Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Rosati’s Pizza serves signature Chicago-style pizzas, pastas, wings, salads, and sandwiches that offer high quality, value and flavor. With five generations of experience, every piece of every recipe is original, ensuring Rosati’s serves one-of-a-kind dishes from a one-of-a-kind family. As one of the oldest surviving family pizza brands in the U.S., the Rosati name has been firmly established in the city of Chicago and its suburbs. Generations have grown up with the brand and continue to spread it to every corner of the country. Transplanted Chicagoans all over the map have helped bring their favorite pizzeria to 150+ locations across twenty states.
Italian chain eatery featuring Chicago-style deep-dish pizza, plus pasta & sandwiches.
Address and Contact Information
Address: 800 W Whitestone Blvd B-1, Cedar Park, TX 78613
Phone: (512) 767-1313
Website: http://myrosatis.com/cedarpark
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
CEDAR PARK – Rosati’s Pizza
Address. 800 Whitestone Blvd. Suite B-1, Cedar Park, TX 78613 · Phone. (512) 767-1313 · Hours. Sun – Thurs: 11am-9pm. Fri & Sat: 11am-10pm. Holiday Hours: We do …
Rosati’s Pizza – Visit Cedar Park
Italian eatery featuring Chicago style deep dish pizza, plus pasta and sandwiches … CedarView Development The History of Cedar Park, Texas · Submit Your Local …
Authentic Italian Food and Ingredients – Rosati’s Pizza Menu
View Rosati’s Pizza menu online. Our ingredients are fresh from the fields, never canned or processed! We are making food the old fashioned way, the right …
Reviews
Maria R.
Review update from visit #2:
Ordered deep dish again. Was quite disappointed. Was even more disappointed that manager thought the pizza was fine but “needed more sauce”. It was a thin layer of dough and an extra thin layer of cheese, my husband couldn’t taste any. This is not the same deep dish I got the first time. Their tiramisu was also very small for being nearly $10. I would love to give them one more chance, but “deep dish “ heeds to be better and stay consistent. Salad was brown.
———————
The deep dish pizza was pretty good for being outside of Chicago. The crust could be a little more crispy to hold the marinara style sauce and cooked a little more so it’s not as runny. It’s not the traditional pizza sauce you may be used to on Chicago’s famous Giordano’s, Lou Malnati’s, etc pizzas. The thin crust white pizza with added chicken was great, and just as I remember it being back in Chicago land area. It was on the colder side as I’m guessing it may have been ready before the deep dish one. Suggest to make it all in the appropriate timing.
The prep time was a bit long at almost an hour considering I was waiting at the store for over 30minutes. Certainly worth ordering in advance or dine in.
The young girl at the take out counter was very pleasant and apologetic for it taking so long.
Would suggest giving this location a try if you are in the mood for a good pizza. Just be mindful of the time especially when ordering the deep dish.
… moreOrdered deep dish again. Was quite disappointed. Was even more disappointed that manager thought the pizza was fine but “needed more sauce”. It was a thin layer of dough and an extra thin layer of cheese, my husband couldn’t taste any. This is not the same deep dish I got the first time. Their tiramisu was also very small for being nearly $10. I would love to give them one more chance, but “deep dish “ heeds to be better and stay consistent. Salad was brown.
———————
The deep dish pizza was pretty good for being outside of Chicago. The crust could be a little more crispy to hold the marinara style sauce and cooked a little more so it’s not as runny. It’s not the traditional pizza sauce you may be used to on Chicago’s famous Giordano’s, Lou Malnati’s, etc pizzas. The thin crust white pizza with added chicken was great, and just as I remember it being back in Chicago land area. It was on the colder side as I’m guessing it may have been ready before the deep dish one. Suggest to make it all in the appropriate timing.
The prep time was a bit long at almost an hour considering I was waiting at the store for over 30minutes. Certainly worth ordering in advance or dine in.
The young girl at the take out counter was very pleasant and apologetic for it taking so long.
Would suggest giving this location a try if you are in the mood for a good pizza. Just be mindful of the time especially when ordering the deep dish.
Frank Schoeplein
Wonderful staff, fully engaged, well communicated around time and menu, and the management was constantly ensuring the place was tiptop as far as cleanliness. All things I appreciate.
But let’s talk about the food… Also top notch. The tomato sauce is one of the best that I’ve ever tasted. It’s the right kind of fresh sensation that electrified my taste buds. We ordered the deep dish with pepperoni, green olives, mushrooms, and garlic. I believe we would have been fully satisfied with just the cheese and sauce!! Special note to the green olives, which were a perfect embellishment to the overall flavor.
The kids ravished their spaghetti! That’s extremely high praise!
We will 100% be back!
… moreBut let’s talk about the food… Also top notch. The tomato sauce is one of the best that I’ve ever tasted. It’s the right kind of fresh sensation that electrified my taste buds. We ordered the deep dish with pepperoni, green olives, mushrooms, and garlic. I believe we would have been fully satisfied with just the cheese and sauce!! Special note to the green olives, which were a perfect embellishment to the overall flavor.
The kids ravished their spaghetti! That’s extremely high praise!
We will 100% be back!
Ashley Stone
My fiancé and I finally made it here in person! Every time we’ve ordered delivery through DoorDash, it’s been great, and since it’s close to home, we figured we’d go tonight. Of course, we picked the day after the ice storm of the year.
Fret not—the service was top-notch, the food was tasty, and the atmosphere was cozy and inviting. I tried the Goose Island IPA, partly because I like IPAs, but mostly because the tap is a goose head and, c’mon, that’s hilarious.
Anyway, my fellow Cedar Park and Leander people: keep supporting this business so we can keep it.
… moreFret not—the service was top-notch, the food was tasty, and the atmosphere was cozy and inviting. I tried the Goose Island IPA, partly because I like IPAs, but mostly because the tap is a goose head and, c’mon, that’s hilarious.
Anyway, my fellow Cedar Park and Leander people: keep supporting this business so we can keep it.
austin powers
the food is amazing and filling with unmatched value for your bucks, theres half off appetizers til 6 and i recommend the cheesy bread sticks. i got the 17″ deep dish and theres absolutely no complaints i can make about the pizza, its light enough to eat in the moment but once you set that fork down it sits nice and hard in your stomach.
table service is active and responsive, and the waitress was very friendly. easily will be coming back again
… moretable service is active and responsive, and the waitress was very friendly. easily will be coming back again
M Higg
Love the Pizza here. BEST EVER!! So good! We have also had a couple pasta dishes and they are yummy too. People are always friendly.
… moreLaura Martinez
My husband’s and my first time eating here and it was SO GOOD! Cheese fries were perfect flavor and perfect crisp. the calzone and ravioli were huge portions and tasted so fresh and you can tell it’s all natural ingredients. We also bought a thin crust 12” pizza and it was delicious. 10/10 will definitely recommend!! Service was great! Fast and friendly!!
… moreBrandi Stubbs
Chicago Deep dish was not hot. When it was served I stuck my finger in it and it was warm at most. We told the bartender and he sent it back to heat it up and the crust was more crispy but not melted cheese. Tasted like a frozen pizza at best. We have been here before and it was good. Today not so much. Saw other tables had steaming hot pizza and cheese. Owner said “that is odd”. But that was it. Not impressed!
… moreKim Jones
We finally decided to stop in and try it out. Pleasantly surprised it had a full bar and a lot of TV’s. Friendly employees/owner? We ordered the house margarita on the rocks & a blood orange margarita also on the rocks. I liked the blood orange more than the house but the house was good as well. Food time, we ordered the four cheese ravioli and the spaghetti and meatballs. I’m a meatball snob and I LOVED these! Large portions & plenty of garlic bread. My raviolis were big, sauce was fresh and I literally ate my entire plate except for one ravioli, I had to tap out. I definitely took that one ravioli home for leftovers tomorrow. We will be back and can’t wait to try the lasagna and pizza!
… moreKenny Kahle
One of the few spots to get deep dish pizza in the area, didn’t disappoint. The service was a tad slow and it took them a minute to get us a seated since there was no host for awhile when we walked in. All of our drinks were good and well priced, the buffalo chicken was very solid. The pizza was a good price and left tons of leftovers, will be going back when I’m itching for a deep dish pie.
… moreBilly Feliciano
I’ve visited this restaurant twice, and both times, I thoroughly enjoyed their attention to detail and the overall experience. The deep dish pizza is simply delicious. The breading has a unique flavor, but the sauce is the star of the show. It has a distinct flavor, is chunky, and I can’t get enough of it. I highly recommend this restaurant.
… more