Rock-A Belly Bar & Deli

  4.6 – 374 reviews  $$ • Bar

Social Profile:

Updated bar & deli food plus beer & cocktails are dished out in a kitschy retro space.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Rock-A Belly Bar & Deli 66502

Hours

SundayClosed
Monday
(Labor Day)
11 AM–12 AM
Hours might differ
Tuesday11 AM–12 AM
Wednesday11 AM–12 AM
Thursday11 AM–12 AM
Friday11 AM–12 AM
Saturday11 AM–12 AM

Address and Contact Information

Address: 718 N Manhattan Ave, Manhattan, KS 66502

Phone: (785) 539-8033

Website:

Menu

rockabellydeli.com

Photo Gallery

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Reviews

Marcos “Bizzar” Martinez
A 15$ sandwich for 6 inch size. I would not recommend. It has a decent atmosphere but small portions.
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M Nedloc
I know that it can sometimes be basic but every now and again, for some people, you really need to eat a good sandwich. Rock-A Belly Deli is a good choice for a quick, yummy fix. Of course, this restaurant is on an incredibly busy street to strategize when trying to get your meal. You will see how small this restaurant is as well as how popular it is so seriously, strategize. I come here every so often and when I do I get a turkey and cheese on a sourdough hoagie, but you can get how ever many toppings you desire. I think of top of a tasty hoagie, the side of my choosing is what really makes it complete. They offer you several sides options for your sandwich but what I always jump on, is the German potato salad band wagon. If the name alone doesn’t compel you to try it, you should know they are potatoes, served hot with a sort of what I can only describe is a semi-sweet-ish dressing. I don’t know, you should try it though. Food is good and the staff is friendly, they will always check up on you so don’t waste your time with subway today. Sorry subway.
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Corey L
I rarely say a bad thing about a restaurant. The service is great but the food is underwhelming. Considering the price, I expected some higher quality ingredients. Bread was meh and kind of soggy. Chips were ruffles. For the price you can go to Firehouse and get a tastier sub. Drinks and drink prices were fine. Maybe come to drink and not to eat.
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Damien Green
Went on the weekend with a coworker and had a great time interacting with my of the town locals. Mostly easily made deli sandwiches that are out to you fairly quick. They had a Jamaican Jerk chicken soup that was pretty dang good!
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Adam C
I always enjoy going here. It’s a small place so it’s often quite busy, but go during off hours and it’s a nice chill place with good cocktails.
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Stefan Bortak (Marc)
Great hot subs and cold beer.
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Diane Schawe
Great retro atmosphere, terrific waitstaff, delicious sandwiches; drinks were served quickly and as expected; clean, large restrooms. A definite must while in the Little Apple
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D Woods
This is a good place because of the atmosphere. Met a mom & daughter who were absolutely wonderful to converse with about things. The server was attentive and helpful.
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M Guyer
The Ham & Cheese sandwich was good. It was toasted which I didn’t expect, but still tasty. Like the different bread selections & dressings. Music was a tad bit loud to be able to carry on a conversation. Very eclectic decor. Small seating area.
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Maddie Ball
I heard through the Manhattan grapevine that Rock-A-Belly Deli was the place to be with the best service and the most mouthwatering sandwiches. Even with my expectations already through the roof thanks to their loyal and advocating customers, I walked through the green door unaware of the true euphoria I was about to experience. The warm and historic atmosphere, paired with the friendly ‘welcome in’ shouted from behind the bar, provided an immediate sense of comfort. I was overcome with nostalgia even though I’d never been in before, like a lost childhood memory rekindling. The faces around the quaint establishment spoke to me as if I was an old friend; so excited to welcome me and eager to attend to my lunch time needs. My lovely waitress, Ally, was guiding me through their menu when I looked up to see the special of the day: a pesto meatball sub. Not only is this my favorite sandwhich, but one I had been recently craving. It’s almost as if the deli knew I would be dining there today. The bartenders Reis and Andre made drinks like they’d been doing so for decades. They filled the room with laughter (along with the best sangria I have ever tasted) and it was not long before I found myself included in the conversations between them and the other customers at the bar. Between each laugh let out, I made enough time to savor bites of my incredible sub constructed to perfection. I gave the boys cooking their hearts out in the kitchen two thumbs up, only wishing I had three times as many hands to more accurately depict my satisfaction with the meal. To the manager Sam, who sinscerely asked me to ‘come again’ when I exited, as well as the rest of the RAB crew, I thank you so much for your clear dedication to the operations and success of this treasure of an eatery. Part of me resents ever stepping into Rock-A-Belly at all since the dose of serotonin I received from my experience is evanescent and my thoughts are now consumed by the memories of my exquisite sandwich. I anxiously await the next time I will be able to visit this wondrous place.
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