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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Traditional Italian dishes including pasta & pizza have been doled out in relaxed digs since 1963.
Hours
Tuesday | 11 AM–10 PM |
Wednesday | 11 AM–10 PM |
Thursday | 11 AM–10 PM |
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Sunday | 11 AM–10 PM |
Monday | 11 AM–10 PM |
Menu
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Reviews
Jacquie mahon
Been coming here for years. Very friendly atmosphere. The food is still as outstanding as always. Still great size portions. Great Pasta Fagioli soup made fresh well worth the wait. The owner Rick is very welcoming to his customers which makes you feel at home.
… morevitor azinheira
First time here and from
… moreQC
Got the chicken francese and it was delicious. Good size portion. The garlic bread for the table was also very good. I’ve also had the chicken parm and chicken romano over rigatoni before, both dishes are delicious as well. This place fills up quick so we like going a little early for dinner. Definitely worth checking out! It has become a favorite in my family.
… moreCarlos B.
Very good food, great and quick service without compromising quality.
… moreNik
Recently moved to the area. Been here twice. Great food and big portions. It gets busy so I would suggest a reservation. I love the food and the staff are incredible. Only negative is that it can get pretty loud during peak times.
… moreFlorangel
Ordered spaghetti with meatballs and pappardelle with salmon. The meatballs were dry, bad flavor, and pasta had virtually no red sauce. The pappardelle with salmon sauce tasted like Mac and cheese sauce and salmon smelled bad. All for over 60$ ordered online
… moreJENNIFER BOBADILLA
Leslie privided an amazing service. For was amazing. The garlic bread was delicious. We had margaritas. I was impressed. They were stronger then what I was expecting. The salad was fresh and crispy. We had the apple walnut salad with a raspberry vinaigrette. The arugula chicken was delicious. The lobster ravioli was very good. I had the rollatini. It was good but i find that it wasn’t different then any other place. Over all I recommend this place.
… moreTattoo
Our first time here, place was great!! It was myself, wife and two adult boys. I had chicken that was outstanding. My wife and son had gnocchi and steak dynamite! My last son had the trio parm dinner which he thoroughly enjoyed. Appetizer was burrata salad and zucchini sticks. Service was great the only downside was we ate outside which faces the parking lot. We were late for an inside spot and chose outside our choice. Do yourself a flavor and visit this jem. You won’t be disappointed
… moreBrian Hegarty
Sad. I remember when this place had good food. I ordered a personal pizza with sausage, onions, and mushrooms. It looks like they cooked the pizza, then added all the toppings. after the fact. There is barely any sauce and there’s nothing nice to say about the cheese I also ordered a Rudy’s Black cherry, which of course never showed up. I wish the pizza had never showed up either. I don’t know what happened to this place .I called and asked to speak with Rick and some gentleman told me that Rick was unavailable. The individual who I spoke to could have cared less
… moreJohn Morris
The girl on the phone was completely unable to take an order. I asked for a pasta off of the menu and she charged the sausage and broccoli rabe as extras. After discussing with her, and pointing out the discrepancy, she said “do you REALLY want the $2 back??”…after over charging me $5 and dancing around that…
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