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Welcome to Rreal Tacos! Home of the best authentic Mexican street food in Atlanta. Our chefs strive to recreate the characteristics of tacos from various regions of Mexico using the freshest cuts of meat and cooking with ingredients sourced only from there. Come by & try our delicious Tacos, cheesy quesadillas or have a beautifully hand crafted margarita in any of our locations!
Hours
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
Address and Contact Information
Address: 1000 Northside Dr NW STE 600, Atlanta, GA 30318
Phone: (404) 963-6408
Website: https://www.rrealtacos.com/
Menu Photos
Photo Gallery
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Reviews
Melissa Palmer
Rreal Tacos during the holiday is a sight to see. They do an amazing job decking the halls (Get it?) The effort they make to transform the store is toooo good! I ordered the Christmas Beef Barría taco it was so full and hearty I loved it and the red shell is a cute plus. I also had the barría ramen chicken was my choice of protein. Delicious only downside they cooked the noodles way to long it was mushy and took away from the ramen aspect, I had to take all the noodles out but the broth the chicken the spice level! Muy bueno. The staff was kind. I forgot my tag number for the parking and the employee at the hosts desk volunteered to go to my car and get my tag number. That was very sweet it really stood out and I wish I would have gotten his name because he made my visit extra special just for being so caring! Service goes along way and he definitely rendered some amazing service just in that simple act of kindness. If you’re going during the holiday season I recommend reservations I couldn’t get one during the Halloween season so I made sure to get my Christmas reservation taken care of early. Till next time, MealsWithMel
… moreAngel Walker
Went late after my bday outing. Was a packed house but were still able to seat us without a wait (party of 5). Had the Elf drink w/o cinnamon syrup. It was so cute and pretty good. Carnitas burrito was good also (even better when you add queso). Everyone enjoyed their drinks, including the margarita flight (nice and strong, so just right)! One of us had the birria taco but said it wasn’t made like before so wasn’t as appetizing. And you do have to pay for chips/salsa (fyi). Christmas/regular music mix was cool. Whole restaurant decorated out. Loved it!! Will return to try other items. Park in deck, Rreal Tacos has a validation code you can add for up to 1.5hrs free.
… morecaresse davis
It’s like my 3rd time at RReal for the Christmas popup! Lol Sammy was our waitress and she was amazing! She was very attentive, fun, bubbly, and accommodating. We had a great time! We made reservations and happy we did because it was a super busy night. Drinks, food, ambiance all 10/10 every time
… moreMonique H.
AMAZING SERVICE!!! Margarita pitcher was totally worth the price as were the tacos. My best friend and I spent $125 plus tip and left full and saucy lol. TIP pork belly tacos OMG! Sat at the bar and had and great experience. $7 parking for the garage right behind them, then you walm around to the front. Doorman was very polite and greeted everyone that came in. Went on a Saturday evening wait time less than 10 mins.
… moreJessica Mendoza
The last hoorah for the Valentine’s Day weekend. An afternoon of eating various foods at a food hall and a few drinks…this was our 2nd stop. I had never been here but I’ll definitely be returning! This restaurant is a whole vibe, felt like a non-stop party!!! We ordered a Mango Margarita pitcher. I loved the floating duckies in the cups, too cute! An order of queso dip with chorizo was a must. On point for sure. We couldn’t get enough. Glad we came, I was curious about this place. We enjoyed our evening. We’ll be back.
… moreAaron Thame
Lunch at the West Midtown location was great as expected. Food was delicious. Service was quick .
Sadie was our server and took care of us and was very personable.
… moreSadie was our server and took care of us and was very personable.
Odaine Hayles
Great experience, the service was quick and efficient. SOPHIA was supper sweet and helpful and made us feel welcomed as soon as we sat down. If you come to ATL this is where you gotta go to get some GREATTTT food . 12/10 , and I’ll definitely be back .
… moreGema MarBar
“Rreal” tacos? They are not.
After we ordered birrira tacos, our server asked if we wanted chicken or beef. Although the trendy faux-Mexican spots will try to convince you that birria refers to any meat that is served over cheese and with consome, anyone who is the least bit familiar with Mexican cuisine knows that birria is made with goat, beef, or lamb that has been slow-cooked in a chili braised broth.
Nevertheless, we stuck to our order. And regretted it. The birria tacos were nothing more than wannabe barbacoa tacos.
The restaurant relies on gimmicky, seasonal pop-up themes to carry its business. The Halloween concept was fun when they first premiered it a few years ago, but after back-to-back Halloween-Christmas-Valentines day editions, none of it is either novel or fun.
The music (and bass) was cranked up so loud that we had to shout to have a conversation, establishing an ambiance of a club more than a restaurant.
And to make matters worse, the service left much to be desired. My utensils were dirty from the start; after I asked for a new set, my server pointed to the ones on my table and suggested I use those, so I had to explain why I was requesting new ones. When it came time to pay the bill, that same server charged us the wrong amount and then came back minutes later to request more money.
Please save yourself the time and money, and go anywhere else.
… moreAfter we ordered birrira tacos, our server asked if we wanted chicken or beef. Although the trendy faux-Mexican spots will try to convince you that birria refers to any meat that is served over cheese and with consome, anyone who is the least bit familiar with Mexican cuisine knows that birria is made with goat, beef, or lamb that has been slow-cooked in a chili braised broth.
Nevertheless, we stuck to our order. And regretted it. The birria tacos were nothing more than wannabe barbacoa tacos.
The restaurant relies on gimmicky, seasonal pop-up themes to carry its business. The Halloween concept was fun when they first premiered it a few years ago, but after back-to-back Halloween-Christmas-Valentines day editions, none of it is either novel or fun.
The music (and bass) was cranked up so loud that we had to shout to have a conversation, establishing an ambiance of a club more than a restaurant.
And to make matters worse, the service left much to be desired. My utensils were dirty from the start; after I asked for a new set, my server pointed to the ones on my table and suggested I use those, so I had to explain why I was requesting new ones. When it came time to pay the bill, that same server charged us the wrong amount and then came back minutes later to request more money.
Please save yourself the time and money, and go anywhere else.
Munching_w_Monti
I absolutely enjoyed my experience at this location! From the friendliness of the host to our server Ms. Belkis “Bel” who gave great drink suggestions and was attentive to our party. Also, major shoutout to Hector!! I had a takeout order that was less than satisfactory and when I came to dine in Hector was amazing! They care about customer service and the opinions of the customer as well! I will be back!
… moresonja rivera
Food was phenomenal! Hot and fresh and the vibe inside here was amazing! They had it decked out for Vday so super cute!!
… more