
There’s a new sensation at the Nisqually Red Wind Casino! Satisfy your senses and discover an exciting new way to savor chef-prepared signature dishes in a fine-dining atmosphere. Join us in the River Water Bar & Grille, we have craft cocktails, signature seafood dishes, prime rib, and more! For reservations or take-out orders, please call 360-412-3670. The River Water Bar & Grille, your escape from the ordinary, only at the Nisqually Red Wind Casino. You’re VIP here!
Address and Contact Information
Address: 12819 Yelm Hwy SE, Olympia, WA 98513
Phone: (360) 412-3670
Website: https://www.redwindcasino.com/riverwaterbarandgrille/
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Reviews
The casino keeps getting rid of the old games people actually like to put in the new tight games that don’t pay out. Games aren’t nearly as fun as they used to be. No, give and take, so money just flies in no time at all, so it’s not even worth the drive.
The food I’ve had here so far is mediocre at best. I just don’t see the point of continuing to come here.
The slots were very tight and bonus rounds garnered nothing more than a few dollars. We spent 6 plus hours there and are now stock holders. I will note that the casino itself was VERY clean and easy to get around. One challenge was in finding the restrooms. Signage was hard to find for these locations.
For dinner, we decided to dine at the River Water Bar and Grille. Apparently it is highly suggested that we make a reservation. However, we were able to walk right up and immediately be seated. Our hostess and server were exemplary and my next comments are no reflection on them or their service.
We were given water and beverages not long after being seated. In addition, we were served some really warm and delicious cheese encrusted bread with butter. Very tasty. For dinner, both my friend and I ordered a main entre which included soup or salad, veggies, potato and a protein. I selected the Crab Stuffed Salmon with just veggies. My friend ordered Prime Rib with a baked potato and veggies. Our meal began on a high note with the French Onion Soup. It came served in the perfect size bowl and was truly some of the best I ever had. Next came the main course and here is where things went WAY downhill.
While my salmon was hot, the veggies were ice cold and far too undercooked. The salmon was to have been stuffed with crab and yet, I never tasted any crab. Unfortunately, the entire meal was very bland and tasteless…a BIG disappointment given the cost of the meal at $41. For that price, I would expect the use of herbs and spices to compliment the flavors of what was served. Needless to say, I ate most of the salmon but left ALL of the veggies. My friends entire meal was cold. We did request our server take her plate back to the kitchen for a reheat. Hers, too, was very bland and lacked flavor of any kind. In the end, she also left her veggies, potato and barely touched her prime rib. The prime rib was also very fatty. Her prime rib dinner was $39.
Overall experience was lacking in the kind of quality you would expect from a restaurant charging $41 for a salmon dinner. I rate this location a 2 and the 2 rating is merely because the server and hostess did a fine job and our tip reflected this. However, the one drawback was that with our complaint, I’d have had a manager over to speak with us and perhaps offer something else from the menu. This is one restaurant I won’t be dining in ever again.