Address and Contact Information
Address: 1292 Hertel Ave, Buffalo, NY 14216
Phone: (716) 873-5730
Website: http://www.rjcaffe.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Today I wanted to give them another try- everyone has an off day. So, I order on UberEats and the pizza tastes as terrible as it looks. The basil is definitely not kept fresh – grow it and cook with it all the time and it’s obvious that it’s been sitting around. It’s overcooked, somehow not cooked all the way in the center, and there is just this off-flavor that I can’t place. I don’t know if the vegetables are just not fresh or if due to prices they’re lowering their quality. Whatever it is, my relationship of years with this place is over. I’m not spending my hard earned money for terrible food – and they should and do know better.
From my previous experience they do not care about feedback and as I said earlier, that manager Shannon is extremely rude and could use training in customer service and general respect for others. They obviously also don’t care because notice that they do not comment on the negative reviews here to express apologies or offer to make it right somehow.
I’m just thankful that UberEats refunded me for this order after seeing the photos – because the rest of it is going straight to the trash where it belongs. What a sad and unfortunate situation.
Food: If you had any doubts before, set them aside. Portions are huge, sauce is flavorful. Whether you opt for a pizza with crisp, thin slices, a panino with options galore, or one of many pasta choices. I’ve had so many in the several times I’ve visited, and they do not disappoint. I WILL eat the burratta and suffer the consequences of my actions because it’s just that kind of place.
Service: Olive Garden doesn’t have shit on this place, I feel like family here more than I do in that half baked monstrosity of a restaurant. I don’t need breadsticks when I have fresh bread and tapenade brought to my table. Bread is the name of the game, and the servers are playing pro. Everyone has shitty days, but the people here make that a little better.
Atmosphere: Okay, it’s a little kitschy. But if that doesn’t perfectly encapsulates the Italian-American experience, I’m not sure what does. I know I’m in the right place when I come through the doors and I see cannoli, pannetone, and tiramisu in front of me. If an Italian restaurant doesn’t have the little statue of the chef guy there, I DO NOT WANT IT.
Give it a go, and make sure you save room for dessert.
The food tasted very fresh. The portions were very big. I really liked the bread and garlicky paste. Very soft and the garlic was so tasty.
The service was good. Nothing negative to say here. She was friendly.
The atmosphere is nice. Sitting outside, you have a nice view of the busy street or you can dine inside where it’s much quieter and darkly lit.
Overall, good experience. This would be a place I would consider revisiting if I’m feeling italian.
It was in a cooler so I let it warm up a bit and it was really good. well made, and generously sliced.