Mike Rollins
Home style cooking in a home style atmosphere. Pricing was good for the amount of food you got. The steak tips and rice I ordered was very good, but the sides we bland. No salt or pepper or seasoning at all. I know it’s hard to please everyone’s palate, but some sort of seasoning would have been nice. Don’t get me wrong it was good, just not great. The cucumber salad was the star of my lunch. It was very good. I would definitely eat here again. Parking sucked. Super tight spots make it hard for larger trucks.
… moreJosh Botha
Stopped here for breakfast and it was a great idea on the way through Weatherford! Located just off the highway, this is a little diner-like spot with a extensive and affordable breakfast menu. For $12 I got a full breakfast plate, as well as a side of biscuits and gravy and coffee!
The service was super fast and they were always coming round to top up my coffee. Definitely a solid stop and I’d go back.
… moreHappy
Food is always good!!! Only thing that I kinda didnt like was seating granted it was a busy day but I need a booth at the current moment because of my back and we couldn’t find one that was cleaned off. it was hard to keep up with cleaning the tables. But that literally it everything else was fantastic. Definitely my eat here!
… moreBill McNatt
Update: still great, coleslaw is on the sides list! still cash only and in on with that, just know before you go!
Freaking yum! Good thing I don’t live closer or I’d be broke! This place is cool, the people are great and the food is well priced and yummy! They just need to add coleslaw to the sides and I think it might be perfect. We beat the lunch crowd and good thing, cause this place got busy quick! So make sure you time it right or check before you go.
… moreKim Todd
Just the best down ho.e food and service with delicious home made food
… moreStacy Clark
It’s okay. There’s a diner in Boulder that spoiled me.. (Village)
… moreJanie Baker
I could have stopped with the fried green tomatoes and the hand breaded onion rings… absolutely delicious. Then went on to have their ribeye steak, cooked exactly as ordered along with three generous sides. For dessert, homemade chocolate merengue pie. Took most of it home for another couple of meals. Our server, Crystal, was attentive and so very friendly as if I’d known her for years. Definitely will be back to try some if their other offerings.
… moreJulie Johnson
I love this restaurant for a very old fashioned meal-liver and onions. While they never believe me on the amount of onions I want and it isn’t mom’s liver (hers was sliced very thin and soaked in milk) it’s still good.
… moreKurt Howard
I will keep this one simple. The food was fantastic, the service was great, and the prices were very reasonable for the quality and quantity of food you get. The chicken fried steak was out of this world and everything else the rest of the party ordered was fantastic. Definitely try this place!
… moreGilberto Leal
Bacon was crispy, hash browns were golden on top and tender on the bottom. Pancakes were fluffy, but not too thick. Lots of food for the money and the atmosphere was lively and very friendly. This place is great!
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