Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
… View more
Eclectic New American small plates menu crafted in a cozy, converted townhouse with upstairs bar.
Hours
| Friday | 5:30–9:30 PM |
| Saturday | 5:30–9:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 6–8 PM |
| Wednesday | 6–9 PM |
| Thursday | 6–9 PM |
Address and Contact Information
Address: 717 8th St SE, Washington, DC 20003
Phone: (202) 742-3570
Website: https://www.rosesluxury.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Rose’s Luxury | making people happy since 2013
A (Very) Little Bit About Us: We are located at 717 8th St. SE on Capitol Hill, in Washington D.C.. Questions about gift cards or reservations? Email us!
Book Your Rose’s Luxury Reservation Now on Resy
Please just email us at [email protected] and we will do our best to accommodate. Rose’s Luxury. 717 8th St SE. Washington, DC 20003.
The Menu – Rose’s Luxury
the pork and lychee salad. the one & only · bloomin’ green tomato. horseradish remoulade a la Outback Steakhouse · super charred cabbage. with sauce champagne & …
Reviews
Andrea Kuoni
I’m surprised I’ve been here and not left a review before because my experiences have always been DIVINE. This place is worth the drive every time from Virginia.
I highly recommend a reservation and keeping an eye on their system for the time you’d like. It’s easy to book through Resy!
Now the experience. We had Daniel this time and he was as lovely as our other team members we’ve had in the past. He was whimsical and made great recommendations. We’ve had the fixed menu before and came on a Tuesday they offered à la carte because we specifically wanted the options we loved in the past. We started with a Lychee Lemon Fizz which is non alcoholic but refreshing and went well with dinner! There was also a margarita which was spicy just how I enjoy.
We had their truffled Madeline bread service that was delicious. Then we went in on the Pork & Lychee Salad and the Super Charred Cabbage. The flavors of each of these were fantastic, just as we remember.
Then we enjoyed the spicy tteokbokki which was PERFECTION. Simply fabulous. Whoever has the receipt, hit me up.
Then for the finale, we decided to enjoy one more pork & lychee salad along with a tres leches cake. Little sweet and savory action to finish the evening.
Again the hospitality among the entire staff is lovely, inviting, and incredible. The food is simply delicious and I’ll always be back for more.
Parking is paid on the street & plenty of it. They take into account any sensitivities when possible for dining. You’ll feel special and valued as a patron every time. Enjoy!
… moreI highly recommend a reservation and keeping an eye on their system for the time you’d like. It’s easy to book through Resy!
Now the experience. We had Daniel this time and he was as lovely as our other team members we’ve had in the past. He was whimsical and made great recommendations. We’ve had the fixed menu before and came on a Tuesday they offered à la carte because we specifically wanted the options we loved in the past. We started with a Lychee Lemon Fizz which is non alcoholic but refreshing and went well with dinner! There was also a margarita which was spicy just how I enjoy.
We had their truffled Madeline bread service that was delicious. Then we went in on the Pork & Lychee Salad and the Super Charred Cabbage. The flavors of each of these were fantastic, just as we remember.
Then we enjoyed the spicy tteokbokki which was PERFECTION. Simply fabulous. Whoever has the receipt, hit me up.
Then for the finale, we decided to enjoy one more pork & lychee salad along with a tres leches cake. Little sweet and savory action to finish the evening.
Again the hospitality among the entire staff is lovely, inviting, and incredible. The food is simply delicious and I’ll always be back for more.
Parking is paid on the street & plenty of it. They take into account any sensitivities when possible for dining. You’ll feel special and valued as a patron every time. Enjoy!
William Daly
We dined with Bonnie as our server tonight and my wife and I had our best dinner experience ever. With three kids, this was our Christmas gift to each other and Bonnie and the staff at Rose’s Luxury made it a magical night! The food and cocktails were the best we ever had. This is not an upscale snobby Michelin Star restaurant- it is very much a relaxed atmosphere and the staff is very down to earth. Thanks so much for making this a memorable night- can’t wait to come back!
… moreRobin Cloninger
I’ve never left a review before, but after the kindness and hospitality I experienced, paired with a menu full of flavor and personality, I knew I had to!
I was in town on a solo trip to celebrate my birthday — I’ve never had a fine dining experience before, but I decided to treat myself because this year a started my first career job outside of college. I was a little nervous to be in such an unfamiliar environment, but that quickly slipped away when I was greeted enthusiastically and warmly.
A HUGE shoutout to my server Daniel who made me feel incredibly welcomed and comfortable. He gave wonderful recommendations (and so did Sam — my wine was superb) and gave great details about each dish. I also just had a lovely time chatting with him!
With each dish, new flavors sparked my tastebuds. As soon as I took a bite of the truffle madeleine, I knew I was in for a treat. The pork and lychee salad felt like eating fireworks (in the best way possible), and both of my pasta dishes were well balanced and incredibly flavorful. I think every other cacio e pepe I eat moving forward will disappoint me…totally worth it! Miso glazed cod over a bed of buttery potato’s and topped with bok choy…are you kidding?! And then to finish it off, corn bread fried ice cream. It felt like heaven in my mouth.
As I was eating my meal and looking around at the busy bar area filled with chatter and laughter, I was reminded of the importance of celebration. I was moved to tears as I got to witness (and be a part of) a space full of excitement and humanity. What a joy it was to eat here. Thank you Daniel, Sam, and everyone else who made my time so wonderful. You guys rock!
… moreI was in town on a solo trip to celebrate my birthday — I’ve never had a fine dining experience before, but I decided to treat myself because this year a started my first career job outside of college. I was a little nervous to be in such an unfamiliar environment, but that quickly slipped away when I was greeted enthusiastically and warmly.
A HUGE shoutout to my server Daniel who made me feel incredibly welcomed and comfortable. He gave wonderful recommendations (and so did Sam — my wine was superb) and gave great details about each dish. I also just had a lovely time chatting with him!
With each dish, new flavors sparked my tastebuds. As soon as I took a bite of the truffle madeleine, I knew I was in for a treat. The pork and lychee salad felt like eating fireworks (in the best way possible), and both of my pasta dishes were well balanced and incredibly flavorful. I think every other cacio e pepe I eat moving forward will disappoint me…totally worth it! Miso glazed cod over a bed of buttery potato’s and topped with bok choy…are you kidding?! And then to finish it off, corn bread fried ice cream. It felt like heaven in my mouth.
As I was eating my meal and looking around at the busy bar area filled with chatter and laughter, I was reminded of the importance of celebration. I was moved to tears as I got to witness (and be a part of) a space full of excitement and humanity. What a joy it was to eat here. Thank you Daniel, Sam, and everyone else who made my time so wonderful. You guys rock!
Andrew Ballard
We loved our experience at Rose’s Luxury, truly one of the best meals we’ve had in DC. Lindsay was our server and we can’t speak highly enough of her, her service was wonderful.
Everything we had was great, especially: Pork & Lychee salad, baked cauliflower (off menu item), pasta in paper, fried pork, and the mole dessert. We also had the jalapeño margarita (pictured) and the That’s My Jam cocktails, both were fantastic.
… moreEverything we had was great, especially: Pork & Lychee salad, baked cauliflower (off menu item), pasta in paper, fried pork, and the mole dessert. We also had the jalapeño margarita (pictured) and the That’s My Jam cocktails, both were fantastic.
Feifei Deng
Absolutely loved our experience at Rose’s Luxury! The food was outstanding — creative, flavorful, and beautifully presented. The staff were genuinely warm and made us feel so welcome from start to finish. Every detail, from the atmosphere to the service, made the evening unforgettable. Truly one of the best dining experiences in D.C.!
… moreSean Huang
Incredible experience here twice! Most recently went to celebrate my anniversary, did the “choose your own adventure” menu at the chef’s counter. Delicious options (famous pork & lychee salad is a MUST), good portion sizes, and top notch service (big shout out to Lindsay S. for making our celebration extra special with an additional dessert!) Also love how casual/relaxed this place is (and not be exorbitantly expensive), and yet has maintained its Michelin Star for several years. Just goes to show you can deliver a superb dining experience without the traditional fanciness/priciness. This place is a must-try in DC!
… moreMichele Avrick
I was gifted a dinner here and two of my adult children and I arrived for a Thursday evening service.
The setting is beautiful, like an outdoor courtyard, but inside! The staff was welcoming, energetic and friendly. Throughout the evening, attention was showered upon us with each new course.
The cocktails we ordered were well made and delicious. Each course was delivered with an explanation. Although we enjoyed some items more than others, we tried everything. It was delicious and we were stuffed when we were done.
If you are looking for a special evening with delicious food and great service, I highly recommend.
… moreThe setting is beautiful, like an outdoor courtyard, but inside! The staff was welcoming, energetic and friendly. Throughout the evening, attention was showered upon us with each new course.
The cocktails we ordered were well made and delicious. Each course was delivered with an explanation. Although we enjoyed some items more than others, we tried everything. It was delicious and we were stuffed when we were done.
If you are looking for a special evening with delicious food and great service, I highly recommend.
Maurice Hendrix
People usually complain about the size of Michelin Star restaurant portions. This place feeds you. Everything was excellent. Will return for the items we didn’t get to try.
… moreMichael Chan
Six of us had the tasting menu and every item was phenomenal. Our favorites were pork and lychee salad, tuna tartare, and the super charred cabbage. Each dish was visually appealing and an explosion of flavors. The service was amazing. They even ran to a sister restaurant to find a bottle of wine for us. Loved the energy of the restaurant. Highly recommend Rose’s Luxury!
… moreAly
Truly I can say that I had one of the best meals of my life at Rose’s. Put it this way i ate there in February (‘25) and I’m still thinking of that meal every often.
The service here is some of the best in DC, from the moment you walk in and are greeted by the hostess down to the kind and quick person who refills your water before you even realized you had sipped half your glass already.
I enjoyed the variety of flavors and fusions of food groups.
5/5 service
5/5 recommend to others
5/5 will return
… moreThe service here is some of the best in DC, from the moment you walk in and are greeted by the hostess down to the kind and quick person who refills your water before you even realized you had sipped half your glass already.
I enjoyed the variety of flavors and fusions of food groups.
5/5 service
5/5 recommend to others
5/5 will return