A neighborhood restaurant with a beautiful, warm and welcoming atmosphere. A favorite meeting place for friends, with a great selection of always freshly made modern Israeli, Mediterranean and Middle Eastern dishes. Rothchilds is known for both unique and familiar dishes and a menu to please every taste.
Address and Contact Information
Address: 76 Middle Neck Rd, Great Neck, NY 11021
Phone: (516) 482-0434
Website: https://www.rothchildskitchen.com/
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Reviews
btw, Israeli cooking made just as it is done in Jerusalem
Great food made to our likings. Cooked very fast as well. They have the liquor bar too.
The highlight for me was the roasted red pepper appetizer—absolutely delicious and bursting with flavor. It was tangy, garlicky, and perfectly seasoned. I’m still thinking about it! Every dish we tried was fresh and full of vibrant Mediterranean flavor.
If you’re looking for a place with great hospitality, fast service, and unforgettable food, this is it. I’ll definitely be coming back!
Wandered on a weekend and was pleasantly surprised. It’s a small neighborhood restaurant in Great Neck.
The brusell sprouts caesar was crispy, a bit of saltiness with the caesar but the dried canberries was a nice touch. Fried cauliflower was good as well, bright acidity and lots of flavors.
For mains, the burger was a good size portion and it’s cool how you can mix both regular and sweet potato fries. Schnitzel was my favorite. It’s a very large schnitzel with mashed and definitely ask for some schug. The chicken was tender, breaded well but a good size. I especially loved adding the schug to the chicken and the mashed too. By the end I was dipping the chicken in the mashed with the schug.
Definitely will return.
Located within walking distance from public transportation, the absence of parking at the front was notable. Instead of a warm welcome, a “We Support Israel” sign greeted us, setting an unexpected political tone. The lack of a traditional greeting from the waitress, who promptly handed us menus and divided our table, felt impersonal.
Nevertheless, the culinary journey began promisingly with a delightful appetizer of hummus with mushrooms, followed by a savory Syrian kebab as the main course. The molten chocolate cake served for dessert was a sweet conclusion to the meal. Accompanying our selections were a ruby red grapefruit cosmopolitan and a fresh fruit margarita, both of which were refreshing.
However, the service shortcomings became apparent as we progressed through the evening. The absence of cloth napkins and the provision of only one paper napkin each were disappointing, considering the price paid. Additionally, the need for specificity in ordering, such as requesting ice water with ice, highlighted a lack of attention to detail.
Attempting to capture the waitress’ (Stella’s) attention proved challenging, as she was often engrossed in conversations with other staff members or acquaintances. Despite periodic check-ins, the overall level of attentiveness fell short.
Upon receiving the bill, we were surprised by an unexpected price increase for the main course, attributed to a post-4 p.m. billing policy. While the waitress kindly adjusted the price, this discrepancy should have been clearly indicated on the menu.
In conclusion, despite the restaurant’s culinary prowess, the overall dining experience was marred by subpar service and unexpected pricing policies. While I would rate the food and drinks highly, I urge the establishment to prioritize improving its service standards to ensure a more enjoyable dining experience for future patrons.
Recommended by locals, the service was excellent, with friendly and attentive staff.
What We Tried:
Roasted Beets with Labneh: A vibrant medley of flavors.
Hummus and Chickpeas: Smooth and rich homemade hummus served with warm pita.
Grilled Salmon: Moist and flavorful, served with cauliflower cream and lentil stew.
Minute Steak Skillet: Tender rib-eye steak with a mix of sweet and regular potatoes.
Syrian Kebab: Bold and aromatic, served with tahini and majadra rice & lentil.
Desserts:
Carrot Cake: Perfectly balanced in sweetness and texture.
Halva with Ice Cream: A unique and indulgent treat.
Rothchilds Coffee & Kitchen offers an exceptional Middle Eastern dining experience in Great Neck. The journey from Manhattan is well worth it for the delicious food, warm service, and inviting atmosphere. We highly recommend this restaurant and look forward to our next visit!
The hummus was deliciously creamy and the pita bread was warm and fresh. Even though it was only an appetizer, my partner and I agreed that it was the best dish we’ve eaten there. The shakshouka was hot and tomatoey. And the Syrian kebabs were well-spiced and pair nicely with lentil rice and Israeli salad. Overall, the portions are huge so we left satisfied!
The highlight was the hummus and mushrooms surprisingly! I don’t usually order mushrooms but it paired so well with the hummus. The hummus was creamy and delicious with the warm pita bread!
Awesome bread, and fresh salad – a side to the falafel.
Clean decor. Good service and good food.
At brunch, there is a party occupying two tables at the back, making the small hall very very noisy. But I didn’t mind, given the decline this town has been experiencing, I’ll take the noise. We need a little buzz and noise, don’t we?
I was going to order the spicy cucumber cocktail but one of the ingredients – syrup stopped me.
Shakshuka is ok, will try something else next time. I took the leftover bread home – they’ll throw it away, right? The sweet busyboy even packed in a container of olive oil + balsamic reduction (sweet). Thanks
Street parking.