Roosevelt Dining Room

  3.8 – 141 reviews   • American restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Roosevelt Dining Room 98575

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Reviews

Mario Christianto
The lodge is somewhat isolated and this is probably your best bet for food.

It’s not world class cuisine but certainly will suffice for both kids and adults. Service is very attentive and professional. Both indoor and outdoor seating available, with great view of the lake. Should make reservations for dinner.

Of note, this is our 4th time here and we do notice some reduced food quality, probably a sign of the struggles of the national parks and the lodges
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Sophie Berger
Absolutely loved this restaurant!!! Food was absolutely amazing. We were bummed because we wanted to try their chocolate lava cake sooo badly but didn’t save any room for dessert because of how good the food was!
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Anna Sims
Above all else, the hostess and waiters are polite, attentive, and “happy to serve”, as I like the to call it. We’d made a dinner reservation, gotten there at early, and they happily seated us anyway. 5 stars for the staff.

Atmosphere was elegant, and view from our table was nice. We’ve enjoyed seeing the lodge in our shows, and to be there in person was quite the joy for the family. 5 stars, for quality of property and dining atmosphere.

Now, for the food. It’s not that it was bad, but for such a fancy (and expensive!) restaurant, I was a little underwhelmed. I’ll start with what was good though! The Pot-Roast was good, and both the mixed greens and Caesar salads were excellent. I’ve never been much of a salad person, but my recommendations for this place would be their salads. Now, the gnocchi was fine, nothing particularly bad about it. Just know, going in, it’s heavy, and the cheese taste can be overpowering. That can arguably be said for any gnocchi though Lol!

Now, for my least favorite part of the meal…The Gumbo. I’m sorry, it simply was not gumbo. I’ve lived down South all my life, and become a gumbo/jambalaya connoisseur of the sorts. I absolutely love gumbo, but this? This is soup. Stew maybe. For starters, it only came with chicken, which is only 1/3 of the meats you’d usually find. Sausage and shrimp are a must for gumbo. Seattle is a costal state, come on now! Secondly, I think it tasted a little more like chili rather than gumbo. Definitely a difference between the two, and not defining it in the north is a cultural culinary crime! But yeah, for the price, I highly recommend you try to serve actual gumbo. The internet is your best friend if you need a real recipe. Otherwise, you’ll disappoint a handful of other southerners looking for a homey meal.

All in all, 4/5 stars overall. Excellent staff, quality service, and tasty food, other than that gumbo! Love this hotel! ❤️
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Eileen Huang
Wow, if I could rate this sandwich a 6/5 stars I would. It is truly one of the greatest sandwiches I have ever eaten! Each bite uncovered a new layer, a new flavor to this sandwich. The subtle taste of the soft mozzarella was the perfect balance to the tangy tomato and wonderfully flavorful and textured burrata. The pesto was another incredible addition. I would write odes for this sandwich and am sending lots of love to the chef who created it! On top of all that the bread was perfectly toasted and the fries perfectly seasoned! If you are here for lunch, I would highly recommend this sandwich.
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Gabriella
Food is fine— it’s classic American food— although nothing special and overpriced for what it is. The ambiance of the space is a little dark and crowded, but the view that it boasts over the lake is gorgeous. Service is timely. If staying in the lodge, there aren’t really other options, but the food here is decent enough.
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Gabrielle Treweek
Absolutely loved it! Came on a Monday evening so not very busy, and we had a fantastic time. Our server, Mira, was phenomenal and very attentive and the food was amazing. I had the pot roast which was the best I’ve had in quite a long time, and my husband had the duck which he said was amazing as well.
I’m not sure what others complaints about portions were, as we left very full after no appetizers and eating half our desserts, but maybe other dishes are different.

Spectacular views, delicious food, and phenomenal service. Thank you for a great birthday dinner!
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Climber Trader
Dinner in a 1930’s dining room in a beautiful setting. Pot Roast is exceptional. Ravioli and clam chowder are very good. For dessert, the cheesecake is good but lava cake is great.

Service was pleasant, cheerful and responsive. Nice selection of draft beer and cider.

We would gladly return.
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Leslie
The food was good, it came out fresh. The portions are not very big for the amount of money that you pay, it is extremely expensive. I did leave still hungry.
The restaurant was very clean and it looks over the lake and gives you a nice view.
The service was awful, we waited very long for the food and even longer for the check. Our server was very apologetic but still, I felt the wait was excessive
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Meg Mattson
We stopped by today for breakfast. The only option was a breakfast buffet for $25….perfect. We were a party of 5 and they asked if they could put us at a table for 4 so we could have a nice view, we thought sure that would be lovely. We got seated in the porch area and asked if we could sit next to the window but were told “I’d have to re set that table since it’s set for dinner” so that’s when I realized we got squished 5 into a table for 4 so they wouldn’t have to reset tables again for dinner. Apparently breakfast customers get paper napkins not cloth. We then headed up to the buffet where there was about 1 serving left of everything at the buffet. We were told they were coming with refills….15-20 minutes later they finally refilled their buffet. For a basic breakfast buffet it was not worth $25 and the service didn’t help.
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V M
The half roasted chicken was about the size of a Cornish game hen. So small! And the mashed potatoes (which were not hot) was the size of an ice cream scoop. Maybe 5 measly, skinny asparagus spears. I’m finished and I’m still hungry!

The prices are high. My puny chicken plate cost $34! Plus tax and tip. So not worth it.

There was only one person serving all the tables and being the host.

I won’t come here again and I don’t recommend!
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