When you take shortcuts, you get lost. There’s nothin’ fast about our food; in fact, it’s downright slow. Don’t let that fool you-we know quick service. As we like to say slowly smoked, quickly devoured. Our Pit Masters have spent years crafting the perfect technique to barbeque. We are not only champions in serving up delicious smoked meats and sides, we are champions at delivering a homestyle customer experience that will have you coming back for more.
BBQ meats take center stage at this funky counter-serve, which also makes burgers, sides & beers.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 9 AM–8 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
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Home – R&R Barbeque
Utah’s best competition BBQ team. 9 grand championships later, we are serving up the best barbecue to ever hit you in the lips.
R&R BBQ Delivery Menu | 1628 West Traverse Parkway Lehi
Get delivery or takeout from R&R BBQ at 1628 West Traverse Parkway in Lehi. Order online and track your order live. No delivery fee on your first order!
R&R BBQ – Facebook
Step into the new era of The Breakfast Club – where breakfast meets R&R BBQ. Join us every weekend at our Lehi location and experience a morning like no …
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Reviews
Mel Brown
I ordered the pork nachos which were so good! I do feel like there should have been a bit more pork though. I love that they have different kinds of bbq sauce out for you to try each. We also ordered the banana pudding. I love the banana pudding, but it was less than normal. I feel like portion sizes have gotten smaller but prices haven’t. I’ll be going back because it is tasty, but I’m disappointed in the portion sizes.
… moreE west
R&R BBQ in Lehi is a fantastic spot for barbecue enthusiasts. From the moment you walk in, you’re greeted by a warm and welcoming atmosphere that’s perfect for enjoying some delicious food.
… moreColter Wilson
I’m not sure what’s happened to R&R in the past few years. They used to have smoked burgers that were incredible. Now the burgers are extremely dry. I’ve continued patronizing R&R because the brisket and meatloaf were still good.
… moreHart M
The highlights of our visit were the friendly staff, baked beans, mashed potatoes, and pineapple pork sandwich. The staff was kind and answered our questions fully. The baked beans were delicious and had tons of flavor. The mashed potatoes had great texture with both well mashed and little chunks of potatoes. The pineapple pork sandwich was good, the mix of flavors really went well together. The not so great of the evening was I had ordered the last portion of ribs before they threw the sold out sign up. The ribs were so tough to pull apart I had to use the plastic knife for assistance. When I ordered the brisket they asked if I wanted it chopped or sliced, I assume it’s because they knew it was as dry as shoe leather and were worried that their plastic knives wouldn’t cut it. The side of mac and cheese was dripping in bechamel sauce but someone seemed to forget to add cheese to turn it into a mornay. An honorable mention goes to the chicken thigh ( a bit heavy on the black pepper), and pulled pork (juicy but lacked smoke). Our kids review of the burger and nuggets was “it’s fine”. Perhaps it was an off night for the pit master but for the price, I had hoped for better.
… moreMadeline Bazzle
Delicious BBQ. I love their chicken the best and their sweet bbq sauce. My husband always gets the brisket and ribs. Side are good not great.
… moreAllen Sproul
I love eating here! Great experience every time. If you like the meats, the meat platters are the way to go. More expensive, and delicious! I like the brisket salad. Brisket on top of a garden salad, your choice of dressing. My favorite bang for the buck – NACHOS! Big portion and good price.
… moreTina Armijo
I’ve eaten R&R before, but on this visit I tried the nachos.
… moreMerrick Fonnesbeck
Good food and great environment, even when packed. I ordered a salad this time, I have ordered the pulled pork sandwich with fries most times I go and love the BBQ’ed food. The portions are of great size and the food is extremely delicious.
… moreMIke Reshaw
We go here about twice per month. The prices are good the quality of portions are great. The customer service awesome. The only thing that I would change is teach the employees how to cut the cartilage out of the chicken and pork. Nobody wants that salad or sandwich. Even Chick-fil-A has improved. Just an FYI for corporate. We are product review and we don’t carry the cooler for anybody and never hold back on reviews. I love the enthusiasm of the employees dancing while they were working. But remember to make sure to get the cuts of meat right as well. Thanks for the great experience.
… moreLuke Atticus Kennard
This location is a great spot for networking, taking clients to lunch, or enjoying a bite to eat.
… more