

Stylish, industrial-chic eatery serving ambitious riffs on Vietnamese fare, plus craft cocktails.
Hours
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
Address and Contact Information
Address: 356 S Indian Canyon Dr, Palm Springs, CA 92262
Phone: (760) 832-6691
Website: http://www.roosterandthepig.com/
Menu Photos
Photo Gallery
Related Web Results
Rooster and the Pig
Rooster and the Pig – PALM SPRINGS – TheMenuPage.com
Rooster And The Pig | Palm Springs CA – Facebook
Reviews
The food is plated nicely, but it definitely doesn’t taste as interesting as it looks.
This place had limited parking and long wait all for par food. Yeah try it once, take your pictures and never come back probably.
The spring rolls were pretty aight. Wouldn’t necessarily recommend the vermicelli bowl.
Food: tasteless. You cant serve Thai inspired Food and have zero spice. Got a lot of sweet flavors but never a kick. Had to keep ordering chili sauce and fish sauce becuase there were none in the dishes. Pork belly fired rice was missing Pork belly. It was chopped small it could have been bacon bits. Papaya salad had arugula. I still cant recover from that blasphemous BS. Buddha is crying.
Black muscle dish was good. Excellent pairing in its coconut broth and lemon grass. The bbq chicken was a fail. Again, a sugar coating. The only good thing about it was the sliced chillies that had some real fire. I get that the majority of clientele are white, old and have chalky palettes but you cant loose the interegity of the cuisine. That was my biggest disappointment but again, I get it, it’s Palm Springs. Many of the Mexican restaurants have the same problem.
Service: good. Didn’t have to wait too long and servers were friendly and well groomed.
Atmosphere: it was loud. Music was too loud and people were loud. The place needs noise buffers. Sound bounces off everywhere. Parking was easy.
I think we got there around 6 pm on Friday and it was packed, we had a 15 minute wait.
Completely worth the wait, the food was delicious. Our group did a couple of appetizers and then chose our own main entree. The drinks were delicious and before you get any of your ordered food items, they bring out a little rice porridge, on the house – it was very good!
We were pretty hungry so I didn’t take pics of all the food. I highly recommend the fresh rolls!! We tried: Shrimp & Mango, Fennel, and Lemongrass Pork & Date. All 3 were so so good. Favorite out of the 3 would probably be shrimp & mango.
For my main, I had the lemongrass pork noodle bowl which is essentially a cold noodle dish. The pork was cooked to perfection and the veggies were all fresh.
If you get the chance to try this place out, do it!
Crispy rolls: perfectly crispy with a hint of citrus.
Ube cocktail: creamy and unique, strong ube root flavor
Crispy beef noodle: amazing, the beef is perfectly crispy and the noodles are fairly plain
Cod: extremely spicy but even though your mouth is burning, you crave more of the buttery cod and dill
The vibe was cozy perfection. The place has a warm, inviting atmosphere that strikes the perfect balance between relaxed and lively—great for a meal with friends or a cozy dinner for two. It’s buzzing enough to feel vibrant, but not so loud that you can’t enjoy a conversation.
And let’s not forget the service—shoutout to Colin for making the experience even better! He was quick, friendly, and had great recommendations. All in all, a must-visit if you’re craving delicious food in a chill, welcoming spot.