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Rocco Steakhouse offers a classic NYC steakhouse experience in Midtown Manhattan, near Park Avenue and Fifth Avenue’s luxury shops. This fine dining destination serves USDA Prime steaks dry-aged on-site, fresh seafood, and curated wine, beer, and cocktails, perfect for lunch, after-work drinks, business dinners, or a night out. The menu blends bold American flavors with Italian influences, all served in a refined atmosphere. Plan your next private event at Rocco, where every gathering is met with exceptional service and an atmosphere that elevates the occasion, ideal for everything from intimate gatherings to grand celebrations.
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Rocco Steakhouse | A Classic New York Steakhouse
Rocco’s 57th Street · Location. 106 East 57th Street · (Between Park & Lexington Avenue) New York, NY 10022 · (212) 994-0100 · Hours. MONDAY TO FRIDAY noon – 10: …
Rocco Steakhouse (@roccosteakhouse) · New York, NY – Instagram
NYC Traditional Steakhouse. Dry-Aged Beef on-site. 72 Madison Avenue, 106 East 57th Street. Offering Lunch, Dinner and Private Events.
Book Your Rocco Steakhouse Reservation Now on Resy
Rocco Steakhouse is an elegant, classic American steakhouse in NoMad. Owner Rocco … 72 Madison Ave. New York, NY 10016. Get Directions +1 212-696-9660 https …
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Reviews
Leslie Chung
Wonderful, friendly and attentive servers and steak I just can’t stop thinking about.
We ordered several tomahawks, excellent wine, and very savory and seasoned sides. Love loved this dinner and the desserts that included key lime pie were outstanding.
Can’t wait to come back!
… moreWe ordered several tomahawks, excellent wine, and very savory and seasoned sides. Love loved this dinner and the desserts that included key lime pie were outstanding.
Can’t wait to come back!
Explore NYC
Rocco Steakhouse is the perfect spot for a holiday gathering with friends! ❤️ The seafood tower was incredibly fresh and beautifully presented, the porterhouse was cooked to perfection juicy, flavorful, and truly unforgettable and the lobster tail was absolutely delicious.
The ambiance feels classic NYC, the service is warm and attentive, and the whole experience feels special from start to finish. Highly recommend for celebrations, dinners with friends, or anyone craving top-tier steak and seafood. Will definitely be back! ✨
… moreThe ambiance feels classic NYC, the service is warm and attentive, and the whole experience feels special from start to finish. Highly recommend for celebrations, dinners with friends, or anyone craving top-tier steak and seafood. Will definitely be back! ✨
Eduardo Gonzalez
VERY VERY GOOD!! Even if you dont believe it there are still places in NYC with good service and good food. The quality of the meat is very good and the rest of the dishes including desserts are very much worth it. We did a last minute reservation and were able to find place and were super positively surprised on the quality and flavor but specially to realize that good service still exists in the city
… moreHyejoon Kwon
We walked in there on Saturday evening fearing we might not have the table available but luckily we were welcomed after just couple of minutes of waiting. The steak was perfectly cooked, the servers were super nice with humors and the ambiance was so cozy and peaceful. We were truly happy to find this gem place without searching too much in advance and will definitely go back if I get the chance to visit NYC again.
… moreChevelle Eldridge
Today my 2 sons and I ate lunch here at Rocco’s on 57th Street in Midtown East Manhattan. This restaurant had amazing rib eye and filet mignon steaks and delicious crab cakes and mac and cheese and great pinot noir red wine. Our waiter Haris was awesome so sweet, informative and attentive! He is an absolutely Professional waiter! They play the best music here. It’s so relaxing, and brings it back to the day of good old times. Please check out this restaurant. It has amazing food and service and you will not be disappointed. Thank you so much Rocco’s!
… moreMiguel Monroy
great place, the portions were REALLY generous, we also had creamed spinach which was delicious and an arugula salad. As dessert we ordered tiramisu and carrot cake (both great).
Depending on the couple, I think is better to order just one cut of meat to share, and maybe one or to appetizers and a salad.
The service was really attentive and nice.
… moreDepending on the couple, I think is better to order just one cut of meat to share, and maybe one or to appetizers and a salad.
The service was really attentive and nice.
Vanessa Cheeks
I really enjoy this place. I had been looking for a good steakhouse tjau was not far from the hotel and this was a win. My only note was the oysters tasted a little weird. The first two were great, had that salty brininess and the rest that followed did not have that. I don’t know if they were a different type of oyster and I absolutely did not get sick or anything like that I just really didn’t enjoy them. But everything else that I had was amazing. The service was phenomenal.
… moreDorothe Collins
Rocco steak house offered an extraordinary seafood dining experience that left a lasting impression. We began our meal with a rich and creamy lobster bisque, which was perfectly seasoned and had a smooth texture that was incredibly satisfying. Following this, we indulged in succulent grilled prawns that were marinated to perfection, resulting in a delightful burst of flavor with each bite. The creamed spinach that accompanied our dishes was velvety smooth and complemented the other flavors beautifully. For the main course, we chose the tomahawk steak, which was cooked to our exact specifications, resulting in a tender and juicy piece of meat that was a true culinary delight. To top off our meal, we savored the crab-stuffed lobster, a dish that was both visually appealing and bursting with the fresh, sweet taste of crab meat.
… moreMelvin Rosa
Today was my second time having lunch at Rocco and I plan to keep going. They have a very good pre fixe menu durig lunch. The service has been excellent every time.
… moreBrandy Badiali
I’d rate my experience a solid ten out of ten. I arrived around 2 PM when there were only a few people, but the staff was plentiful. Shortly after, I noticed a company hosting a holiday party, and despite their size, the team did a fantastic job attending to my needs. I had to leave early due to some poor planning on my part, but I’m really glad I stopped by. The ribeye was cooked to rare perfection, with the fat beautifully charred. I was initially skeptical about the pureed spinach, but one bite alongside the steak proved to be a delightful pairing. Unfortunately, I visited during lunch and couldn’t order from the dinner menu, but the prix fixe lunch was a great choice.
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