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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Friday | 7–11 AM, 5–10 PM |
| Saturday | 7 AM–12 PM, 5–10 PM |
| Sunday | 7 AM–12 PM |
| Monday | 7–11 AM |
| Tuesday | 7–11 AM, 5–10 PM |
| Wednesday | 7–11 AM, 5–10 PM |
| Thursday | 7–11 AM, 5–10 PM |
Address and Contact Information
Address: 649 S Olive St, Los Angeles, CA 90014
Phone: (213) 358-0000
Website: https://www.hotelperla.com/dine/perlora
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Andy Ly
We dined at La Perla Ristorante during the Dine LA Restaurant Week experience while celebrating an anniversary, and the evening unfortunately took a very serious turn.
The food quality was very subpar. The starters were overly salty, the meat courses were overcooked, and overall the dishes lacked the level of care and execution one would expect from an upscale Italian restaurant – particularly during a Dine LA menu that is meant to showcase the kitchen at its best.
More concerning was how a severe allergy was handled. We informed the staff in advance of this allergy, yet a member of our group experienced a reaction during the meal. This was extremely distressing and caused us to leave promptly for health and safety reasons. Given the circumstances, we left a $0 tip, which was communicated at the time and directly related to the allergy incident and how it was handled – not out of negligence or bad faith.
Two days later, after checking my bank statement, I discovered that an additional ~$40 tip had been added without my consent or prior disclosure, despite the fact that no tip had been left due to the incident. This was never communicated at the time of payment and removed any opportunity to address it in the moment.
In an effort to resolve this directly and in good faith, we returned to the restaurant to give management an opportunity to address the situation and explain this billing practice. The response we received was simply, “Oops, it was a mistake,” with no further explanation, accountability, or meaningful attempt to address the seriousness of the issue. Given the circumstances-an allergy-related incident and an unauthorized charge-we expected a far more thoughtful and responsible response.
We expect transparency in billing, serious handling of food allergies, and a higher standard of accountability from an upscale restaurant, especially during a featured dining event. Experiences like this erode trust, and we hope management takes this feedback seriously and reviews both their service and billing practices moving forward.
… moreThe food quality was very subpar. The starters were overly salty, the meat courses were overcooked, and overall the dishes lacked the level of care and execution one would expect from an upscale Italian restaurant – particularly during a Dine LA menu that is meant to showcase the kitchen at its best.
More concerning was how a severe allergy was handled. We informed the staff in advance of this allergy, yet a member of our group experienced a reaction during the meal. This was extremely distressing and caused us to leave promptly for health and safety reasons. Given the circumstances, we left a $0 tip, which was communicated at the time and directly related to the allergy incident and how it was handled – not out of negligence or bad faith.
Two days later, after checking my bank statement, I discovered that an additional ~$40 tip had been added without my consent or prior disclosure, despite the fact that no tip had been left due to the incident. This was never communicated at the time of payment and removed any opportunity to address it in the moment.
In an effort to resolve this directly and in good faith, we returned to the restaurant to give management an opportunity to address the situation and explain this billing practice. The response we received was simply, “Oops, it was a mistake,” with no further explanation, accountability, or meaningful attempt to address the seriousness of the issue. Given the circumstances-an allergy-related incident and an unauthorized charge-we expected a far more thoughtful and responsible response.
We expect transparency in billing, serious handling of food allergies, and a higher standard of accountability from an upscale restaurant, especially during a featured dining event. Experiences like this erode trust, and we hope management takes this feedback seriously and reviews both their service and billing practices moving forward.
Steven N.
What a great atmosphere! The drinks were very well made although their bourbon lineup needs some elevation to match the artful decor and attentive service. The four course tasting menu was perfectly portioned, delightfully presented and most importantly, delectable to our taste buds. I would definitively bring friends back when visiting again.
… morePaprika Meow
Taste :4.0/5
Environment: 4.8/5
Service：4.2/5
A little slice of Europe… in LA.
Ristorante Per L’Ora might just be the city’s coziest hidden gem.
Simple menu Cozy vibes tucked inside a pet-friendly hotel.
Interiors that make you forget you’re in DTLA.
The brunch menu is simple but you will still enjoy the cozy vibe
Parking is a bit challenging but they offer valet but it’s kind of expensive than other place
… moreEnvironment: 4.8/5
Service：4.2/5
A little slice of Europe… in LA.
Ristorante Per L’Ora might just be the city’s coziest hidden gem.
Simple menu Cozy vibes tucked inside a pet-friendly hotel.
Interiors that make you forget you’re in DTLA.
The brunch menu is simple but you will still enjoy the cozy vibe
Parking is a bit challenging but they offer valet but it’s kind of expensive than other place
Na’ol kebede
I’m writing this review from the perspective of someone with a severe food allergy who dined at this restaurant during Dine LA Restaurant Week. Unfortunately, the experience was genuinely frightening.
My allergy was clearly disclosed before ordering, yet during the meal I began to experience a reaction. My throat started to feel tight, and it quickly became clear that something I was served was not safe for me. As a result, our group had to leave immediately out of concern for my health.
That alone made the experience distressing, but what followed was even more troubling. Because of the allergy incident and how it was handled, our group left no tip, and this was communicated at the time. Despite this, the cardholder later discovered that an additional tip had been added without permission, only visible after checking a bank statement days later.
We returned to the restaurant to raise this concern directly, hoping for accountability or at least a serious response. Instead, the issue was brushed off with a casual “it was a mistake,” which felt dismissive given the health scare involved.
For anyone with food allergies, trust and care are essential. This experience showed a lack of both, and I would strongly caution others with dietary restrictions to be very careful.
… moreMy allergy was clearly disclosed before ordering, yet during the meal I began to experience a reaction. My throat started to feel tight, and it quickly became clear that something I was served was not safe for me. As a result, our group had to leave immediately out of concern for my health.
That alone made the experience distressing, but what followed was even more troubling. Because of the allergy incident and how it was handled, our group left no tip, and this was communicated at the time. Despite this, the cardholder later discovered that an additional tip had been added without permission, only visible after checking a bank statement days later.
We returned to the restaurant to raise this concern directly, hoping for accountability or at least a serious response. Instead, the issue was brushed off with a casual “it was a mistake,” which felt dismissive given the health scare involved.
For anyone with food allergies, trust and care are essential. This experience showed a lack of both, and I would strongly caution others with dietary restrictions to be very careful.
Jacqueline Esch
Such a great spot! The food was unbelievably good- super authentic and full of flavor! Kudos to the chef!! Everything we tried was amazing. Matt (bartender) was awesome & made the experience even better with friendly, fun + attentive service. Definitely a place we’ll be coming back to!
… moreOmar Novela
Wow and wow … Pasta made from scratch great mixed drinks and amazing visual experience. A must try, perfect for a date night anniversary or Valentine. Your new favorite restaurant, food was amazing from salad to birria pasta!
… moreFrances
This restaurant is located at 7th street and Olive. Very nice restaurant. I like the atmosphere; quiet and relaxing environments to meet friends or business lunch or dinner. Staffs are friendly. You will also find a huge safe underground.
There is 4% hotel fee but they are ok to remove it because we want to tip the waiter more.
… moreThere is 4% hotel fee but they are ok to remove it because we want to tip the waiter more.
Angela Sawdey
This is a great hotel restaurant. Apertivo hour from 5-6pm has good wine for a great price & also negroni’s on special. The rigatoni was amazing!!! I sat at the bar and had great service
… moreKOKO O
Really cool place ! They told us that this building was former Bank of Italy. You will be surprised to find a big vault door in front of the restroom. The interior is extremely gorgeous.
The food was like creative pieces!! They had just opened, so we were lucky enough to get a reservation for Christmas. Thank you for wonderful experience.
… moreThe food was like creative pieces!! They had just opened, so we were lucky enough to get a reservation for Christmas. Thank you for wonderful experience.
E P
Service staff is great and location is beautiful, but barely any vegan options, we had to pick and choose sides for dinner. And for breakfast there are zero as is vegan options, except a fruit plate or side of potatoes. The avocado toast could be made vegan by removing the prosciutto, but nothing is added in its place so you pay for the meat option you don’t even want. Really disappointing they don’t get with the times and offer something for everyone, and that includes a hot savory protein option, not just oatmeal or cold items.
… more