Roman's - Batavia, NY 14020 - Menu, Reviews, Hours & Contact

Ok! I found it! I have been looking for my favorite fig pizza since December. My favorite so far had been Roma’s in Kennebunkport Maine believe it or not. But I finally made it to Romans in Batavia yesterday!!

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tinka

My $11 martini glass was filthy, looks like they wiped it to clean it, the pizza was ok, had to search for the meat on it as it wasnt pepperoni, it was pork, the chairs on these bar tables are a little low for women, i mean i had to reach up for food! We havent been there since they first opened, its ok for pizza but it was 60 for one pizza, an app (cheese stuufed banana peppers, not too impressive) one drink for hubby and one for me. Times are tough, gotta bring your A game. I should have sent the drink back, if i did that i would have had to leave because service would have definitely been downhill after that.

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Shannon Vanburen

Food is terrific and the atmosphere is one of a kind in Batavia. Great place for dinner date with some fresh air.

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Jodie Kiss

The Buffalo Thunderbird Club had our monthly dinner and meeting there on June 8. The staff was very attentive and efficient. The food was delicious and reasonably priced. We look forward to returning for future meetings. Thank you for the positive experience we had.

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Grace Henry

This is the second time we’ve come here. The first time was last month for my son’s birthday. He had lobster ravioli. The second time was my daughter in law’s birthday and she wanted lobster ravioli and they were out. That was the only negative thing. Otherwise , the food and service was great.

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Kevin T. Ferris

Seating was prompt… server was good. Had the traditional pepperoni pizza and chicken Francaise … pizza was good… dinner was lunch size portion.. very small. Door to patio needs to be closed…. Flies everywhere .

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Isla Franks

absolutely awful service, blonde waitress was very rude after i told her my food was rotten. very accusing behavior from the staff, everyone needs an attitude check. all i asked was for it to be taken away- no other dish needed, it was just gross. DO BETTER.

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Valerie Graff

What a beautiful restaurant. The flooring, the walls, the bar, and on to the dining tables . . everything was clean, well lit, and quite inviting. Our server, Casey, was an absolute charm; right there and ready to bring drinks, take orders, answer questions. A perfect gentleman making our stay quite comforting. The food was absolutely delicious! We enjoyed a buffalo chicken pizza as an appetizer and it was simply perfectly cooked, edges blackened from flames but the bottom was just perfect. The antipasto serving size was large and delicious, the side filet mignon was cooked and seasoned perfectly. The chicken marsala dish was usually one where only half would be eaten, but it was so delicious the entire plate was devoured. The sausage cacciatori was declared the best ever, serving size was enough to take some home. Needless to say, the filet mignon dinner with standard sides was devoured, as well. Greatly recommend the restaurant for a great night with friends, family, or a date. Enjoy~

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Karen Anne Lowenguth

Food was very good I ordered a gluten-free pizza and they forgot one of my ingredients. Service wasn’t bad we had to wait a little bit to get their attention but they were kind of busy we actually went on a Friday night and they were swamped. Nice itmosphere

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Felice Smith

My husband and I were on a date night . The waitress apologized for taking longer to get to us as she had a large table next to us. We told her we didn’t mind and that we were in no rush. Well after that she brought our dinner out very close to our appetizer and brought us the check before we were done with dinner without ever asking if we wanted dessert. The food is good there. They have an excellent salad and their salmon is always well cooked, but a bad staff experience says it all.

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