Rock’N Fish

  4.6 – 1,907 reviews  $$ • Seafood restaurant

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Voted #1 Best Dinner Menu by the South Bay Beach Reporter readers’ survey, Rock’N Fish, a lively local dining spot, is the South Bay’s premier seafood & steak restaurant with a Cajun inspired menu. Highlights include oak-grilled fresh fish, the finest prime steaks, ice cold shrimp & oysters, King crab legs & Australian lobster tails, American Regional specialties, chilled salads, fresh-made soups, freshly made desserts, and a stellar Happy Hour on weekdays from 3-5 PM. In addition to the 300 bottles of wine, the bar offers over 200 Brands of liquor, and features our signature Navy Grogs, hand-shaken martinis and margaritas. Now playing NFL Sunday Ticket.

Vibrant local chain outpost known for seafood & steaks paired with creative cocktails & martinis.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Rock'N Fish 90266

Hours

Friday11:30 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 120 Manhattan Beach Blvd, Manhattan Beach, CA 90266

Phone: (310) 379-9900

Website: https://mb.rocknfish.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

mb.rocknfish.com

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Related Web Results

RockN Fish

Down at the beach, at the foot of the Manhattan Beach Pier, you will find a welcoming spot filled with delicious food, spirits and warm smiles.

Rock’N Fish (@rocknfishmb) · Manhattan Beach, CA – Instagram

8.8K+ followers · 2.6K+ posts · Established in 2000 Seafood, Steaks & Spirits Manhattan Beach, CA Open daily at 11:30 AM.

Rock’N Fish Manhattan Beach – Facebook

Classic Seafood & Steakhouse restaurant located in Manhattan Beach, CA. All are welcome! Seafood Restaurant · $$$.

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Reviews

Swoon Lashes, Cosmetic Tattoo, Facial
Rock N Fish has great seafood and drinks in a casual atmosphere right on the beach/pier in Manhattan in the center of all the action. The patio is a great spot to people watch and take in the beautiful weather. The crab cakes are massive and delicious. The lobster tacos were a hit with a hard shell and special sauce. The crusted mahi mahi was outstanding.. very crisp but light and very flavorful with a fruit salsa on top and served over asparagus. Overall the food was excellent. They also have a wide variety on the menu.. tacos, burgers, fish sammies, prime rib specials, plenty of steak choices… there is a lot of choice and you can’t go wrong because the food is all great. Service was friendly and our server gave us nice recommendations that turned out to be winners. We shall return.
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Dave Lambert
I was in SOCAL for work this past week.. Our group of seven selected Rock’N Fish as the venue for our final dinner gathering and we weren’t disappointed!!

Among the dishes sampled were the filet, the blackened rock fish, fish & chips, seafood jambalaya, and the teriyaki chicken.. We also had the sourdough, crispy calamari, and garlic cheese toast appetizers!! Several beverages were sampled, too.. Among those the blood orange mule, fish house punch, and the spicy pineapple margarita.. Everything was fantastic!!

I sampled the spicy pineapple margarita and it delivered a refreshing combination of pineapple juice and jalapeño tequila.. Rimmed with Tajín, the overall presentation was quite delightful..

My dinner consisted of a house salad with balsamic vinegarette dressing, garlic mashed potatoes, and a medium filet..

The salad was delivered cold and crisp and the balsamic was flavorful.. The filet was quite good and topped with brandy peppercorn sauce and herb butter.. That combination of flavors was quite good.. The garlic mashed potatoes, while also good, seemed a little too heavy on the garlic for my personal tastes.. Otherwise the meal was fantastic..

Our server, Spencer, did a fine job managing our party of seven, seated upstairs.. Of note, our check could only be split up to four ways among seven people, so that was a bit of a pain since each of us were responsible for our own expenses for business purposes.. I feel that with today’s modern POS systems, providing individual checks shouldn’t be an issue..

Aside from the check-splitting limitation our experience was fantastic and I’m pretty sure we’ll consider Rock’N Fish for repeat visits to the Manhattan Beach area in the future!! The location is a great destination!!
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Gordon & Kristina
“Rock’N Fish starts with the best bartender in town: Ian Hutton! Ian is a total pro—he knows the menu perfectly and just feels the vibe. Tonight, Kristina and I had the Rib Eye with Mac ‘n Cheese and a Baked Potato (so good!).

​The Daou Chardonnay was the perfect pairing. Big shoutout to Cruz from the kitchen for the assist—the service here is professional and on point. We love this place and we love Ian! ⭐⭐⭐⭐⭐”
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Nana Tsubota
Came to celebrate a Birthday.
Got the seafood food tower, boy this was wonderful!! The seafood was so fresh and the Horse Radish that came with it was the best we ever had. I know that odd thing to bring up but it was that good.
I really want to make this an Annual thing to get the Seafood Tower.
They have the prime rib on Sunday so might come back or do a delivery just for that.
They were celebrating their 25 years Anniversary got the Navy Grogg, which was super tasty and sweet. Got to take the glass home for this celebration.
Last but not least, the cream brulee was unbelieveable. The crust on top usually it is thin but their cream brulee top portion is thick and it was heaven. It was so heaven in mouth took 2 for to go. Also got the irish cream and boy that was strong and tasty. The service was Superb. Our Waitress was the sweetest.
Thank you for a great time and delicous food.
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Shawn Sheng
Really nice seafood restaurant right in the heart of Manhattan Beach. They serve the biggest oysters I have ever seen. The fish are very fresh and have no fishy flavor at all. The coconut shrimp were big and crispy, packed with flavor. The interior decoration is great and the staff are very friendly.
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Susan Mason
In town visiting our son for Christmas and we enjoyed a delicious dinner with family here! Our waitress, Tricia, was outstanding and very knowledgeable at suggesting our entrees. I had the mahi mahi and the prickly pear coloda and they were fabulous! We definitely recommend this establishment over and over again!
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Lisa
We stopped in because of the location and the atmosphere. We loved the food and the service. I know that the lobster was cooked the way many like, just cooked, but I do like mine cooked a little longer, shrimp too. Ate it all of course, it was that good.
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Ryan St Laurent
Our family had a fantastic experience for dinner. Jackie was our server and was so wonderful! Very knowledgeable of the food and helpful in suggestions on what to eat and drink. All of the food was prepared well and delicious. The grilled Artichoke appetizer was amazing! The signature Navy Grog was average but the Fish House Punch was on point. Highly recommend.
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Headwall One
Food was excellent. Had the calamari to start, Mahi with asparagus and jasmine rice (perfection) and lobster roll. Our server Kristin was great with very caring professional service. Sat outside with view of the ocean-really beautiful!!
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Maureen Gallagher
We have been here a few times and always have the best experience! My favorite bartender Ian always has the best recommendations! Got the teriyaki chicken with his recommendations of sides and it was delicious. Can’t wait to come back and try more on the menu 🙂
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