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Address and Contact Information
Address: 5660 S Hualapai Wy Suite 101, Las Vegas, NV 89148
Phone: (702) 381-0926
Website: https://rivasmexicangrill.com/
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Order and Reservations
Order: Order online
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RIVAS MEXICAN GRILL
Rivas Mexican Grill is currently a fast-food chain that emerged from the … in Las Vegas, Nevada. It was in 2014 that this family business began to …
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Reviews
Humberto Jaquez
Very good Mexican food with lots of options . Specials everyday and of course I don’t miss the crispy chicken tacos on Monday and Wednesday for 99 cents each. They taste so good
… moreRegina H
Got the chicken tacos that are the Wednesday special for $0.99 each. Great deal. My only complaint is they were extremely greasy and chicken was a little dry somehow. But overall good for the special price.
… moreRandy Duran
My wifes Chicken tacos were over cooked, dry, no seasoning, and dripping with oil from the fryer. Like oily bland shoe leather.
And my steak burrito was so full of onions that I was burping after the second bite. What a waste of money. Now I have to go spend more money somewhere else cause we are hungry and just threw the food away.
… moreAnd my steak burrito was so full of onions that I was burping after the second bite. What a waste of money. Now I have to go spend more money somewhere else cause we are hungry and just threw the food away.
CJ MM
The ordering process was fairly easy but when you get to the window to pay and you will end up waiting an additional 15-20 minutes to receive your food. Seemed to defeat the purpose of a drive-thru. Why is there an additional 3.9% card usage fee? The location is prime but overall it felt like overpriced Mexican food with Roberto’s quality. I wont go back.
… moreShandee Lang
We didn’t stay to eat so beyond entering the building and waiting for our food I can’t speak to the prolonged atmosphere. It was clean, empty, and didn’t feel or appear cluttered unlike some Mexican eateries; in my opinion, a lot of Mexican establishments have a lot going on decorative-wise (including table & chair placement and quantity) on top of their pictorial menu all over the walls and windows making some of those establishments feel a bit grimy even if they’re not.
Working were 2 youngsters and I say that as a literal description – the cashier was an 11-year-old boy and the cook didn’t look older than his late teens, so I’d guesstimate his age to be no older than 21/22. Well-spoken, personable, and smiling throughout the exchange, the kid seemed to enjoy working and mentioned he’d been doing so for a year or two; by well-spoken I meant educated and in no way referencing his accent. The kid was friendly and made small talk easily while the other employee seemed shy. They worked well together!
As for the food, well… it wasn’t the best Rivas I’ve ever had but not the worst. On its own, it holds up just fine but I was craving the specific flavoring and texture I get from my favorite location therefore I was disappointed and considered it to be lacking. So keep in mind folks, every Rivas has just minor tweaks from one location to the next, and if you’re going to any location besides your favorite, be prepared for minute changes to your cravable dish.
… moreWorking were 2 youngsters and I say that as a literal description – the cashier was an 11-year-old boy and the cook didn’t look older than his late teens, so I’d guesstimate his age to be no older than 21/22. Well-spoken, personable, and smiling throughout the exchange, the kid seemed to enjoy working and mentioned he’d been doing so for a year or two; by well-spoken I meant educated and in no way referencing his accent. The kid was friendly and made small talk easily while the other employee seemed shy. They worked well together!
As for the food, well… it wasn’t the best Rivas I’ve ever had but not the worst. On its own, it holds up just fine but I was craving the specific flavoring and texture I get from my favorite location therefore I was disappointed and considered it to be lacking. So keep in mind folks, every Rivas has just minor tweaks from one location to the next, and if you’re going to any location besides your favorite, be prepared for minute changes to your cravable dish.
AK R
Updated review (6/19/25): Google says closes 11:30, their door says 11, but I arrived at 10:30 and the doors were locked and no one drive-thru. Saw people inside. Now I will for sure never go here again.
(6/12/25)Not bad. Close to the house. $11 for two tacos is a little high, so I might not visit too often. Workers were cool and they can also add habaneros to the tacos for the spicy food weirdos (like me).
… more(6/12/25)Not bad. Close to the house. $11 for two tacos is a little high, so I might not visit too often. Workers were cool and they can also add habaneros to the tacos for the spicy food weirdos (like me).
Marlene Kelly-Ulate
Second time now I’ve gone through the drive-thru and no one is there. I even called the store and the phone just kept ringing. How can you have your open sign on but not actually have someone working?
… moreDaisy Lillymaui
The guy who cooked my food is very unhygienic! He didn’t even wash his hands or use hand sanitizer at least before cooking my food. He prepared my food while wearing a glove on one hand, which was the same glove he was wearing when I saw him outside! I wanted to puke. I realized it after I walked out of the restaurant. I ended up giving the food to my dogs. To management, please train your staff well; this guy needs further training in proper food handling! To future customers, please READ the reviews first before going to this restaurant! Save yourself money and/or from possible illness by not eating at this dirty restaurant. You don’t know where the cook’s hands have been or what he’s touched before touching your food.
… moreP Marc
VERY VERY SLOW! They never, ever look at their doordash screen until the drivers get there and then stand at the counter while they blatantly ignor you for 2 minutes and then you have to tell them they have a doordash order, then they take FOREVER to get it ready. Also they put foods in a Styrofoam to go box and heat it in the microwave!!! Which by the way, is extremely bad because the Styrofoam melts into the food!!! Horrible place with Horrible customer service!
… moreKarina Singer
I ordered the chicken fajita and beef taquitos for myself and my daughter through Postmates. I specifically said in the special instructions for the beef taquitos beef and cheese only. My daughter doesn’t eat sour cream or guacamole smothered all over soggy taquitos. They delivered the food and the taquitos had all of the toppings. When I called to ask for a new one they acted like it was a burden for them and that I suggest accept the taquitos the way that they were. Had this not been for my daughter I would have. After waiting on hold for about 25 minutes they finally said that I could get a new taquito order but I would have to come and pick it up myself. The restaurant is about 15 minutes away from me that’s why I ordered from Postmates. Also because I’ve been cleaning my house all day and I didn’t want to go out. Another reason why I paid extra to get my food delivered through Postmates. This is the first time we have tried Rivas Mexican restaurant. We will not be trying it again. Mistakes happen. How you handle those mistakes determines whether you succeed in business or you don’t. I guess that’s what I get for switching from Roberto’s the best taquito maker of all time.
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