River Edge Pizza Kitchen

  4.5 – 221 reviews   • Pizza restaurant

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River Edge Pizza Kitchen is a locally owned and operated Italian restaurant in the heart of River Edge, NJ, offering various delicious dishes to suit every taste. Our menu features classic food, all made with the freshest ingredients and prepared with care by our talented team of chefs.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery River Edge Pizza Kitchen 07661

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River Edge Pizza Kitchen – River Edge, NJ – 830 Kinderkamack Rd …

View the menu, hours, address, and photos for River Edge Pizza Kitchen in River Edge, NJ. Order online for delivery or pickup on Slicelife.com.

River Edge Pizza Kitchen – View Menu & Order Online – Slice

River Edge Pizza Kitchen. 830 Kinderkamack Rd, River Edge, NJ 07661. 208-428-6050.

River Edge Pizza Kitchen – Facebook

… riveredgepizzakitchen VENGAN Y ME DARAN LA RAZÓN CON LAS ATENCIONES DE NUESTRO HERMANO @j_alejandro14 830 kinderkamack RD river edge,nj 07661.

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Reviews

Claire Ryu
I’m a big fan of this place—their thin-crust Works Pizza is perfect. I usually walk over and pick up my order myself since I live extremely close (I can literally see the entrance from my house).

Yesterday, however, I placed a delivery order because my child had a playdate and I couldn’t leave the house while supervising multiple kids.

Unfortunately, the delivery arrived more than 30 minutes later than the scheduled time. I called the restaurant to express my concern, as I honestly did not expect such a delay from a restaurant located just steps away. When the delivery person arrived, he commented that choosing delivery was my decision, not his, and he defended himself by mentioning things I did not expect. While that is true that delivery was my choice, I did pay for delivery, including a tip, and expected a basic level of professionalism.

The kids were happy with their cheese pizza, as expected. Still, the overall experience was disappointing, and I’m not sure I would place another delivery order in the future if I need one.
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Alex Fagundez
We stopped by for the first time tonight and were thrilled with our experience. Alex and his team are making some of the best thin crust pizza in the area.

We came in with a group of six, and they happily accommodated us. They were friendly, welcoming, and the food was delicious. The crust was thin thin thin, and the cheese and sauce were the perfect mix of salty and sweet. I wish I had taken photos of the rest of our food, but we ate it too quickly (that’s how good it is!) We had two plain small thin crust pies, a half pepperoni/half sausage, and a small thin crust with half “the works” and half veggie. We also got a salad and two Italian subs and an arugula salad. Everything we ate was fantastic!

We also got to meet the owner Alex, who has put his heart and soul into this place. He is a stand-up guy who really cares about his customers. If you get the chance, stop in and try their pizza – you won’t be disappointed!
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Jennifer Crespo
The owners of this establishment are welcoming , warm and their service is fantastic! The pizza was delicious, and I am looking forward to our next pizza outing here . The ambience is charming , too !
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matthew ku
REPK People!! Definitely my new favorite Pizzaria place! you will love this place food is great atmosphere is great very clean and parking is available behind the building.

I got a Meatball Calzone ($13) and it was delicious!! Alex the Owner/Chef also very kind. Good Price of a reasonable + Great taste + Awesome Service.

You can dine-in, It’s nice 5 tables and clean and nicely decorated. Will be back again to try more things.
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Joi W.
My husband and I were in the area and decided to find pizza. My husband sought out this place for the good reviews. We got there and ordered a pie and loved every bite! If I was the One Bite Reviews guy, I’d give this pizza a 10/10! Thank you again for the great service!
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Aesthetical Chairs
I came to this location before it was bought by the new owner. I loved it as a kid when it was owned by the previous couple, and I love it now as it is with the new owner. I usually order a slice or two of plain pizza, maybe garlic knots or garlic bread at times, and my brother orders a chicken cutlet sandwich with everything on it, and we occasionally get calamari or full pies here. No matter what, the food is always delicious! The wait time usually isn’t bad, but sometimes, usually around dinner time on a weekend, they get a lot of orders, which is understandable.
As for the pizza, they’re pretty customizable. Something I notice is that you can get either thin or regular crust, and both are fantastic! I’m a little picky with calamari, but I like the ones they serve here.
There’s plenty of seating here for groups, one table for two, and two tables for five. There’s outside seating, too, if the weather’s nice. There is also a bathroom towards the back and past the empty pizza boxes. Overall, it’s a nice place to be, though it may get hot over the summer. It’s pretty affordable, and the workers are all friendly and welcoming, even on the phone! I really recommend this place.

PS: as for parking, there’s some parallel parking outside on the street, though it is a main road, so do beware for your side mirrors! If there’s space, there’s a small parking lot to the left of the building. It can get filled, though, so I’d recommend parking on the nearby streets, like Washington Avenue or Lincoln Avenue. Lincoln Ave can be a little tricky if you’re coming directly from Kinderkamack, but the two mentioned streets are at walkable distances from the pizza kitchen.
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Daria Geldman
We ordered catering from River Edge Pizza Kitchen for my daughter’s birthday at Van Saun Bergen County Zoo this summer and they were extraordinary! First off, no other pizza place would deliver to the zoo at 11 am on a weekend, so not only did they deliver on time and made sure we had everything we needed (including sending serving utensils and napkins), the front desk and the owner were great to work with and called to confirm we received everything. The best part: the food was great and everyone enjoyed the pizza and raved about the Penne Vodka pasta! River Edge Pizza Kitchen is our new go to spot for pizza and catering.
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Linda Cai Corp
The salad ingredients listed were completely different from what was received. The dressing tasted like artificial syrup, not honey. No cranberries, but sweetened raisins instead. There was no goat cheese at all, not one drop. The half loaf of bread included was bland and stale. The chicken was dry. Arugula was fresh, but ruined by accidentally using the saccharine dressing. Pizza toppings were good but bread was dry. The seating area was over 80 degrees and had no ventilation. However, the staff are very nice and you can watch Spanish television if you can bare the temperature
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Joseph Benestante
Worst calzone ever in 71 of my life . did not even look like a calzone. I have no idea how they cooked it. I think this is the only review I ever wrote . Sorry R.E.P. wow rest in pc.
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Tyler Hamlon
Ordered a gluten free pizza for over $18 and it were warned it would be smaller than a normal pie. On the menu it said the gluten free pie would be 12 inches so we said that was fine. We received the pizza in the picture attached which was smaller than a personal frozen pie. It is in the picture attached, don’t think this place will stay in business if they continue to charge upwards of $18 for a pie the size of a hand.
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