Ristorante Renato

Located in historic downtown Fredericksburg, Ristorante Renato is ideal … 422 William Street, Fredericksburg, VA 22401 · T: (540) 371-8228. bottom of page.

Ristorante Renato | Fredericksburg VA – Facebook

Ristorante Renato ; Details · . Closed now. . 422 William St, Fredericksburg, VA, United States, 22401-5834 ; Links. . rrenato.com ; Contact info. . (540) 371- …

Our Story – Ristorante Renato

“Al Dente as a way of life.” · “Forget the motherland – The best Italian food is made right here in Fredericksburg, VA.” · · “If Pasta could sing!”.

Reviews

Aly L.

Amazing restaurant! 10/10 recommend, the food was so good and the restaurant was very cozy with nice decor and lightening. The Cafe Diablo is definitely a must try when you visit, it’s an alcoholic beverage of a few different things plus coffee and whipped cream. It doesn’t taste like coffee or liquor and comes with a small show as they make it in front of you, video attached! I personally loved the grilled lamp chops and my husband really liked his short rib gnocchi. Def a must try for a nice night out or if you’re a foodie!

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Mark Elliott Miller, MPH

While in town to visit friends and family, we were pleased to have reservations at this quaint Italian restaurant for Friday night dinner. Unfortunately, despite their nearly 50 years in business, the pasta was not al dente and the Veal Parmesan for much too thin and overcooked. The Shrimp Scampi lacked a sauce with little more than butter and the pasta stuck together. Very disappointing for the $70 for two (with only water to drink).

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Donna Rucker

We had a great time in the outdoor seating! We called for a table and one was available 45 minutes later. We got the Scampi Napoli and Pollo con Prosciutto as our entrees. The appetizers were delicious, and the mozzarella in carozza were our favorites.

I recommend checking the picture of the menus as the one listed are different. Great service, friendly staff 10/10

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Bill Miller

We celebrated my birthday with a party of 6 and everyone enjoyed their meals. We started with Calamari and Arancini which were some of the best we’ve had. Everyone ordered a different entree and each of us loved our meal. I had the Frutti Di Mare with marinara sauce which I asked to make spicy. The server was happy to accommodate the special request and the kitchen prepared it perfectly. The linguine was homemade and cooked perfectly al dented. The shrimp and scallops were cooked perfectly and the clams and mussels were fresh. Their marinara is simple and fresh which lets the flavor of the tomatoes shine through. Our server was attentive and everyone’s food came out at the same time. The wine list isn’t extensive but the Valpolicella we selected was excellent and reasonably priced. Some of our party ordered cocktails and enjoyed those too, my wife’s Rose Lemon Martini was excellent.
The portions are generous, prices are reasonable, and the service is attentive. Definitely recommend dining at Ristorante Renato!

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Amanda Morse

We had a wonderful time, all who we came in contact with, hostess, those who came to our table to bring food or to keep our table cleared are excellent at their profession. The food was delicious and just the right portions. The service was awesome (Juan was our waiter and he knew how to space our drinks, appetizers, salad, dinner and dessert for ample time in between, and we did not feel rushed). This was our first visit and we will return because we truly had a great time.

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Nancy Sindle

Wine pairing Valentines day dinner was worth every penny! Loved the menu and the wine pairings!

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Ayana Wilson

Such a cozy restaurant! The food was so good. The lamb chops were the best I’ve ever had. My husband’s pasta was really good too. I’m also not a dessert person, but we tried the affogato and it was so delicious. We will definitely be back!

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Jean Mitchell

Parking is pretty limited here. Our water was very good. Gave my mom free dessert for her birthday. It was quite warm. Its winter but too warm for my comfort. The food: the charcuterie board was the best. Yum. We both ordered seafood dishes & both of them had overcooked seafood. My dessert, chocolate mousse cake, was delicious. Mom’s cheesecake not so. The texture & taste was very much like it was spoiled, left out too long.

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Alysa Polvay

Everything we had was super delicious, and it was also a good price for how much food you get and the quality. We were obsessed with the crab cakes, so good, literally all crab. The restaurant is so cute and the service is fantastic!

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Jackie Hansen

First time going there we went for the happy hour menu to see how the food was, I got the half plate 4 cheese ravioli, not impressed the pasta was doughy the sauce reminded me of Campbell’s tomato soup made with cream. My other half hade the oyster Rockefeller they tasted great but shells in them made them crunchy. Last we had shrimp cocktail the shrimp was frozen and thawed very bland and tasteless. Service was good atmosphere as well wish the food would have been better.

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