Tita M
So sad how this place has gone down. This use to be one of my favorite places to go and have a family dinner. 2 weeks ago we ordered to go and our meal was messed up. Nick was great and said we could go back and they would fix it. Well we went back today. As soon as I got there a very friendly waitress helped me she pulled out my food from the warmer and I asked is my salad in there and she said oh let me go check why was my salad in the warmer with the outside saying it was 161° inside. I couldn’t believe it when we got home we opened everything. The fettuccine Alfredo, nasty, like it was from a can, and so greasy. Mozzarella sticks called the cheese, not even melted. And once again, when I open the salad, hardly any lettuce. I don’t know what happened to this amazing place, but we will never be going back, especially with how much we paid for the food.
… moreCM
Football, lobster ravioli, pizza, and the fam is the best combo but the Happy Dads and the staff keeps us coming back for more!
… morenilmindfuct
Awesome place to grab something to eat. Deep Chicago style pizza meat lovers, i highly recommend. The spaghetti is good but not impressive. I still like it, tho. The house sald is pretty good as well. It’s a fun looking area, with sports memorabilia everywhere, tvs everywhere as well. The place is clean, and the servers are on top of it. Get seated very quickly. The food is really fresh and delicious. The thai chili wings are another recommendation. It’s one of my top 5 wing flavors so far. I love going, and I will keep going and telling more people about this place.
… moreJose Cardenas
My favorite stuffed / Chicago style pizza in the inland empire. The crust is somehow both soft and crunchy at the same time. the cheese always tastes fresh and smooth. The sauce is sweet and tangy. Highly recommend. Expect long 30 to 45 minutes for your pizza to be ready. Worth the wait always.
… moreMichael Murray
Outstanding experience and food. Pizza was delicious and the pork belly deviled eggs were out of this world.
… moreSam Walsh
Used to be one our favorite places. The food was generally great. This last time however was a massive disappointment. The food quality took a massive dive the tortellini tasted like it was the packaged frozen kind from a grocery store & the sauce tasted like the base was out of a jar. The calzones used to be nice, crispy & fluffy; this time the bread was as thin as a tortilla.The clams in the clams & mussels were 1/2 the size of what they have been every other time we’ve ordered them. The service over all was subpar. As a long time patron, I’m highly considering make that my last visit especially considering it’s over a 25 it used to worth the almost hour drive it takes me to get there.
… moreAngelina Newport
Very good deep dish Chicago pizza. We got pepperoni, cheese, green peppers and sausage. Pizza stayed together really well when eating it. Sauce was sweet but also spicy. We did order out and they were pretty quick to get it out.
… moreBrian
Food is always phenomenal!! We couldn’t wait for the pizza before the picture was taken. Eugene & Lily were awesome! Best service & smiles anywhere! Look forward to our next night out at Romano’s!
… moreSusan
The food was absolutely delicious! Our server was great! The bill is a different price depending on your method of payment. They charge extra if you pay by card and less if you pay with cash. It wasn’t busy when we got there and we were told it would be a 5 minute wait that turned into a 20 minute wait for a table. We ordered the cheesy garlic bread and they charged us $2.00 extra for the marinara sauce. We also ordered the fettuccine alfredo,, mozzarella cheese squares and a medium deep dish pepperoni pizza. The pizza sauce was spicy and delicious. I definitely recommend this restaurant. Remember to pay by cash so you’re not charged an extra fee like we were.
… moreKeevan Breland
I love the stuff pizza I ordered. The crust was excellent and the sauce was delicious. Even the cheese bread was amazing. I’ll be eating here from now on.
… more