Roscoe Barbeque Company

  4.6 – 297 reviews   • Restaurant

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Located in Historic Roscoe Village along the Ohio-Erie Canal, you will find some amazing Texas-Style BBQ. Built in 1845 for the Lock Keeper, and then a used as a music shop, this historic home has now been transformed into a smokehouse heaven. At Roscoe Barbeque Company, we feel incredibly lucky that we get to do what we love. We strive to produce the most consistent Texas-Style smoked meats as possible, scratch made sides and home-made BBQ sauces. Dry-rubbed and slow-smoked is how we do it. We want you to taste the meat, spices and smoke blend. We have nothing to hide, we put our sauce on the side! ​ Seating and food is first come, first served. We do not take reservations. Ordering and service is at the front counter.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Roscoe Barbeque Company 43812

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Reviews

Cwolf
Decent barbecue. Nice covered pavilion with eight or so large picnic tables. Indoor and porch seating available also. There were a bunch of locals there picking up their take out which I think says a lot about a place. Lunch for two adults was $71 with tip.
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Michael Stokes
I found the meats to be a little dry. I like juicy meats. The BBQ sauce was good and the coleslaw was great. The mac and cheese was better after a few bites. Stirring it up would probably help with that.

Me and the wife loved it overall.
Got the roscoe sampler. 2 meats and 2 sides.
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Gary Connor
We had been underwhelmed by the Coshocton food scene. Our earlier dining experiences were not good. Roscoe BBQ Co was the last chance on this trip.
And it hit it out of the park. A very scenic setting. Easy to find with plenty of parking. The space is set up like a take-out joint with only a handful of tables inside. In fair weather, there is a lot of outdoor seating.
The food is classis smoked BBQ. Texas (dry rub) brisket and ribs. Classic sides like Mac and cheese, beans, Street corn.
The BBQ is prepared in an on site smoke house. And the pit master knows his craft. I’ve eaten a lot of Que in my 75 years and this was pretty darn good. Moist, firm. Great taste and texture. The brisket was sliced thicker than I like but held it’s shape. They talked us into a banana pudding for dessert but we were so stuffed that we took it to go.
The place stays open until the days smoke was sold out. At 5 pm about half the menu was sold out. There was a steady stream of customers.
Very friendly and open. Everyone working stopped by the table to chat.
I wish I could give them more than 5 stars. They really saved this road trip.
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Traveling Lady Railfan
This was our first time here;
Lovely location in a park like setting.
Outdoor seating was tempting but we ate indoors.
Very clean.
Menu board announced what items were sold out.
Service was fast and friendly.
Food was ready quickly and it was very good.
My only disappointment was that we were hungry again soon afterwards (about an hour)
Not sure why we didn’t find it to be filling enough; we’ve never experienced that before.
It was good though.
Got the brisket with coleslaw and corn, and pulled pork with green beans and coleslaw.
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Steve Maxon
My family of 4 along with my mother in law stopped in to this bbq place for lunch. Not busy. Only like 2-3 other people stopped in to get lunch while we were there. Let me tell you, the person who does the cooking knows what he is doing! The brisket was top two briskets I’ve ever had. Juicy, tender, perfect amount of seasoning. My two sons got the smoked chicken leg and it was spot on as well. My wife got the brisket sandwich and she raved about it was the best she’s had. My mother in law got the pulled pork and she was blown away by how good it was. I can honestly say that whenever we visit, we will plan to make this a stop on our schedule. This picture was part of my brisket meal.
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Bailey Nelson
They gave us a bunch of free food and were super super inviting and nice. Food was delicious as well. I’ll definitely be back.
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Stephanie Huse
This place is authentic Texas style BBQ that does not disappoint. I am Texas born and raised. It is very difficult to find BBQ that feeds the soul in the north.

From the southern sweet tea and delicious lemonade, to the chopped brisket sandwich (he chopped it just for us-it comes sliced on the menu). The Texas street corn was also muy delicious.

The gave us samples of German bologna, smoked turkey, pulled pork, and sliced brisket. The restaurant is located in a historic canal lock keeper’s house-situated by the water.

My 4 kids- who are VERY picky eaters- especially enjoyed the green beans and macaroni.

I wish I could give 10 stars!! We will definitely be back to visit in the future
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Steve Baldwin
OUTSTANDING BBQ PLACE! had the smoked turkey, baked beans, slaw. Had to take some of the turkey home………….Top shelf!
Texas sheet cake was over the top! DELICIOUS!
VERY, VERY EXCELLENT!!!
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Scott Lloyd
This is a great BBQ place. The food was very good and reasonably priced. I had the brisket, which was excellent, and my wife very much enjoyed the pulled pork. The baked beans as a side were also very delicious. The atmosphere is cozy and quaint, located in a mid-nineteenth century home on the edge of Roscoe Village. Highly recommend this restaurant!
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Scott Blash
Hi. I liked this BBQ visit. The smoked sausage was great however the ribs had more fat than meat.
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