon instead of lime and no sprouts order the Pad Thai.
The owner came by to ask what the meal was like and got defensive when I admitted to not liking it much..
The server was lovely and the decor wasn’t bad, I guess…
Great atmosphere and service.
Firstly when there are only a few Thai restaurants to choose from in Lausanne Morges Region sometimes you do not raise your standards too high and justify this on the premise it is entirely different cuisine to the standard cuisine of the country and you are fortunate to access that experience
Unfortunately you are taken aback on arrival by the sheer amount of concrete paving surrounding the restaurant let alone the fact that it is at the intersection of of two principal road.
The restaurant itself is uninviting and lacks energy and atmosphere and terribly olfactory fashioned
Thai Red Curry with chicken is a signature dish which is a marker which decides the quality of a Thai restaurant like tiramisu in Italy and mousse chocolat in France.
There can be variations in ingredients from basil to lemongrass to pea shoots to kaffir limes to ginger and of course coconut milk and bamboo shoots
Five of our party chose this dish, some our first visit,as it usually is one you can rely on for restaurant to get right
It was completely bland with tiny morsels of basil and no fresh fragrant flavours arising.Its colourless appearance did not help.usually chunks of chicken thigh are used but here bizarrely thin slices of chicken breast were the order of the day
The fried egg vegetable rice as an accompaniment was a welcome as a side dish
It was a complete letdown
The starter was no better – the mixed appetiser was hugely disappointed – apart from vegetable spring rolls the other two chicken elements were dry and ravioli one mainly batter obviously pre cooked and reheated
The acoustics were extremely bad with a very noisy table nearby ruining our evening catching up with friends.I mentioned this to the manager at the end who really should have intervened and not required a prompt from us while it was happening.I did not wish to make an issue front of our guests
Sadly the food did not match the excellent service and surprisingly non Thai icecream/sorbets were excellent
We will not be returning
But I was there with my mother in June, we were seated next to the window and there were bugs in there, one almost fell into my mother’s drink, from other reviews I get that it doesn’t happen all the time but yeah, because of this our experience wasn’t the best.
The staff are very friendly and attentive and speak excellent English. There is seating inside and outside. When I requested my Green Curry to be spicy, I was proposed to have it just as spicy as in Thailand (ignoring regional variations ;)). Portion size was perfect for a hungry traveler without being too much. Decor and cleanliness was impeccable with good facilities. Would recommend when in the area or passing through on a journey. Lots of parking outside included. Although I ate in the evening, the lunchtime menu looked very good value for money given the location. À la prochaine! 😉
the dishes had some good spice with some heat, better than most indian curry houses here. The service was excellent, friendly and attentive. The atmosphere was great, just let down by a group of Swiss playing their phone videos loudly to one another, not the restaurants fault ! Will definitely come here more often.. thank you