Jason salzo
This is a small restaurant my family frequents. During covid, they had some kinks that they needed to iron out just like everybody else, but now they’re operating even better than they were before. The food and portions are outstanding. Always flavorful. Staff is great. This is a BYOB place, small service charge for glassware. No hard alcohol permitted. It can get very loud inside, my family is not bothered by it. But if yours is just book an early reservation. Due to the size, I would highly recommend getting a reservation. Don’t miss out in this little hidden gem of milford.
… moreTony Chien
We decided to give this restaurant a try due to good reviews. This restaurant was easy to find. I had to park along the street. Restaurant was small but it was clean. It had a simple decor. Unfortunately it was hot despite turning the fan on. Staff was friendly. Food was decent and price was reasonable for a good portion size. Food presentation was great. Ice cream tasted great.
… moreRachel DiGioia
We go here a lot. BYOB and GREAT Italian food. Make sure you make a reservation! I’ve had almost everything on the menu and haven’t had anything I didn’t like. The salad you get with your meal comes with 2 dressings … The peppercorn one is SO GOOD!
… moreRobert Smith
Food was tasty, traditional Italian. Service was friendly and attentive. It is a byob place so choose your wine and beer accordingly. Cozy atmosphere.
… moreHeather Volosin
My family and I are so impressed with this place. The food was absolutely delicious.
We have not stopped talking about it, looking forward to future dining here!
… moreTom H
Mama Teresa is now my second favorite place for a plant Parm. Seriously River Street is now my fave. Also, I’m very picky when it comes to meatballs and the meatball appetizer was phenomenal. The price is here very very reasonable. And it is BYOB with a very low corkage fee would normally be an $80 night out for me and my wife turns into a $50 night out. Atmosphere is very relaxed and intimate and the food was fantastic. Everybody at the table was just as pleased as I am and we can’t wait to go back. You definitely will want reservations so make sure you call ahead.
… moreJohn Colavito
Great place. Diamond in the rough.
Nice family feel, great food and service.
This will be one of our go to places for sure.
… moreMark Nasatka
We’ve never been to this restaurant before so we didn’t know what to expect. Their website said BYOB so we did, nice to have the wine you like. Tuesday night was slow so we had no trouble getting in, I’d suggest reservations any other night though because the place is small and I could see them filling up fast. Our waitress was friendly and very attentive without hovering. Opening salad was fresh and crisp. Our antipasto appetizer was varied, fresh and interesting, just enough for two. We split the specials with a plate of beef ravioli with mushrooms and a plate of seafood ravioli and shrimp. In a word outstanding. We will be back.
… moreMichael Massaria
Amazing food, outstanding service, great atmosphere and fair pricing. I almost don’t want to say just how good it is because if more people knew it would be almost impossible to get in! It’s BYOB and I believe reservations are reccomended but don’t let that deter you from one of the best homemade Italian meals you will ever eat!
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