


Runza Restaurants Serving real food requires a real commitment. It all begins bright and early each morning. Instead of serving breakfast, we’re making homemade bread dough from scratch. We’re hand-slicing onions. We’re shredding lettuce for our salads. We’re stirring up homemade chili and fresh ground beef filling for Runza® Sandwiches. It’s a labor-intensive process that doesn’t let up until long after closing time. We know there are easier ways to do all this, but our commitment to doing things the right way is as real as our food, and that’s not something we’re going to change.
Fast-food chain known for namesake German sandwiches, plus burgers, onion rings & crinkle-cut fries.
Hours
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday | 10 AM–10 PM |
| Tuesday | 10 AM–10 PM |
Address and Contact Information
Address: 815 2nd Ave E, Kearney, NE 68847
Phone: (308) 234-9800
Website: https://www.runza.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Runza: Home Page
Runza Restaurant – Kearney, NE | joe coffee
Runza Restaurant (Kearney) | VisitNebraska.com
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Reviews
The restroom was mostly clean, which I always appreciate when traveling. Another big plus is the convenient location right by a Tesla Supercharger, making it an easy and practical stop if you need to charge and grab a bite at the same time.
A solid, reliable option with friendly service and good convenience.
The Runza is a beef and seasoned cabbage hogie type sandwich which comes in several varieties. No cheese, cheese or mushroom. The flavor of the Runza reminded me of a white castle burger with cabbage added. I really enjoyed trying it out.
We also got a bacon cheeseburger. The flavor of the burger remined me of a old carhop restaurant in my hometown. Took me back. It was yummy. Would get both again.
The vanilla shake had a perfect flavor, but it was hard to drink at first because it was so thick.
I really appreciated the “frings” (fries and onion rings mixed) as a side option because I have a hard time deciding which to get sometimes. The onion rings were salty and crunchy. Really good. Crinkle cut fries were good and crispy but needed salt IMO.
Over all was really fun to try something new. Would go back.